ITNA20060006A1 - NEW IMMUNOLOGICAL METHOD FOR THE DETERMINATION OF THE PATULIN IN FOODS. - Google Patents

NEW IMMUNOLOGICAL METHOD FOR THE DETERMINATION OF THE PATULIN IN FOODS.

Info

Publication number
ITNA20060006A1
ITNA20060006A1 ITNA20060006A ITNA20060006A1 IT NA20060006 A1 ITNA20060006 A1 IT NA20060006A1 IT NA20060006 A ITNA20060006 A IT NA20060006A IT NA20060006 A1 ITNA20060006 A1 IT NA20060006A1
Authority
IT
Italy
Prior art keywords
patulin
foods
determination
immunological method
new immunological
Prior art date
Application number
Other languages
Italian (it)
Inventor
Paolo Bazzicalupo
Auria Sabato D
Champdore Marcella De
Mose Rossi
Original Assignee
Paolo Bazzicalupo
Auria Sabato D
Champdore Marcella De
Mose Rossi
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Paolo Bazzicalupo, Auria Sabato D, Champdore Marcella De, Mose Rossi filed Critical Paolo Bazzicalupo
Priority to ITNA20060006 priority Critical patent/ITNA20060006A1/en
Priority to PCT/IT2007/000045 priority patent/WO2007083345A1/en
Publication of ITNA20060006A1 publication Critical patent/ITNA20060006A1/en

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07D—HETEROCYCLIC COMPOUNDS
    • C07D493/00—Heterocyclic compounds containing oxygen atoms as the only ring hetero atoms in the condensed system
    • C07D493/02—Heterocyclic compounds containing oxygen atoms as the only ring hetero atoms in the condensed system in which the condensed system contains two hetero rings
    • C07D493/04—Ortho-condensed systems

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Peptides Or Proteins (AREA)
ITNA20060006 2006-01-23 2006-01-23 NEW IMMUNOLOGICAL METHOD FOR THE DETERMINATION OF THE PATULIN IN FOODS. ITNA20060006A1 (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
ITNA20060006 ITNA20060006A1 (en) 2006-01-23 2006-01-23 NEW IMMUNOLOGICAL METHOD FOR THE DETERMINATION OF THE PATULIN IN FOODS.
PCT/IT2007/000045 WO2007083345A1 (en) 2006-01-23 2007-01-22 A competitive immunoassay for patulin detection

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ITNA20060006 ITNA20060006A1 (en) 2006-01-23 2006-01-23 NEW IMMUNOLOGICAL METHOD FOR THE DETERMINATION OF THE PATULIN IN FOODS.

Publications (1)

Publication Number Publication Date
ITNA20060006A1 true ITNA20060006A1 (en) 2007-07-24

Family

ID=38069223

Family Applications (1)

Application Number Title Priority Date Filing Date
ITNA20060006 ITNA20060006A1 (en) 2006-01-23 2006-01-23 NEW IMMUNOLOGICAL METHOD FOR THE DETERMINATION OF THE PATULIN IN FOODS.

Country Status (2)

Country Link
IT (1) ITNA20060006A1 (en)
WO (1) WO2007083345A1 (en)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20140273021A1 (en) * 2013-03-14 2014-09-18 Enzo Biochem, Inc. Vitamin d assays
KR101736420B1 (en) 2014-11-28 2017-05-16 에스지메디칼 주식회사 Patulin-specific antibody and method for detecting patulin using the same
ES2849398B2 (en) 2020-02-17 2022-04-06 Consejo Superior Investigacion BIOCONJUGATES AND ANTIBODIES FOR DERIVATIZATION-ASSISTED IMMUNODETECTION OF PATULINE MYCOTOXIN
CN111751535B (en) * 2020-07-02 2023-07-11 北京勤邦科技股份有限公司 Test strip for detecting endosulfan and application thereof
CN114088675A (en) * 2021-11-17 2022-02-25 浙江科技学院 Immunoliposome wrapping fluorescent dye and application

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE19529250C1 (en) * 1995-08-09 1996-08-14 Elvira Schecklies Conjugates of selected hapten(s) with poly:amino acids

Also Published As

Publication number Publication date
WO2007083345A1 (en) 2007-07-26

Similar Documents

Publication Publication Date Title
BRPI0717041A2 (en) aerated foodstuff, and method for preparing the same
NL1029016A1 (en) Tetrahydronaphthyridine derivatives.
ITBO20050050A1 (en) MACHINE FOR THE PRODUCTION AND LUBRICATION OF ICED AND SIMILAR DRINKS
ITNA20060006A1 (en) NEW IMMUNOLOGICAL METHOD FOR THE DETERMINATION OF THE PATULIN IN FOODS.
DE602006002674D1 (en) The beverage maker
BRPI0719529A2 (en) METHOD FOR PRODUCING SOLID PREPARATION, AND SOLID PREPARATION.
DE112006003253A5 (en) Ice cream with sound effects
ITBO20050459A1 (en) REFRIGERATOR FOR PREFERIBLY FOODS FOR DOMESTIC USE
ITMI20051971A1 (en) PROCEDURE FOR THE PREPARATION OF - MODAFINIL
NO20040450L (en) Use of a fish-based composition for the preparation of a preparation which reduces the increase in blood glucose after food intake.
DE202005001735U1 (en) Food containers
ITVI20040106A1 (en) DEVICE FOR THE PRODUCTION OF BEVERAGES
GB0518625D0 (en) The edwards chronometer
ES1059621Y (en) CANDY.
FI20040681A (en) food Tarm
ITGE20050059A1 (en) METHOD FOR THE PRODUCTION OF CECELLA
ITRM20040012A1 (en) PRESSING SYSTEM FOR CONFORMING MACHINE FREEZER FOR PRE-COOKED PASTA.
ITRM20040022A1 (en) COOK-SERVE FOOD.
LU91059B1 (en) Egg freezer
ITPC20050036A1 (en) DEVICE FOR THE PRODUCTION OF HOT DRINKS
ITPD20050067A1 (en) METHOD FOR THE FAST TYPE OF SALMONELLE
ITTO20060074U1 (en) DISPOSABLE COVER FOR BEVERAGES, FOOD AND THE LIKE
ITMI20051134A1 (en) CARDBOARD PAN FOR FOOD.
FI6517U1 (en) the way of beverages
ITBS20060024U1 (en) CONTAINER FOR THE COOKING OF FOODS