JP2000287832A - Rice cooker - Google Patents

Rice cooker

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Publication number
JP2000287832A
JP2000287832A JP11103601A JP10360199A JP2000287832A JP 2000287832 A JP2000287832 A JP 2000287832A JP 11103601 A JP11103601 A JP 11103601A JP 10360199 A JP10360199 A JP 10360199A JP 2000287832 A JP2000287832 A JP 2000287832A
Authority
JP
Japan
Prior art keywords
deodorant
heating
rice
rice cooker
offensive smell
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP11103601A
Other languages
Japanese (ja)
Inventor
Takashi Nishida
西田  隆
Hideyuki Ohashi
大橋  秀行
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Panasonic Holdings Corp
Original Assignee
Matsushita Electric Industrial Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Matsushita Electric Industrial Co Ltd filed Critical Matsushita Electric Industrial Co Ltd
Priority to JP11103601A priority Critical patent/JP2000287832A/en
Publication of JP2000287832A publication Critical patent/JP2000287832A/en
Pending legal-status Critical Current

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Abstract

PROBLEM TO BE SOLVED: To capture and deodorize an offensive smell generated at rice cooking and heat reserving time, to freely discharge an offensive smell component, and to reproduce a deodorant by applying deodorant-added paint to a part for passing the offensive smell by rice cooking and heat reservation, and constituting the applying base material so as to be timely heated to a specific temperature. SOLUTION: This rice cooker of a type for heating a pot by electromagnetic induction heating has an electromagnet induction heating coil 1, ferrite 2, a pot bottom temperature detecting sensor 3, a heating control base board 4, a cooling fan 5, an operation part 6, a heating plate 7, a steam cap 8 and a pot 9 as main constitutive parts. In this case, a fluororesin coat 11 blended with a deodorant 10 is applied to an inside surface of the heating plate 7 of a cover 14 so that an unpleasant offensive smell component such as an aldehyde substance generated at rice cooking or heat reserving time is adsorbed to the deodorant 10. The deodorant 10 can be reproduced by discharging the offensive smell component by inductively heating the heating plate 7 by current-carrying to an electromagnetic induction heating coil 12 attached to the outside surface side of the heating plate 7.

Description

【発明の詳細な説明】DETAILED DESCRIPTION OF THE INVENTION

【0001】[0001]

【発明の属する技術分野】本発明は一般家庭及び業務用
に使用される炊飯器に関するものである。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a rice cooker used for ordinary households and businesses.

【0002】[0002]

【従来の技術】炊飯器は、炊飯器に具備される鍋に米と
水を適量投入し、加熱されることにより炊飯工程を終了
するが、保温機能を備えた種類の炊飯器においては、炊
飯工程終了後、直ちに保温工程に移される。
2. Description of the Related Art In a rice cooker, an appropriate amount of rice and water are put into a pot provided in the rice cooker, and the rice cooking process is completed by being heated. Immediately after the end of the process, the process is moved to a warming process.

【0003】また、これらの炊飯器は、アルミニウムや
ステンレス等の金属から成る鍋と鍋を加熱する手段、鍋
の加熱を制御する手段、さらには、内蓋、加熱板及び、
蒸気の通り道である蒸気口または、蒸気筒を主な構成要
素としている。
Further, these rice cookers are composed of a pot made of metal such as aluminum or stainless steel, a means for heating the pot, a means for controlling the heating of the pot, an inner lid, a heating plate,
The main component is a steam port or a steam tube, which is a passage for steam.

【0004】[0004]

【発明が解決しようとする課題】ところで、米には水分
の他、デンプン、蛋白質、脂質、ビタミン類、ミネラル
類等、さまざまな成分が含まれている。そのため、炊飯
工程により米が調理されると、さまざまな臭気成分が発
生してくるが、これらの臭気成分はご飯の持つ独特な風
味を出すのに重要なものであり、米の産地、等級、新米
か古米か等によっても微妙に臭気成分は異なる。しかし
ながら、これらの臭気成分はご飯の風味を出すのに重要
である反面、特に古米を調理したときには古米臭と呼ば
れる不快な臭いを発する。
By the way, rice contains various components such as starch, proteins, lipids, vitamins and minerals in addition to water. Therefore, when rice is cooked in the rice cooking process, various odor components are generated.These odor components are important for producing the unique flavor of rice. The odor component is slightly different depending on whether it is new rice or old rice. However, while these odor components are important for producing the flavor of rice, particularly when used rice is cooked, it emits an unpleasant odor called old rice odor.

