IT1048986B - Latticinio stabile non cagliato in particolare in confezione congelata,e relativo procedimento di produzione - Google Patents

Latticinio stabile non cagliato in particolare in confezione congelata,e relativo procedimento di produzione

Info

Publication number
IT1048986B
IT1048986B IT51649/72A IT5164972A IT1048986B IT 1048986 B IT1048986 B IT 1048986B IT 51649/72 A IT51649/72 A IT 51649/72A IT 5164972 A IT5164972 A IT 5164972A IT 1048986 B IT1048986 B IT 1048986B
Authority
IT
Italy
Prior art keywords
cured
production process
related production
stable milk
frozen package
Prior art date
Application number
IT51649/72A
Other languages
English (en)
Italian (it)
Original Assignee
American Cyanamid Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by American Cyanamid Co filed Critical American Cyanamid Co
Application granted granted Critical
Publication of IT1048986B publication Critical patent/IT1048986B/it

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/12Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/1203Addition of, or treatment with, enzymes or microorganisms other than lactobacteriaceae
    • A23C9/1209Proteolytic or milk coagulating enzymes, e.g. trypsine
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/02Making cheese curd
    • A23C19/024Making cheese curd using continuous procedure
    • A23C19/0245Making cheese curd using continuous procedure with immobilized enzymes or microorganisms

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Microbiology (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
IT51649/72A 1972-04-06 1972-07-20 Latticinio stabile non cagliato in particolare in confezione congelata,e relativo procedimento di produzione IT1048986B (it)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US24179472A 1972-04-06 1972-04-06

Publications (1)

Publication Number Publication Date
IT1048986B true IT1048986B (it) 1980-12-20

Family

ID=22912204

Family Applications (1)

Application Number Title Priority Date Filing Date
IT51649/72A IT1048986B (it) 1972-04-06 1972-07-20 Latticinio stabile non cagliato in particolare in confezione congelata,e relativo procedimento di produzione

Country Status (5)

Country Link
DE (1) DE2232641A1 (show.php)
FR (1) FR2178842A1 (show.php)
IT (1) IT1048986B (show.php)
NL (1) NL7209616A (show.php)
ZA (1) ZA724363B (show.php)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU752977B2 (en) * 1998-08-07 2002-10-03 Societe Des Produits Nestle S.A. Anti-cariogenic milk product and use

Also Published As

Publication number Publication date
ZA724363B (en) 1973-03-28
FR2178842A1 (en) 1973-11-16
NL7209616A (show.php) 1973-10-09
DE2232641A1 (de) 1973-10-11

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