IT201700124085A1 - METHOD OF FRYING FOR PASTRY DESSERTS AND PRODUCT SO OBTAINED - Google Patents

METHOD OF FRYING FOR PASTRY DESSERTS AND PRODUCT SO OBTAINED

Info

Publication number
IT201700124085A1
IT201700124085A1 IT102017000124085A IT201700124085A IT201700124085A1 IT 201700124085 A1 IT201700124085 A1 IT 201700124085A1 IT 102017000124085 A IT102017000124085 A IT 102017000124085A IT 201700124085 A IT201700124085 A IT 201700124085A IT 201700124085 A1 IT201700124085 A1 IT 201700124085A1
Authority
IT
Italy
Prior art keywords
desserts
pastry
frying
product
pastry desserts
Prior art date
Application number
IT102017000124085A
Other languages
Italian (it)
Inventor
Giuseppe Tornatora
Enrico Tornatora
Original Assignee
Le Dolci Tentazioni S R L
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Le Dolci Tentazioni S R L filed Critical Le Dolci Tentazioni S R L
Priority to IT102017000124085A priority Critical patent/IT201700124085A1/en
Publication of IT201700124085A1 publication Critical patent/IT201700124085A1/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00—Baking; Roasting; Grilling; Frying
    • A47J37/12—Deep fat fryers, e.g. for frying fish or chips
    • A47J37/1219—Deep fat fryers, e.g. for frying fish or chips with means for lowering or raising the frying basket
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00—Baking; Roasting; Grilling; Frying
    • A47J37/12—Deep fat fryers, e.g. for frying fish or chips
    • A47J37/1257—Deep fat fryers, e.g. for frying fish or chips electrically heated
    • A47J37/1261—Details of the heating elements; Fixation of the heating elements to the frying vessel
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00—Baking; Roasting; Grilling; Frying
    • A47J37/12—Deep fat fryers, e.g. for frying fish or chips
    • A47J37/1276—Constructional details
    • A47J37/1285—Valves or arrangements to drain used oil or food particles settled at the bottom of the frying vessel
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00—Baking; Roasting; Grilling; Frying
    • A47J37/12—Deep fat fryers, e.g. for frying fish or chips
    • A47J37/1295—Frying baskets or other food holders

Landscapes

  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
IT102017000124085A 2017-10-31 2017-10-31 METHOD OF FRYING FOR PASTRY DESSERTS AND PRODUCT SO OBTAINED IT201700124085A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
IT102017000124085A IT201700124085A1 (en) 2017-10-31 2017-10-31 METHOD OF FRYING FOR PASTRY DESSERTS AND PRODUCT SO OBTAINED

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT102017000124085A IT201700124085A1 (en) 2017-10-31 2017-10-31 METHOD OF FRYING FOR PASTRY DESSERTS AND PRODUCT SO OBTAINED

Publications (1)

Publication Number Publication Date
IT201700124085A1 true IT201700124085A1 (en) 2019-05-01

Family

ID=61527009

Family Applications (1)

Application Number Title Priority Date Filing Date
IT102017000124085A IT201700124085A1 (en) 2017-10-31 2017-10-31 METHOD OF FRYING FOR PASTRY DESSERTS AND PRODUCT SO OBTAINED

Country Status (1)

Country Link
IT (1) IT201700124085A1 (en)

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3455232A (en) * 1967-10-03 1969-07-15 Ald Inc Immersion cooking apparatus
US20040060456A1 (en) * 2002-09-26 2004-04-01 Chung Jing-Yau Multi-level batch fryer for alternative wok cooking
US20110011278A1 (en) * 2009-07-15 2011-01-20 Frymaster L.L.C Automated rack/basket lifting system for deep open vat frying system

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3455232A (en) * 1967-10-03 1969-07-15 Ald Inc Immersion cooking apparatus
US20040060456A1 (en) * 2002-09-26 2004-04-01 Chung Jing-Yau Multi-level batch fryer for alternative wok cooking
US20110011278A1 (en) * 2009-07-15 2011-01-20 Frymaster L.L.C Automated rack/basket lifting system for deep open vat frying system

Similar Documents

Publication Publication Date Title
EP3833773A4 (en) Method of screening skin products
BR112016016338A2 (en) FOOD PRODUCT AND METHOD OF PREPARATION
SG11202005207PA (en) Sugar reduced products and method of producing thereof
DK3166412T3 (en) SUGAR PRODUCING AND TEXTURE IMPROVING BAKING METHODS AND PRODUCTS FORMED THEREOF
EP3427596A4 (en) Method of producing fried instant noodles
ZA201704502B (en) Food and/or nutraceutical product of the sponge cake type and method for obtaining same from food
EP3599888A4 (en) Egg food product and method of making an egg food product
IT201700116730A1 (en) EQUIPMENT FOR CONSERVATION OF FOOD PRODUCTS.
DE112022002663A5 (en) WAFFLE PRODUCT
DK3289884T3 (en) FOOD COMPOSITION BASED ON DAIRY PRODUCTS AND METHOD OF MANUFACTURE
IT201700098045A1 (en) METHOD FOR FOOD PASTEURIZATION
IT201700124085A1 (en) METHOD OF FRYING FOR PASTRY DESSERTS AND PRODUCT SO OBTAINED
GB2581049B (en) Method of coating food products
EP3185698A4 (en) Novel food product and method of use
IT201700109631A1 (en) APPARATUS FOR FAST COOKING OF FOODS
PL3522736T3 (en) Coated food product and method of producing the coated food product
IT201700040962A1 (en) PROCEDURE FOR MARKING A FOOD PRODUCT AND FORM OF HARD PASTA CHEESE.
DK3827667T3 (en) Food depositor
IT201900023238A1 (en) FOOD PRODUCT
IT201700032743A1 (en) METHOD OF MARKING FOOD PRODUCTS
UA39172S (en) COMMERCIAL EQUIPMENT FOR THE SALE OF FOOD PRODUCTS
GB2565641B (en) Method of production of foodstuff
TWI840420B (en) Method for producing delicacies-like food
EP3618921A4 (en) Method of testing products
IT201700108904A1 (en) FLAVORING FOOD COMPOSITION AND FLAVORING PRODUCTION METHOD