【0005】また、炊飯工程後の保温工程においては、
ご飯の酸化や耐熱細菌の繁殖に起因する保温臭と呼ばれ
る不快臭が発生し、特に長時間の保温や70℃以下の低
温保温では症状が顕著であり、ご飯の劣化を促進する。
[0005] In the warming process after the rice cooking process,
An unpleasant odor called a heat retention odor due to oxidation of rice and propagation of heat-resistant bacteria is generated, and particularly when the temperature is kept for a long time or at a low temperature of 70 ° C. or lower, the symptoms are remarkable, and the deterioration of the rice is accelerated.

【0006】これらの不快臭の成分としては、ペンタナ
ール、n−ヘキサナール等のアルデヒド系物質の他、ア
ルコール系物質やカルボン酸系物質の発生が関与してい
ることが判明しており、炊飯と保温工程においてこれら
の臭気成分を除去、減少させることが課題となってい
た。
It has been found that these unpleasant odor components involve the generation of alcoholic substances and carboxylic acid substances in addition to aldehyde substances such as pentanal and n-hexanal. It has been an issue to remove and reduce these odor components in the process.

【0007】さらには、活性炭による従来の脱臭剤を用
いてこれらの不快臭気成分を除去しようとした場合は、
初期的には効果があるものの、すぐに不快臭気成分の吸
着が飽和限界に達してしまい、それ以降の効果が期待で
きない。このため、脱臭剤を頻繁に交換するか、また
は、吸着活性を取り戻すために脱臭剤を炊飯器から取り
出し、数百℃の高温で焼成処理する等の非実用的な操作
が必要となってしまっていたため、交換や再生処理が不
要な脱臭手段を備えた炊飯器の開発が課題となってい
た。
Further, when an attempt is made to remove these unpleasant odor components by using a conventional deodorant made of activated carbon,
Although effective initially, the adsorption of unpleasant odor components quickly reaches the saturation limit, and no further effects can be expected. For this reason, frequent replacement of the deodorant, or an impractical operation such as removing the deodorant from the rice cooker and recalcining at a high temperature of several hundred degrees Celsius to regain the adsorption activity is required. Therefore, development of a rice cooker equipped with a deodorizing means that does not require replacement or regeneration processing has been an issue.

【0008】[0008]

【課題を解決するための手段】以上の課題を克服するた
めに、本発明は、不快臭気成分を選択的に吸着するリン
酸ジルコニウム系、酸化ジルコニウム系、酸化チタン
系、シリカ系、酸化マグネシウム系、酸化アルミニウム
系の脱臭剤を添加した塗料を臭気の通過する部位に塗布
するか、これらの脱臭剤を添加した樹脂材料部品を臭気
の通過する部位に配置し、なおかつ、これらの塗布基材
や樹脂材料部品を120℃以上に加熱する手段を備えた
炊飯器としたものであり、炊飯、保温時に発生する臭気
を捕獲し、臭気成分を減少させるとともに、脱臭剤を1
20℃以上に適時加熱することにより臭気成分を放出
し、再吸着を可能としたものである。
In order to overcome the above problems, the present invention provides a zirconium phosphate-based, zirconium oxide-based, titanium oxide-based, silica-based, and magnesium oxide-based system that selectively adsorbs unpleasant odor components. Applying a paint containing an aluminum oxide-based deodorant to a portion through which odor passes, or disposing a resin material component to which these deodorants are added at a portion through which odor passes, A rice cooker provided with means for heating a resin material part to 120 ° C. or higher, which captures odors generated during rice cooking and heat retention, reduces odor components, and uses a deodorant for one.
By heating to 20 ° C. or more as appropriate, an odor component is released and re-adsorption is enabled.

