IT1399948B1 - PRE-COOKED HAM COTHENNE OF PRE-COOKED HAM AND PROCEDURE - Google Patents

PRE-COOKED HAM COTHENNE OF PRE-COOKED HAM AND PROCEDURE

Info

Publication number
IT1399948B1
IT1399948B1 ITPR2010A000037A ITPR20100037A IT1399948B1 IT 1399948 B1 IT1399948 B1 IT 1399948B1 IT PR2010A000037 A ITPR2010A000037 A IT PR2010A000037A IT PR20100037 A ITPR20100037 A IT PR20100037A IT 1399948 B1 IT1399948 B1 IT 1399948B1
Authority
IT
Italy
Prior art keywords
cooked ham
cothenne
procedure
ham
cooked
Prior art date
Application number
ITPR2010A000037A
Other languages
Italian (it)
Inventor
Giovanni Beltrami
Pietro Trascinelli
Paolo Ferrari
Original Assignee
Ferrari Trippa S R L
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ferrari Trippa S R L filed Critical Ferrari Trippa S R L
Priority to ITPR2010A000037A priority Critical patent/IT1399948B1/en
Publication of ITPR20100037A1 publication Critical patent/ITPR20100037A1/en
Application granted granted Critical
Publication of IT1399948B1 publication Critical patent/IT1399948B1/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/20—Meat products; Meat meal; Preparation or treatment thereof from offal, e.g. rinds, skins, marrow, tripes, feet, ears or snouts

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
ITPR2010A000037A 2010-04-30 2010-04-30 PRE-COOKED HAM COTHENNE OF PRE-COOKED HAM AND PROCEDURE IT1399948B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ITPR2010A000037A IT1399948B1 (en) 2010-04-30 2010-04-30 PRE-COOKED HAM COTHENNE OF PRE-COOKED HAM AND PROCEDURE

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ITPR2010A000037A IT1399948B1 (en) 2010-04-30 2010-04-30 PRE-COOKED HAM COTHENNE OF PRE-COOKED HAM AND PROCEDURE

Publications (2)

Publication Number Publication Date
ITPR20100037A1 ITPR20100037A1 (en) 2011-10-31
IT1399948B1 true IT1399948B1 (en) 2013-05-09

Family

ID=43014480

Family Applications (1)

Application Number Title Priority Date Filing Date
ITPR2010A000037A IT1399948B1 (en) 2010-04-30 2010-04-30 PRE-COOKED HAM COTHENNE OF PRE-COOKED HAM AND PROCEDURE

Country Status (1)

Country Link
IT (1) IT1399948B1 (en)

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2179616A (en) * 1938-11-02 1939-11-14 George A Darrow Process of producing a bacon rind food product
DE19632455C1 (en) * 1996-08-12 1997-08-21 Cpc Maizena Gmbh Production of liquid protein hydrolysate
EP1985186A1 (en) * 2007-04-27 2008-10-29 Bedani s.r.l. Packed cured ham and method for producing it

Also Published As

Publication number Publication date
ITPR20100037A1 (en) 2011-10-31

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