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Application filed by Francesco ZeliolifiledCriticalFrancesco Zelioli
Priority to IT20675/87ApriorityCriticalpatent/IT1205686B/it
Publication of IT8720675A0publicationCriticalpatent/IT8720675A0/it
Application grantedgrantedCritical
Publication of IT1205686BpublicationCriticalpatent/IT1205686B/it
IT20675/87A1987-05-261987-05-26Grattugia perfezionata per alimenti in genere,particolarmente ma non esclusivamente per formaggio e pane
IT1205686B
(it)