【0009】[0009]

【発明の実施の形態】請求項1記載の発明は、不快臭気
成分を選択的に吸着するリン酸ジルコニウム系、酸化ジ
ルコニウム系、酸化チタン系、シリカ系、酸化マグネシ
ウム系、酸化アルミニウム系の脱臭剤を塗膜内濃度0.
1〜5重量%添加した塗料を臭気の通過する、内蓋、放
熱板、蒸気筒等の部位に塗布し、なおかつ、塗布基材を
120℃以上に加熱する手段を備えた炊飯器であり、炊
飯、保温中に発生する不快臭気は塗膜の脱臭剤に吸着さ
れ、炊飯器鍋内に充満する不快な臭気成分を減少させ、
ご飯の風味を長時間損なわずに保てることができるとと
もに、脱臭剤を塗布した基材を120℃以上に加熱する
ためのヒーターや誘導加熱機構を備えているため、適時
120℃以上に基材を加熱することで、吸着した不快臭
気成分を適時に放出させ、再吸着を可能とすることによ
り長期間の実用耐久性を備えた構成を特徴とする。
BEST MODE FOR CARRYING OUT THE INVENTION The invention according to claim 1 is a zirconium phosphate-based, zirconium oxide-based, titanium oxide-based, silica-based, magnesium oxide-based, and aluminum oxide-based deodorant that selectively adsorbs unpleasant odor components. With a concentration of 0 in the coating film.
A rice cooker provided with a means for applying a paint added with 1 to 5% by weight to a portion through which an odor passes, such as an inner lid, a radiator plate, and a steam tube, and further heating the applied base material to 120 ° C. or higher, Unpleasant odors generated during rice cooking and heat retention are absorbed by the deodorant of the coating film, reducing unpleasant odor components filling the rice cooker pot,
The flavor of rice can be kept without losing the flavor for a long time, and a heater and an induction heating mechanism for heating the substrate coated with the deodorant to 120 ° C or higher are provided. By heating, the adsorbed unpleasant odor component is released in a timely manner, and is capable of re-adsorption to provide a long-term practical durability.

【0010】請求項2記載の発明は、不快臭気成分を選
択的に吸着するリン酸ジルコニウム系、酸化ジルコニウ
ム系、酸化チタン系、シリカ系、酸化マグネシウム系、
酸化アルミニウム系の脱臭剤を0.1〜5重量%添加し
た樹脂材料部品を臭気の通過する蒸気筒や蓋等の部位に
備え、なおかつ、その樹脂材料を120℃以上に加熱す
る手段を備えた炊飯器であり、炊飯、保温中に発生する
不快臭気は塗膜の脱臭剤に吸着され、炊飯器鍋内に充満
する不快な臭気成分を減少させ、ご飯の風味を長時間損
なわずに保てることができるとともに、脱臭剤を塗布し
た基材を120℃以上に加熱するためのヒーターや誘導
加熱機構を備えているため、適時120℃以上に基材を
加熱することで、吸着した不快臭気成分を適時に放出さ
せ、再吸着を可能とすることにより長期間の実用耐久性
を備えた構成を特徴とする。
The invention according to claim 2 provides a zirconium phosphate type, a zirconium oxide type, a titanium oxide type, a silica type, a magnesium oxide type, which selectively adsorbs an unpleasant odor component.
A resin material part to which 0.1 to 5% by weight of an aluminum oxide-based deodorant is added is provided in a part such as a steam tube or a lid through which odor passes, and a means for heating the resin material to 120 ° C. or more is provided. It is a rice cooker, and the unpleasant odor generated during cooking and warming is absorbed by the deodorant of the coating film, reducing the unpleasant odor component filling the rice cooker pot and keeping the flavor of rice without losing the flavor for a long time It has a heater and an induction heating mechanism for heating the substrate coated with the deodorant to 120 ° C or higher, so that the adsorbed unpleasant odor component can be removed by heating the substrate to 120 ° C or higher in a timely manner. It is characterized by a structure that has a long-term practical durability by releasing it in a timely manner and enabling re-adsorption.

【0011】請求項3記載の発明は、不快臭気成分を選
択的あるいは非選択的に吸着する脱臭剤を複数種混合し
て用いた請求項1及び2記載の炊飯器であり、異なる複
数種の成分系の不快臭を同時に吸着脱臭できることを特
徴とする。
The invention according to claim 3 is the rice cooker according to claim 1 or 2, wherein a plurality of types of deodorants that selectively or non-selectively adsorb unpleasant odor components are used. It is characterized by being able to simultaneously absorb and deodorize unpleasant odors of component systems.

