IT1293248B1 - ENTIRELY VEGETABLE MEAT SUBSTITUTES AND PROCESS FOR THEIR PREPARATION. - Google Patents

ENTIRELY VEGETABLE MEAT SUBSTITUTES AND PROCESS FOR THEIR PREPARATION.

Info

Publication number
IT1293248B1
IT1293248B1 IT97BO000433A ITBO970433A IT1293248B1 IT 1293248 B1 IT1293248 B1 IT 1293248B1 IT 97BO000433 A IT97BO000433 A IT 97BO000433A IT BO970433 A ITBO970433 A IT BO970433A IT 1293248 B1 IT1293248 B1 IT 1293248B1
Authority
IT
Italy
Prior art keywords
preparation
meat substitutes
vegetable meat
entirely
entirely vegetable
Prior art date
Application number
IT97BO000433A
Other languages
Italian (it)
Inventor
Albino Tomazzo
Original Assignee
Hit Investment S A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Hit Investment S A filed Critical Hit Investment S A
Priority to IT97BO000433A priority Critical patent/IT1293248B1/en
Publication of ITBO970433A0 publication Critical patent/ITBO970433A0/en
Priority to EP98924509A priority patent/EP0928140A1/en
Priority to AU76696/98A priority patent/AU7669698A/en
Priority to PCT/IB1998/000951 priority patent/WO1999003359A1/en
Publication of ITBO970433A1 publication Critical patent/ITBO970433A1/en
Application granted granted Critical
Publication of IT1293248B1 publication Critical patent/IT1293248B1/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/225—Texturised simulated foods with high protein content
    • A23J3/227—Meat-like textured foods
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A23J3/16—Vegetable proteins from soybean
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A23J3/18—Vegetable proteins from wheat

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Molecular Biology (AREA)
  • Beans For Foods Or Fodder (AREA)
  • Meat, Egg Or Seafood Products (AREA)
IT97BO000433A 1997-07-16 1997-07-16 ENTIRELY VEGETABLE MEAT SUBSTITUTES AND PROCESS FOR THEIR PREPARATION. IT1293248B1 (en)

Priority Applications (4)

Application Number Priority Date Filing Date Title
IT97BO000433A IT1293248B1 (en) 1997-07-16 1997-07-16 ENTIRELY VEGETABLE MEAT SUBSTITUTES AND PROCESS FOR THEIR PREPARATION.
EP98924509A EP0928140A1 (en) 1997-07-16 1998-06-22 Totally vegetable meat substitutes and process for preparing them
AU76696/98A AU7669698A (en) 1997-07-16 1998-06-22 Totally vegetable meat substitutes and process for preparing them
PCT/IB1998/000951 WO1999003359A1 (en) 1997-07-16 1998-06-22 Totally vegetable meat substitutes and process for preparing them

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT97BO000433A IT1293248B1 (en) 1997-07-16 1997-07-16 ENTIRELY VEGETABLE MEAT SUBSTITUTES AND PROCESS FOR THEIR PREPARATION.

Publications (3)

Publication Number Publication Date
ITBO970433A0 ITBO970433A0 (en) 1997-07-16
ITBO970433A1 ITBO970433A1 (en) 1999-01-16
IT1293248B1 true IT1293248B1 (en) 1999-02-16

Family

ID=11342407

Family Applications (1)

Application Number Title Priority Date Filing Date
IT97BO000433A IT1293248B1 (en) 1997-07-16 1997-07-16 ENTIRELY VEGETABLE MEAT SUBSTITUTES AND PROCESS FOR THEIR PREPARATION.

Country Status (4)

Country Link
EP (1) EP0928140A1 (en)
AU (1) AU7669698A (en)
IT (1) IT1293248B1 (en)
WO (1) WO1999003359A1 (en)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7384602B2 (en) 2002-05-08 2008-06-10 Hitachi High-Technologies Corporation Chemical analysis apparatus and genetic diagnostic apparatus
US7070827B2 (en) * 2003-07-03 2006-07-04 Solae, Llc Vegetable protein meat analog
IT1401776B1 (en) * 2010-08-05 2013-08-02 Mr Bio Food S R L FOOD PRODUCT INCLUDING A BASIC INGREDIENT INCLUDING CEREALS SEEDS
US20120251686A1 (en) * 2011-03-29 2012-10-04 Geoffrey Margolis Plant-based food product, composition, and methods
US9359632B2 (en) 2013-03-15 2016-06-07 Theranos, Inc. Devices, systems and methods for sample preparation
CN103704463B (en) * 2013-12-20 2016-04-13 祖名豆制品股份有限公司 A kind of textured soybean protein vegetable dried meat floss
AU2018220906B2 (en) 2017-02-15 2023-10-26 Tidhar Shalon Hybrid meat product and method of production

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4132809A (en) * 1976-12-07 1979-01-02 Desrosier Norman W Contextured semimoist meat analogs
FR2389334B1 (en) * 1977-05-04 1980-03-21 Rhone Poulenc Ind
US4863749A (en) * 1987-10-15 1989-09-05 Otsuka Foods Co., Ltd. Process for the production of a low-cholesterol all-vegetable meat analog
ZA913992B (en) * 1990-05-30 1992-04-29 Ernst Van Lempke Frederick A process for preparing a soya food product
GB9312346D0 (en) * 1993-06-16 1993-07-28 Haldane Foods Group Ltd A cooked minced meat like product and a method for the prodcution thereof

Also Published As

Publication number Publication date
ITBO970433A0 (en) 1997-07-16
AU7669698A (en) 1999-02-10
ITBO970433A1 (en) 1999-01-16
EP0928140A1 (en) 1999-07-14
WO1999003359A1 (en) 1999-01-28

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