IT1026282B - Processo per fare un alimento secco per animali domestici avente struttura similcarne e sua composizione - Google Patents
Processo per fare un alimento secco per animali domestici avente struttura similcarne e sua composizioneInfo
- Publication number
- IT1026282B IT1026282B IT47594/75A IT4759475A IT1026282B IT 1026282 B IT1026282 B IT 1026282B IT 47594/75 A IT47594/75 A IT 47594/75A IT 4759475 A IT4759475 A IT 4759475A IT 1026282 B IT1026282 B IT 1026282B
- Authority
- IT
- Italy
- Prior art keywords
- pets
- meat
- composition
- making
- dry food
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/14—Vegetable proteins
- A23J3/16—Vegetable proteins from soybean
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/14—Vegetable proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/50—Fermented pulses or legumes; Fermentation of pulses or legumes based on the addition of microorganisms
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Polymers & Plastics (AREA)
- Biochemistry (AREA)
- Agronomy & Crop Science (AREA)
- Botany (AREA)
- Microbiology (AREA)
- Biotechnology (AREA)
- Fertilizers (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US478760A US3912819A (en) | 1974-06-12 | 1974-06-12 | Process for the production of a casein substitute |
Publications (1)
Publication Number | Publication Date |
---|---|
IT1026282B true IT1026282B (it) | 1978-09-20 |
Family
ID=23901257
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
IT47594/75A IT1026282B (it) | 1974-06-12 | 1975-01-09 | Processo per fare un alimento secco per animali domestici avente struttura similcarne e sua composizione |
Country Status (3)
Country | Link |
---|---|
US (1) | US3912819A (it) |
CA (1) | CA1017996A (it) |
IT (1) | IT1026282B (it) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4105799A (en) * | 1976-05-13 | 1978-08-08 | The Quaker Oats Company | Process for the production of a casein substitute |
US4141996A (en) * | 1976-05-13 | 1979-02-27 | The Quaker Oats Company | Process for producing liquid modified protein |
US4178391A (en) * | 1976-06-01 | 1979-12-11 | Standard Oil Company A Corporation Of Indiana | Process for improving the functional properties of protein material |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2502482A (en) * | 1945-09-04 | 1950-04-04 | Central Soya Co | Preparation of modified soy protein |
US3170802A (en) * | 1960-12-14 | 1965-02-23 | Zh Noda Sangyo Kagaku Kenkyush | Method for treatment of soybean proteins |
US3694221A (en) * | 1970-01-30 | 1972-09-26 | Ralston Purina Co | Enzyme modified protein process |
US3810997A (en) * | 1971-10-07 | 1974-05-14 | Kraftco Corp | Treatment of soybeans with yeast |
US3852480A (en) * | 1972-04-11 | 1974-12-03 | Beatrice Foods Co | Bland soy protein |
-
1974
- 1974-06-12 US US478760A patent/US3912819A/en not_active Expired - Lifetime
- 1974-11-19 CA CA214,084A patent/CA1017996A/en not_active Expired
-
1975
- 1975-01-09 IT IT47594/75A patent/IT1026282B/it active
Also Published As
Publication number | Publication date |
---|---|
US3912819A (en) | 1975-10-14 |
CA1017996A (en) | 1977-09-27 |
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