【0012】請求項4記載の発明は、特に、脱臭剤とし
て、リン酸ジルコニウム系、酸化ジルコニウム系、酸化
チタン系、シリカ系、酸化マグネシウム系、酸化アルミ
ニウム系の脱臭剤を用いた炊飯器であり、それぞれ担持
させる物質により、さまざまな臭気を選択的に吸着脱臭
できる。
The invention according to claim 4 is a rice cooker using a zirconium phosphate-based, zirconium oxide-based, titanium oxide-based, silica-based, magnesium oxide-based, or aluminum oxide-based deodorant as a deodorant. Various odors can be selectively adsorbed and deodorized depending on the substances to be supported.

【0013】[0013]

【実施例】(実施例1)以下、本発明を利用した第1の
実施例について図1を用いつつ説明する。図1は電磁誘
導加熱により鍋を加熱する方式の炊飯器であり、電磁誘
導加熱コイル1、フェライト2、鍋底温度検知センサー
3、加熱制御基板4、冷却ファン5、操作部6、加熱板
7、蒸気キャップ8及び鍋9を主な構成部品とし、炊飯
時には鍋内に米及び水を適量加え、炊飯及び保温が行わ
れ、この工程はマイクロコンピュータによる制御により
実行される。
(Embodiment 1) A first embodiment of the present invention will be described below with reference to FIG. FIG. 1 shows a rice cooker of a type in which a pan is heated by electromagnetic induction heating, and includes an electromagnetic induction heating coil 1, a ferrite 2, a pan bottom temperature detection sensor 3, a heating control board 4, a cooling fan 5, an operation unit 6, a heating plate 7, The steam cap 8 and the pot 9 are main components, and during cooking rice, rice and water are added in appropriate amounts in the pot to cook and heat the rice, and this process is executed under the control of the microcomputer.

【0014】本実施例においては、シリカ系脱臭剤(N
S−103 東亜合成株式会社)を1重量%フッソ樹脂
塗料に添加し、フェライト系ステンレス製の加熱板7の
両表面に膜厚がそれぞれ25ミクロンになるように塗布
してある。
In this embodiment, a silica-based deodorant (N
S-103 Toa Gosei Co., Ltd.) was added to a 1% by weight fluorine resin coating material, and applied to both surfaces of the heating plate 7 made of ferritic stainless steel so that the film thickness would be 25 microns.

【0015】ここで使用したシリカ系脱臭剤(NS−1
03 東亜合成株式会社)はアルデヒド系物質に対して
選択的に吸着効果がある。
The silica-based deodorant used here (NS-1)
03 Toa Gosei Co., Ltd.) has a selective adsorption effect on aldehyde-based substances.

【0016】さらに、蓋14の内部には電磁誘導加熱コ
イル12が配置されており、フェライト系ステンレス製
の加熱板7を適時誘導加熱できる仕組みとなっている。
Further, an electromagnetic induction heating coil 12 is arranged inside the lid 14, so that the heating plate 7 made of ferritic stainless steel can be induction-heated as needed.

【0017】以上の構成において、炊飯あるいは保温中
に発生したアルデヒド系物質はフッソ樹脂コート11中
の脱臭剤10に吸着される。
In the above configuration, the aldehyde-based substance generated during cooking or keeping the temperature of the rice is adsorbed by the deodorant 10 in the fluorine resin coat 11.

