ITAR990015A0 - PROCEDURE FOR THE ACCELERATED DRYING OF CURED MEATS. - Google Patents

PROCEDURE FOR THE ACCELERATED DRYING OF CURED MEATS.

Info

Publication number
ITAR990015A0
ITAR990015A0 IT99AR000015A ITAR990015A ITAR990015A0 IT AR990015 A0 ITAR990015 A0 IT AR990015A0 IT 99AR000015 A IT99AR000015 A IT 99AR000015A IT AR990015 A ITAR990015 A IT AR990015A IT AR990015 A0 ITAR990015 A0 IT AR990015A0
Authority
IT
Italy
Prior art keywords
procedure
accelerated drying
cured meats
meats
cured
Prior art date
Application number
IT99AR000015A
Other languages
Italian (it)
Inventor
Giuliano Bianchi
Original Assignee
Frigo Impianti S R L
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Frigo Impianti S R L filed Critical Frigo Impianti S R L
Priority to IT1999AR000015A priority Critical patent/IT1307961B1/en
Publication of ITAR990015A0 publication Critical patent/ITAR990015A0/en
Publication of ITAR990015A1 publication Critical patent/ITAR990015A1/en
Application granted granted Critical
Publication of IT1307961B1 publication Critical patent/IT1307961B1/en

Links

IT1999AR000015A 1999-07-06 1999-07-06 ACCELERATED CURED MEATS PROCEDURE. IT1307961B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
IT1999AR000015A IT1307961B1 (en) 1999-07-06 1999-07-06 ACCELERATED CURED MEATS PROCEDURE.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT1999AR000015A IT1307961B1 (en) 1999-07-06 1999-07-06 ACCELERATED CURED MEATS PROCEDURE.

Publications (3)

Publication Number Publication Date
ITAR990015A0 true ITAR990015A0 (en) 1999-07-06
ITAR990015A1 ITAR990015A1 (en) 2001-01-06
IT1307961B1 IT1307961B1 (en) 2001-11-29

Family

ID=11335124

Family Applications (1)

Application Number Title Priority Date Filing Date
IT1999AR000015A IT1307961B1 (en) 1999-07-06 1999-07-06 ACCELERATED CURED MEATS PROCEDURE.

Country Status (1)

Country Link
IT (1) IT1307961B1 (en)

Also Published As

Publication number Publication date
IT1307961B1 (en) 2001-11-29
ITAR990015A1 (en) 2001-01-06

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