IT250344Y1
(en )
2003-09-03
CONTAINER FOR TWO PRODUCTS
ITTV930024A1
(en )
1994-09-09
CONTAINER STRUCTURE, ESPECIALLY FOR SWEET OR FOOD PRODUCTS
IT8840174A0
(en )
1988-11-25
DEVICE FOR STERILIZATION OF THE MOUTH OF CONTAINERS, IN PARTICULAR OF BAG-SHAPED CONTAINERS FOR FOOD PRODUCTS
ITRM940108V0
(en )
1994-06-06
"DISPOSABLE CONTAINER, IN PARTICULAR FOR OBLONG SOLID SWEET PRODUCTS".
ITRM940226V0
(en )
1994-12-23
"PERFECTED CONTAINER, IN PARTICULAR FOR FOOD PRODUCTS, DRIP CONFILT"
GB9421441D0
(en )
1994-12-07
Disposable food container
IT8921407V0
(en )
1989-07-12
PACKAGING FOR SWEET PRODUCTS.
ITMI950121V0
(en )
1995-02-27
CONTAINER SUITABLE FOR RECEIVING COSMETIC PRODUCTS
IT239226Y1
(en )
2001-02-26
DISPOSABLE CONTAINER FOR PERISHABLE PRODUCTS.
KR950024931U
(en )
1995-09-15
Disposable Multipurpose Food Packaging Container
ITRM940085V0
(en )
1994-05-04
"DOUBLE COMPARTMENT CONTAINER FOR VARIOUS PRODUCTS AND RELATED WASTE".
ITRM940107V0
(en )
1994-06-06
"DISPOSABLE CONTAINER, IN PARTICULAR FOR ICE CREAM OR SIMILAR PRODUCT"
IT233276Y1
(en )
2000-01-28
DISPOSABLE CONTAINER IN PARTICULAR FOR POWDERED FOOD PRODUCTS
IT233079Y1
(en )
2000-01-26
CONTAINER FOR SOFT PASTA FOOD, IN PARTICULAR MOZZARELLE.
ITRE910043U1
(en )
1992-11-30
DISPOSABLE CARDBOARD PACKAGE FOR PRODUCTS IN GENERAL, TYPICALLY CHEESE TIPS.
KR950027399U
(en )
1995-10-18
Disposable multi-purpose food packaging container
ES1035552Y
(en )
1997-11-16
PERFECTED DISPENSER FOR SOLID, LIQUID AND BULK PRODUCTS.
IT239655Y1
(en )
2001-03-13
THERMAL CONTAINER, FOR EXAMPLE FOR SWEET PRODUCTS.
ITFI920157A0
(en )
1992-07-31
PROCEDURE FOR THE PRODUCTION OF DAIRY PRODUCTS WITHOUT DISPERSION OF SUBSTANCES IN DISPOSABLE WASTE, AND DAIRY PRODUCTS OBTAINED SO
FR2781468B1
(en )
2000-10-13
DEVICE FOR PACKAGING AND DOSING PRODUCT IN THE FORM OF A CREAM.
GR2001616Y
(en )
1995-04-13
Paper crate with cover, assembled by hand for packing up agricultural and milk products.
IT208277Z2
(en )
1988-05-07
PACKAGING FOR FOOD PRODUCTS, IN PARTICULAR FOR SWEET PRODUCTS.
ITCN930011A0
(en )
1993-12-29
PROCEDURE FOR THE PREPARATION OF SWEET MUSTARD BASED ON GRAPE MUST, INTENDED FOR FILLING SWEET PRODUCTS.
ITRM920246U1
(en )
1994-06-04
PERFECTED CLOSURE FOR CONTAINERS, IN PARTICULAR FOR BULK PRODUCTS.
ITBO940271A0
(en )
1994-06-07
"PACKAGING OF FLEXIBLE MATERIAL FOR LIQUID SUBSTANCES, PARTICULARLY FOODSTUFFS".