【0018】また、脱臭剤10はある程度吸着が進行す
ると吸着能力が低下するため、これを加熱再生する必要
がある。そのために、図2に示す炊飯工程の前炊き工程
において、電磁誘導加熱コイル12による誘導加熱で加
熱板を150℃に5分間保ち、それまでに吸着していた
不快臭原因物質をフッソ樹脂コート11中より離脱さ
せ、炊飯中の蒸気とともに蒸気口19を通じて炊飯器外
へ放出させることができる。この工程は、炊飯中の他の
工程で行ってもよい他、炊飯器を使用していない状態、
いわゆる待機中において実行することも可能であり、こ
の場合も同様に離脱した不快臭原因物質は蒸気口19を
通じて炊飯器外へ放出される。なお、ここで、加熱板を
加熱する温度や時間は、塗膜の厚み、塗膜の耐熱性、あ
るいは周辺部品への影響等を考慮して任意に設定してよ
いが、実用的には120℃以上の温度で5分以上行うこ
とが望ましい。以上のような脱臭剤の加熱再生工程を取
り入れることにより、長期に渡り脱臭性能を維持でき
る。
In addition, since the deodorizing agent 10 has a reduced adsorbing ability when the adsorption proceeds to some extent, it is necessary to regenerate the adsorbent by heating. For this purpose, in the pre-cooking step of the rice cooking step shown in FIG. It can be released from the inside and released to the outside of the rice cooker through the steam port 19 together with the steam during cooking. This step may be performed in another step during rice cooking, or in a state where the rice cooker is not used,
It is also possible to execute the process during a so-called standby state. In this case, the unpleasant odor-causing substance that has similarly separated is discharged out of the rice cooker through the steam port 19. Here, the temperature and time for heating the heating plate may be arbitrarily set in consideration of the thickness of the coating film, the heat resistance of the coating film, the influence on peripheral components, and the like. It is desirable to carry out at a temperature of not less than 5 ° C. for not less than 5 minutes. By incorporating the deodorant heating and regeneration process as described above, the deodorizing performance can be maintained for a long period of time.

【0019】また、さらには、脱臭剤の種類、添加量、
塗布基材の種類、塗料の種類、膜厚等は任意であるが、
脱臭剤としてはご飯の悪臭の原因物質であるアルデヒド
系物質やアルコール系物質、カルボン酸類を効率的に吸
着するものが好ましく、添加量については、脱臭効果が
あり、塗膜の本来性能を損なわない0.1〜5重量%が
実用的であり、塗布基材は誘導加熱ができれば鋼種は問
わず、塗料もフッソ系、シリコン系等目的に応じて自由
である。また、本実施例では加熱板7の両面に脱臭剤を
添加した塗料を塗布したが、この処理は片面のみに行っ
てもよい。
Further, the type and amount of the deodorant,
The type of coating substrate, the type of coating, the film thickness, etc. are optional,
As the deodorant, a substance that efficiently adsorbs aldehyde-based substances, alcohol-based substances, and carboxylic acids, which are substances that cause bad odor of rice, is preferred.The amount of the deodorant has a deodorizing effect and does not impair the original performance of the coating film The content is practically 0.1 to 5% by weight, and the coating base material can be any type of steel as long as it can be subjected to induction heating, and the coating material is free depending on the purpose, such as fluorine or silicon. Further, in the present embodiment, a coating material to which a deodorant has been added is applied to both surfaces of the heating plate 7, but this treatment may be performed on only one surface.

【0020】(実施例2)以下、本発明の第2の実施例
について説明する。主な構成は実施例1と同様である。
本実施例においては、図3−aに示すようにリン酸ジル
コニウム系脱臭剤(NS−80E 東亜合成株式会社)
を1重量%ポリフェニレンサルファイド樹脂(PPS)
に添加し、蒸気筒15に成形したものである。さらに、
この蒸気筒の周りにはヒータ16を巻き付けており、蒸
気筒を適時150℃以上に加熱できる仕組みとしてい
る。
(Embodiment 2) Hereinafter, a second embodiment of the present invention will be described. The main configuration is the same as that of the first embodiment.
In this example, as shown in FIG. 3-a, a zirconium phosphate-based deodorant (NS-80E Toa Gosei Co., Ltd.)
1% by weight polyphenylene sulfide resin (PPS)
And formed into a steam cylinder 15. further,
A heater 16 is wound around the steam cylinder so that the steam cylinder can be appropriately heated to 150 ° C. or higher.

