IT970543B - Bevanda di latte artificiale e relativo procedimento di prepa razione - Google Patents

Bevanda di latte artificiale e relativo procedimento di prepa razione

Info

Publication number
IT970543B
IT970543B IT19566/71A IT1956671A IT970543B IT 970543 B IT970543 B IT 970543B IT 19566/71 A IT19566/71 A IT 19566/71A IT 1956671 A IT1956671 A IT 1956671A IT 970543 B IT970543 B IT 970543B
Authority
IT
Italy
Prior art keywords
drink
artificial milk
prepa ration
procedure
ration procedure
Prior art date
Application number
IT19566/71A
Other languages
English (en)
Original Assignee
Fmc Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fmc Corp filed Critical Fmc Corp
Application granted granted Critical
Publication of IT970543B publication Critical patent/IT970543B/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56—Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/04—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk fats but no non-milk proteins

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Confectionery (AREA)
  • Dairy Products (AREA)
IT19566/71A 1970-02-04 1971-01-20 Bevanda di latte artificiale e relativo procedimento di prepa razione IT970543B (it)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US873570A 1970-02-04 1970-02-04

Publications (1)

Publication Number Publication Date
IT970543B true IT970543B (it) 1974-04-20

Family

ID=21733359

Family Applications (1)

Application Number Title Priority Date Filing Date
IT19566/71A IT970543B (it) 1970-02-04 1971-01-20 Bevanda di latte artificiale e relativo procedimento di prepa razione

Country Status (12)

Country Link
US (1) US3684523A (it)
JP (1) JPS5543733B1 (it)
AU (1) AU423580B1 (it)
CA (1) CA918496A (it)
CH (1) CH532367A (it)
DE (1) DE2104872A1 (it)
ES (1) ES387900A1 (it)
FR (1) FR2078155A5 (it)
GB (1) GB1335141A (it)
IT (1) IT970543B (it)
NL (1) NL7100559A (it)
SE (1) SE372408B (it)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4263334A (en) * 1978-05-31 1981-04-21 Fmc Corporation Water dispersible cellulosic powder and method of making the same
US4264637A (en) * 1979-01-17 1981-04-28 Amiel Braverman Microcrystalline cellulose in freezable-gel-confection compositions
US4311717A (en) * 1980-05-19 1982-01-19 Fmc Corporation Stabilizing agent for dry mix food products
JPS6019452A (ja) * 1983-07-13 1985-01-31 Morinaga Milk Ind Co Ltd シエイク・ドリンクの製造法
US4826656A (en) * 1987-02-24 1989-05-02 Pioneer Potato Company, Inc. Soft-frozen water ices
CA1329724C (en) * 1988-06-17 1994-05-24 Domingo Custodio Tuason Jr. Microcrystalline cellulose-based stabilizer system for dry mix instant chocolate drink
US4980193A (en) * 1988-06-17 1990-12-25 Fmx Corporation Microcrystalline cellulose-based stabilizer system for dry mix instant chocolate drink
FR2683979B1 (fr) * 1991-11-25 1994-01-07 Delifruits Boisson chocolatee conditionnee prete a l'emploi et sa preparation.
US5773054A (en) * 1995-12-05 1998-06-30 Kraft Foods, Inc. Manufacture of particulate natural cheese without block formation
JP6407412B2 (ja) * 2015-04-17 2018-10-17 旭化成株式会社 セルロース複合体

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB961398A (en) * 1959-08-27 1964-06-24 Fmc Corp Food compositions
GB1066703A (en) * 1965-05-17 1967-04-26 Quality Foods Ltd Imitation cream composition
US3539365A (en) * 1967-02-13 1970-11-10 Fmc Corp Dispersing and stabilizing agent comprising beta-1,4 glucan and cmc and method for its preparation
US3397992A (en) * 1967-07-05 1968-08-20 Beatrice Foods Co Lactalbumin and lactoglobulin free drink

Also Published As

Publication number Publication date
FR2078155A5 (it) 1971-11-05
ES387900A1 (es) 1974-01-01
DE2104872A1 (de) 1971-08-12
CH532367A (fr) 1973-01-15
US3684523A (en) 1972-08-15
SE372408B (it) 1974-12-23
AU423580B1 (en) 1972-05-11
JPS5543733B1 (it) 1980-11-07
GB1335141A (en) 1973-10-24
NL7100559A (it) 1971-08-06
CA918496A (en) 1973-01-09

Similar Documents

Publication Publication Date Title
IT1048884B (it) Bevanda di latte acido e relativo procedimento di fabbricazione
NO138335C (no) Analogifremgangsmaate for fremstilling av fysiologisk aktive alkanolaminer
IT965284B (it) Preparazione di cibi surgelati e disgelati
IT942415B (it) Apparecchio per la preparazione di infusi di caffe e simili
IT1048940B (it) Procedimento per la preparazione di estratti di luppolo
IT1036020B (it) Procedimento per la preparazione di un condimento artificiale e prodotto ottenuto
IT970543B (it) Bevanda di latte artificiale e relativo procedimento di prepa razione
IT964908B (it) Preparato per la conservazione di foraggi e cereali
IT1044225B (it) Procedimento per provvedere sigarette di agenti aromatizzanti e relativo prodotto
IT945383B (it) Procedimento per la preparazione di polilattoni e prodotto ottenuto
IT991510B (it) Procedimento per la preparazione di emulsioni grasse commestibili
BE772052A (fr) Supplement d'aliments
AR206587A1 (es) Fibras proteinicas comestibles basadas sobre la caseina y procedimiento para su preparacion
IT1004520B (it) Procedimento per la preparazione di latte in polvere contenente grasso
IT1049262B (it) Prodotto proteinico commestibile espanso e relativo metodo di preparazione
IT955126B (it) Glicolossidi stannosi e relativi procedimenti di preparazione
IT1030017B (it) Grasso commestibile per la produzione di margarina e simili e procedimento er la sua preparazione
IT983401B (it) Latte in polvere migliorato
IT961809B (it) Procedimento per la fabbricazione di oggetti imbottiti e relativo prodotto
IT964250B (it) Procedimento per la preparazione di coloranti monoazopirazolonici idro solubili e coloranti corrispondenti
IT963408B (it) Procedimento per la preparazione di chetoni aromatici ed eteroci clici
SE423487B (sv) Forfarande for framstellning av en antiinflammatoriskt verksam samutfellning mellan acetylsalicylsyra och tebestandsdelar
IT964954B (it) Procedimento per la preparazione di cialde aproteiche per wafer e simili
IT969408B (it) Procedimento per la preparazione di ceramiche e prodotto ottenuto
IT7949434A0 (it) 1-fenil-3-idrossi-3-metil-triazine e relativo procedimento di preparazione