IT1045520B - PROCEDURE FOR COOLING PERISHABLE GOODS - Google Patents

PROCEDURE FOR COOLING PERISHABLE GOODS

Info

Publication number
IT1045520B
IT1045520B IT6200769A IT6200769A IT1045520B IT 1045520 B IT1045520 B IT 1045520B IT 6200769 A IT6200769 A IT 6200769A IT 6200769 A IT6200769 A IT 6200769A IT 1045520 B IT1045520 B IT 1045520B
Authority
IT
Italy
Prior art keywords
procedure
perishable goods
cooling perishable
cooling
goods
Prior art date
Application number
IT6200769A
Other languages
Italian (it)
Original Assignee
Philips Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Philips Nv filed Critical Philips Nv
Application granted granted Critical
Publication of IT1045520B publication Critical patent/IT1045520B/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/06Freezing; Subsequent thawing; Cooling
    • A23B4/08Freezing; Subsequent thawing; Cooling with addition of chemicals or treatment with chemicals before or during cooling, e.g. in the form of an ice coating or frozen block
    • A23B4/09Freezing; Subsequent thawing; Cooling with addition of chemicals or treatment with chemicals before or during cooling, e.g. in the form of an ice coating or frozen block with direct contact between the food and the chemical, e.g. liquid N2, at cryogenic temperature
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/04Freezing; Subsequent thawing; Cooling
    • A23B7/0425Freezing; Subsequent thawing; Cooling the material not being transported through or in the apparatus, with or without shaping, e.g. in the form of powder, granules or flakes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/36Freezing; Subsequent thawing; Cooling
    • A23L3/363Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in form of powder, granules, or flakes

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
IT6200769A 1968-10-31 1969-10-28 PROCEDURE FOR COOLING PERISHABLE GOODS IT1045520B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NL6815509A NL6815509A (en) 1968-10-31 1968-10-31

Publications (1)

Publication Number Publication Date
IT1045520B true IT1045520B (en) 1980-05-10

Family

ID=19805045

Family Applications (1)

Application Number Title Priority Date Filing Date
IT6200769A IT1045520B (en) 1968-10-31 1969-10-28 PROCEDURE FOR COOLING PERISHABLE GOODS

Country Status (6)

Country Link
CH (1) CH497130A (en)
DE (1) DE1955655A1 (en)
FR (1) FR2022001A1 (en)
GB (1) GB1220905A (en)
IT (1) IT1045520B (en)
NL (1) NL6815509A (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0145544B1 (en) * 1983-11-07 1987-06-03 L'air Liquide, Societe Anonyme Pour L'etude Et L'exploitation Des Procedes Georges Claude Process and apparatus for making particles of frozen food products

Also Published As

Publication number Publication date
NL6815509A (en) 1970-05-04
DE1955655A1 (en) 1970-06-11
GB1220905A (en) 1971-01-27
FR2022001A1 (en) 1970-07-24
CH497130A (en) 1970-10-15

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