【0021】以上の構成において、実施例1と同様に、
炊飯あるいは保温中に発生した悪臭物質は蒸気筒の脱臭
剤に吸着されるとともに、炊飯の前炊き工程や待機持に
ヒータにより蒸気筒を150℃5分間加熱することによ
って脱臭剤が加熱再生され、長期に渡り脱臭性能を維持
できる。
In the above configuration, similar to the first embodiment,
The malodorous substances generated during rice cooking or heat retention are adsorbed by the deodorant in the steam cylinder, and the deodorant is heated and regenerated by heating the steam cylinder by a heater at 150 ° C. for 5 minutes in a cooking step before rice cooking or in a standby mode, Deodorizing performance can be maintained for a long time.

【0022】実施例2では蒸気筒15をPPS樹脂製と
し、これに脱臭剤20を添加したが、図3−bのように
蒸気筒を金属17とし、これに実施例1と同様に脱臭剤
を含むコーティング層22を設け、蒸気筒の外部にヒー
タ16を巻き付けてもよい。さらに、この金属部17を
フェライト系ステンレス等の電磁誘導加熱可能な金属で
構成すれば、ヒータの代わりに電磁誘導コイルを応用す
ることも可能である。さらに、実施例1と同様に脱臭剤
の種類、添加量、塗布基材の種類、塗料の種類、膜厚等
は任意であるが、耐熱性や耐蒸気性を十分に考慮した材
料が望まれる。
In the second embodiment, the steam cylinder 15 is made of PPS resin and the deodorant 20 is added thereto. However, as shown in FIG. May be provided, and the heater 16 may be wound around the outside of the steam cylinder. Furthermore, if the metal portion 17 is made of a metal capable of induction heating such as ferrite stainless steel, an electromagnetic induction coil can be applied instead of the heater. Further, as in Example 1, the type and amount of the deodorant, the type of the applied base material, the type of the coating material, the film thickness, and the like are arbitrary, but a material that sufficiently considers heat resistance and vapor resistance is desired. .

【0023】また、実施例1及び実施例2では脱臭剤と
その加熱機構を加熱板と蒸気筒について応用した例を紹
介したが、この仕組みは炊飯や保温持に臭気が通過する
部位ならばいずれの場所に応用してもかまわないし、ま
た、炊飯器内の複数の箇所にこの仕組みを用いてもなん
ら問題はない。
In the first and second embodiments, examples in which the deodorizer and its heating mechanism are applied to a heating plate and a steam cylinder are introduced. There is no problem if the present invention can be applied to a plurality of places, and even if this mechanism is used at a plurality of places in a rice cooker.

【0024】以下、実施例1及び実施例2を用いた脱臭
効果確認試験結果を図4を用いつつ説明する。炊飯直後
のn−ヘキサナールをガスクロマトグラフィーで検出
し、そのピーク面積を100とすると、炊飯終了後、保
温3時間経過後のピーク面積は実施例1では8、実施例
2では23に減少しており、これはn−ヘキサナール濃
度が顕著に減少していることを表している。これに対し
て、無処理の炊飯器では保温時間を経過してもn−ヘキ
サナールの減少は微少である。
Hereinafter, the results of the test for confirming the deodorizing effect using Examples 1 and 2 will be described with reference to FIG. Assuming that the peak area of n-hexanal immediately after rice cooking is detected by gas chromatography and the peak area is set to 100, the peak area after 3 hours of heat retention after rice cooking is reduced to 8 in Example 1 and 23 in Example 2. This indicates that the n-hexanal concentration has been significantly reduced. On the other hand, in the untreated rice cooker, the decrease in n-hexanal is very small even after the elapse of the heat retention time.

【0025】さらに、この炊飯器では図5に示した通
り、100回炊飯を行っても初期とほぼ同等の脱臭効果
を有しており、脱臭剤の加熱再生処理により長期の持続
性が確認できる。
Further, as shown in FIG. 5, this rice cooker has a deodorizing effect substantially equal to the initial stage even after rice is cooked 100 times, and long-term sustainability can be confirmed by the heat regeneration treatment of the deodorant. .

【0026】[0026]

【発明の効果】以上のように、本発明の炊飯器は、脱臭
機能を備えると同時に、この脱臭機能を再生する機構を
備えているため、炊飯持及び保温持に発生する不快臭を
長期に渡り除去することができ、品質の高いご飯をユー
ザーに提供することができる。
As described above, the rice cooker of the present invention has a deodorizing function and a mechanism for regenerating the deodorizing function. It is possible to remove the migratory and provide high quality rice to the user.

