JP2002507400A5 - - Google Patents
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- Publication number
- JP2002507400A5 JP2002507400A5 JP2000537444A JP2000537444A JP2002507400A5 JP 2002507400 A5 JP2002507400 A5 JP 2002507400A5 JP 2000537444 A JP2000537444 A JP 2000537444A JP 2000537444 A JP2000537444 A JP 2000537444A JP 2002507400 A5 JP2002507400 A5 JP 2002507400A5
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US4618698A | 1998-03-23 | 1998-03-23 | |
US09/046,186 | 1998-03-23 | ||
PCT/US1999/003812 WO1999048379A1 (en) | 1998-03-23 | 1999-02-22 | Calcium-based chewy nougat formulation with magnesium |
Publications (2)
Publication Number | Publication Date |
---|---|
JP2002507400A JP2002507400A (en) | 2002-03-12 |
JP2002507400A5 true JP2002507400A5 (en) | 2006-01-05 |
Family
ID=21942060
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP2000537444A Pending JP2002507400A (en) | 1998-03-23 | 1999-02-22 | Calcium-based chewing nougat formulation containing magnesium |
Country Status (5)
Country | Link |
---|---|
EP (1) | EP1065939A1 (en) |
JP (1) | JP2002507400A (en) |
AU (1) | AU2780599A (en) |
CA (1) | CA2325941A1 (en) |
WO (1) | WO1999048379A1 (en) |
Families Citing this family (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6517886B1 (en) * | 1997-06-24 | 2003-02-11 | Biovail Corporation International | Positive hydration method of preparing confectionery and the resulting product |
US6482465B1 (en) * | 1997-06-24 | 2002-11-19 | Biovail Technologies Ltd. | Positive hydration method of preparing confectionery and product therefrom |
US6673380B2 (en) | 1998-11-17 | 2004-01-06 | Mcneil-Ppc, Inc. | Fortified confectionery delivery systems and methods of preparation thereof |
US6432460B1 (en) * | 1998-06-12 | 2002-08-13 | General Mills, Inc. | Food product and method of preparation |
US7419695B1 (en) | 2003-05-22 | 2008-09-02 | Solae, Llc | Soy protein blend for soft confectionary food bars |
GB0516219D0 (en) * | 2005-08-06 | 2005-09-14 | Super Foods Ltd | Confectionery composition |
RU2563690C2 (en) * | 2010-10-21 | 2015-09-20 | Карджилл, Инкорпорейтед | Confectionary goods containing structuring additives |
WO2012052127A1 (en) * | 2010-10-21 | 2012-04-26 | Cargill, Incorporated | Confectionery products containing texturing agents |
US10201498B2 (en) | 2016-03-12 | 2019-02-12 | Mybite Vitamins, Llc | Shelf-stable foam-like confectionaries comprising erythritol and active ingredients |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4747881A (en) * | 1985-02-05 | 1988-05-31 | Warner-Lambert Company | Ingestible aggregate and delivery system prepared therefrom |
US4582709A (en) * | 1985-02-08 | 1986-04-15 | Warner-Lambert Company | Chewable mineral supplement |
US5380473A (en) * | 1992-10-23 | 1995-01-10 | Fuisz Technologies Ltd. | Process for making shearform matrix |
US5587198A (en) * | 1995-05-31 | 1996-12-24 | Fuisz Technologies Ltd. | Positive hydration method of preparing confectionery and product therefrom |
WO1998058549A1 (en) * | 1997-06-24 | 1998-12-30 | Fuisz Technologies Ltd. | Positive hydration method of preparing confectionery and product therefrom |
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1999
- 1999-02-22 WO PCT/US1999/003812 patent/WO1999048379A1/en not_active Application Discontinuation
- 1999-02-22 CA CA002325941A patent/CA2325941A1/en not_active Abandoned
- 1999-02-22 JP JP2000537444A patent/JP2002507400A/en active Pending
- 1999-02-22 EP EP99908352A patent/EP1065939A1/en not_active Withdrawn
- 1999-02-22 AU AU27805/99A patent/AU2780599A/en not_active Abandoned