IT7926236A0 - Processo di fabbricazione di elementi decorativi di zucchero, cioccolato o sostanze simili. - Google Patents

Processo di fabbricazione di elementi decorativi di zucchero, cioccolato o sostanze simili.

Info

Publication number
IT7926236A0
IT7926236A0 IT7926236A IT2623679A IT7926236A0 IT 7926236 A0 IT7926236 A0 IT 7926236A0 IT 7926236 A IT7926236 A IT 7926236A IT 2623679 A IT2623679 A IT 2623679A IT 7926236 A0 IT7926236 A0 IT 7926236A0
Authority
IT
Italy
Prior art keywords
chocolate
sugar
decorative elements
similar substances
manufacturing decorative
Prior art date
Application number
IT7926236A
Other languages
English (en)
Other versions
IT1123444B (it
Inventor
Thuries Yves
Original Assignee
Thuries Yves
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Thuries Yves filed Critical Thuries Yves
Publication of IT7926236A0 publication Critical patent/IT7926236A0/it
Application granted granted Critical
Publication of IT1123444B publication Critical patent/IT1123444B/it

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/50Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/50Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
    • A23G1/54Composite products, e.g. layered laminated, coated, filled
    • A23G1/545Hollow products, e.g. with inedible or edible filling, fixed or movable within the cavity
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A23G3/0252Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • A23G3/0263Moulding apparatus for hollow products, e.g. opened shell
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A23G3/0252Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • A23G3/0284Removing articles from the mould; Associated manipulation

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
IT26236/79A 1978-10-06 1979-10-03 Processo di fabbricazione di elementi decorativi di zucchero,cioccolato o sostanze simili IT1123444B (it)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7828579A FR2437790A1 (fr) 1978-10-06 1978-10-06 Procede de fabrication d'elements decoratifs en sucres chocolats ou substances similaires

Publications (2)

Publication Number Publication Date
IT7926236A0 true IT7926236A0 (it) 1979-10-03
IT1123444B IT1123444B (it) 1986-04-30

Family

ID=9213420

Family Applications (1)

Application Number Title Priority Date Filing Date
IT26236/79A IT1123444B (it) 1978-10-06 1979-10-03 Processo di fabbricazione di elementi decorativi di zucchero,cioccolato o sostanze simili

Country Status (4)

Country Link
BE (1) BE879191A (it)
ES (1) ES484595A1 (it)
FR (1) FR2437790A1 (it)
IT (1) IT1123444B (it)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2604651B1 (fr) * 1986-10-07 1989-05-05 Richard Freres Ste Civile Procede et dispositif de moulage d'objets creux
DK1103188T3 (da) * 1999-11-17 2002-08-26 Aasted Mikroverk Aps System til produktion af skaller af konfekturemasser
FR2942696B1 (fr) 2009-03-05 2011-05-06 Productions Mallard Ferriere Pmf Empreinte pour fabriquer des elements de patisserie decoratifs en sucre ou similaire

Also Published As

Publication number Publication date
IT1123444B (it) 1986-04-30
FR2437790B1 (it) 1981-05-29
FR2437790A1 (fr) 1980-04-30
ES484595A1 (es) 1980-06-16
BE879191A (fr) 1980-02-01

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