【図面の簡単な説明】[Brief description of the drawings]

【図1】本発明の第1の実施例の炊飯器の要部断面図FIG. 1 is a sectional view of a main part of a rice cooker according to a first embodiment of the present invention.

【図2】同、炊飯器の標準的な炊飯工程を示す図FIG. 2 is a diagram showing a standard rice cooking process of the rice cooker.

【図3】同、炊飯器の別の要部断面図FIG. 3 is a sectional view of another essential part of the rice cooker.

【図4】n−ヘキサナールの炊飯器庫内濃度の推移特性
FIG. 4 is a transition characteristic diagram of the concentration of n-hexanal in a rice cooker cabinet.

【図5】100回炊飯後のn−ヘキサナールの炊飯器庫
内濃度の推移特性図
FIG. 5 is a transition characteristic diagram of the concentration of n-hexanal in a rice cooker after cooking rice 100 times.

【符号の説明】[Explanation of symbols]

7 加熱板 10 20 21 脱臭剤 11 フッソ樹脂コート 12 電磁誘導加熱コイル 13 18 温度検知センサー 14 蓋 15 蒸気筒 16 ヒータ 17 蒸気筒金属部 22 コーティング層 7 Heating plate 10 20 21 Deodorant 11 Fluoro resin coating 12 Electromagnetic induction heating coil 13 18 Temperature detection sensor 14 Lid 15 Steam cylinder 16 Heater 17 Steam cylinder metal part 22 Coating layer

Claims (4)

【特許請求の範囲】[Claims] 【請求項1】 脱臭剤を添加した塗料を炊飯及び保温に
よる臭気の通過する1カ所以上の部位に塗布し、なおか
つ、塗布基材を適時120℃以上に加熱してなる炊飯
器。
1. A rice cooker in which a paint to which a deodorant has been added is applied to one or more sites through which odor due to cooking and keeping heat passes, and the applied base material is heated to 120 ° C. or more in a timely manner.
【請求項2】 脱臭剤を添加した樹脂材料部品を炊飯及
び保温による臭気の通過する部位に1個以上備え、なお
かつ、その樹脂材料を適時120℃以上に加熱してなる
炊飯器。
2. A rice cooker comprising one or more resin material parts to which a deodorant has been added at a site through which odor passes due to rice cooking and heat retention, and wherein the resin material is appropriately heated to 120 ° C. or more.
【請求項3】 複数種の系統からなる脱臭剤を混合して
成る請求項1または2記載の炊飯器。
3. The rice cooker according to claim 1, wherein a plurality of types of deodorants are mixed.
【請求項4】 脱臭剤として、リン酸ジルコニウム系、
酸化ジルコニウム系、酸化チタン系、シリカ系、酸化マ
グネシウム系、酸化アルミニウム系を用いた請求項1〜
3のいずれか1項に記載の炊飯器。
4. A zirconium phosphate-based deodorant,
A zirconium oxide type, a titanium oxide type, a silica type, a magnesium oxide type, and an aluminum oxide type.
3. The rice cooker according to any one of 3.
JP11103601A 1999-04-12 1999-04-12 Rice cooker Pending JP2000287832A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP11103601A JP2000287832A (en) 1999-04-12 1999-04-12 Rice cooker

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP11103601A JP2000287832A (en) 1999-04-12 1999-04-12 Rice cooker

Publications (1)

Publication Number Publication Date
JP2000287832A true JP2000287832A (en) 2000-10-17

Family

ID=14358302

Family Applications (1)

Application Number Title Priority Date Filing Date
JP11103601A Pending JP2000287832A (en) 1999-04-12 1999-04-12 Rice cooker

Country Status (1)

Country Link
JP (1) JP2000287832A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2009261702A (en) * 2008-04-25 2009-11-12 Sanyo Electric Co Ltd Electric rice cooker
JP2014171515A (en) * 2013-03-06 2014-09-22 Mitsubishi Electric Corp Rice cooker

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2009261702A (en) * 2008-04-25 2009-11-12 Sanyo Electric Co Ltd Electric rice cooker
JP2014171515A (en) * 2013-03-06 2014-09-22 Mitsubishi Electric Corp Rice cooker

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