IT8246847A0 - IMPROVEMENTS TO HARMINING MACHINES FOR FOOD PRODUCTS, SUCH AS MEATS, CHEESES AND SIMILAR - Google Patents

IMPROVEMENTS TO HARMINING MACHINES FOR FOOD PRODUCTS, SUCH AS MEATS, CHEESES AND SIMILAR

Info

Publication number
IT8246847A0
IT8246847A0 IT8246847A IT4684782A IT8246847A0 IT 8246847 A0 IT8246847 A0 IT 8246847A0 IT 8246847 A IT8246847 A IT 8246847A IT 4684782 A IT4684782 A IT 4684782A IT 8246847 A0 IT8246847 A0 IT 8246847A0
Authority
IT
Italy
Prior art keywords
harmining
cheeses
meats
machines
similar
Prior art date
Application number
IT8246847A
Other languages
Italian (it)
Other versions
IT1159209B (en
Inventor
Claudio Ronchei
Original Assignee
Claudio Ronchei
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Claudio Ronchei filed Critical Claudio Ronchei
Priority to IT46847/82A priority Critical patent/IT1159209B/en
Publication of IT8246847A0 publication Critical patent/IT8246847A0/en
Priority to FR8310842A priority patent/FR2530580A1/en
Application granted granted Critical
Publication of IT1159209B publication Critical patent/IT1159209B/en

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B25/00—Packaging other articles presenting special problems
    • B65B25/06—Packaging slices or specially-shaped pieces of meat, cheese, or other plastic or tacky products
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C11/00—Sausage making ; Apparatus for handling or conveying sausage products during manufacture
    • A22C11/001—Machines for making skinless sausages, e.g. Frankfurters, Wieners
    • A22C11/005—Apparatus for binding or tying sausages or meat, e.g. salami, rollades; Filling sausage products into sleeve netting

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Mechanical Engineering (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Specific Conveyance Elements (AREA)
IT46847/82A 1982-07-21 1982-07-21 IMPROVEMENTS TO HARNESS MACHINES FOR FOOD PRODUCTS, SUCH AS MEAT, CHEESE AND SIMILAR IT1159209B (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
IT46847/82A IT1159209B (en) 1982-07-21 1982-07-21 IMPROVEMENTS TO HARNESS MACHINES FOR FOOD PRODUCTS, SUCH AS MEAT, CHEESE AND SIMILAR
FR8310842A FR2530580A1 (en) 1982-07-21 1983-06-30 Binding machine for food products, such as meats, cheeses and similar.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT46847/82A IT1159209B (en) 1982-07-21 1982-07-21 IMPROVEMENTS TO HARNESS MACHINES FOR FOOD PRODUCTS, SUCH AS MEAT, CHEESE AND SIMILAR

Publications (2)

Publication Number Publication Date
IT8246847A0 true IT8246847A0 (en) 1982-07-21
IT1159209B IT1159209B (en) 1987-02-25

Family

ID=11259619

Family Applications (1)

Application Number Title Priority Date Filing Date
IT46847/82A IT1159209B (en) 1982-07-21 1982-07-21 IMPROVEMENTS TO HARNESS MACHINES FOR FOOD PRODUCTS, SUCH AS MEAT, CHEESE AND SIMILAR

Country Status (2)

Country Link
FR (1) FR2530580A1 (en)
IT (1) IT1159209B (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0716018B1 (en) * 1994-12-01 1999-02-10 Claudio Ronchei Single end knot-tying machine
ITMN20050051A1 (en) * 2005-08-08 2007-02-09 Inox Meccanica Srl MACHINE PERFECTED TO CONNECT THROUGH BUNCHED CURED MEATS

Also Published As

Publication number Publication date
FR2530580B3 (en) 1985-04-19
IT1159209B (en) 1987-02-25
FR2530580A1 (en) 1984-01-27

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