IN2014MN00816A - - Google Patents
Info
- Publication number
- IN2014MN00816A IN2014MN00816A IN816MUN2014A IN2014MN00816A IN 2014MN00816 A IN2014MN00816 A IN 2014MN00816A IN 816MUN2014 A IN816MUN2014 A IN 816MUN2014A IN 2014MN00816 A IN2014MN00816 A IN 2014MN00816A
- Authority
- IN
- India
- Prior art keywords
- water insoluble
- dispersion stabilizer
- bioactive polyphenol
- polyphenol
- microparticulated water
- Prior art date
Links
- 230000000975 bioactive effect Effects 0.000 abstract 3
- 150000008442 polyphenolic compounds Chemical class 0.000 abstract 3
- 235000013824 polyphenols Nutrition 0.000 abstract 3
- 239000006185 dispersion Substances 0.000 abstract 2
- 239000003381 stabilizer Substances 0.000 abstract 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 2
- 239000012670 alkaline solution Substances 0.000 abstract 1
- 239000007864 aqueous solution Substances 0.000 abstract 1
- 235000013361 beverage Nutrition 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/231—Pectin; Derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/25—Exudates, e.g. gum arabic, gum acacia, gum karaya or tragacanth
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/262—Cellulose; Derivatives thereof, e.g. ethers
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
- A23L29/272—Gellan
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/275—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of animal origin, e.g. chitin
- A23L29/281—Proteins, e.g. gelatin or collagen
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/15—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/045—Hydroxy compounds, e.g. alcohols; Salts thereof, e.g. alcoholates
- A61K31/05—Phenols
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/12—Ketones
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/33—Heterocyclic compounds
- A61K31/335—Heterocyclic compounds having oxygen as the only ring hetero atom, e.g. fungichromin
- A61K31/35—Heterocyclic compounds having oxygen as the only ring hetero atom, e.g. fungichromin having six-membered rings with one oxygen as the only ring hetero atom
- A61K31/352—Heterocyclic compounds having oxygen as the only ring hetero atom, e.g. fungichromin having six-membered rings with one oxygen as the only ring hetero atom condensed with carbocyclic rings, e.g. methantheline
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/70—Carbohydrates; Sugars; Derivatives thereof
- A61K31/7042—Compounds having saccharide radicals and heterocyclic rings
- A61K31/7048—Compounds having saccharide radicals and heterocyclic rings having oxygen as a ring hetero atom, e.g. leucoglucosan, hesperidin, erythromycin, nystatin, digitoxin or digoxin
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K47/00—Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient
- A61K47/06—Organic compounds, e.g. natural or synthetic hydrocarbons, polyolefins, mineral oil, petrolatum or ozokerite
- A61K47/26—Carbohydrates, e.g. sugar alcohols, amino sugars, nucleic acids, mono-, di- or oligo-saccharides; Derivatives thereof, e.g. polysorbates, sorbitan fatty acid esters or glycyrrhizin
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/0012—Galenical forms characterised by the site of application
- A61K9/0019—Injectable compositions; Intramuscular, intravenous, arterial, subcutaneous administration; Compositions to be administered through the skin in an invasive manner
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/08—Solutions
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P17/00—Drugs for dermatological disorders
- A61P17/18—Antioxidants, e.g. antiradicals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Nutrition Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Medicinal Chemistry (AREA)
- General Health & Medical Sciences (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Animal Behavior & Ethology (AREA)
- Pharmacology & Pharmacy (AREA)
- Dispersion Chemistry (AREA)
- Epidemiology (AREA)
- Mycology (AREA)
- Molecular Biology (AREA)
- Biochemistry (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Dermatology (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Zoology (AREA)
- Botany (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Organic Chemistry (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Non-Alcoholic Beverages (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Medicinal Preparation (AREA)
- Dairy Products (AREA)
Abstract
A method for stably dispersing microparticulated water insoluble bioactive polyphenol in a beverage by combining the bioactive polyphenol dissolved in an alkaline solution with an aqueous solution of at least one dispersion stabilizer. A composition comprising dispersed microparticulated water insoluble bioactive polyphenol(s) and a dispersion stabilizer.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US13/307,405 US20120070475A1 (en) | 2010-03-11 | 2011-11-30 | Zero Calorie Polyphenol Aqueous Dispersions |
PCT/US2012/066723 WO2013082065A1 (en) | 2011-11-30 | 2012-11-28 | Zero calorie polyphenol aqueous dispersions |
Publications (1)
Publication Number | Publication Date |
---|---|
IN2014MN00816A true IN2014MN00816A (en) | 2015-06-12 |
Family
ID=47279163
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
IN816MUN2014 IN2014MN00816A (en) | 2011-11-30 | 2012-11-28 |
Country Status (11)
Country | Link |
---|---|
US (1) | US20120070475A1 (en) |
EP (1) | EP2785204A1 (en) |
JP (1) | JP5946151B2 (en) |
CN (1) | CN103957731B (en) |
AU (1) | AU2012346096B2 (en) |
BR (1) | BR112014012735A8 (en) |
CA (1) | CA2854208C (en) |
IN (1) | IN2014MN00816A (en) |
MX (1) | MX355801B (en) |
RU (1) | RU2586921C1 (en) |
WO (1) | WO2013082065A1 (en) |
Families Citing this family (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
ES2663572T3 (en) * | 2010-04-30 | 2018-04-13 | H R D Corporation | Application of high shear in medical treatment |
US8888736B2 (en) * | 2010-04-30 | 2014-11-18 | H R D Corporation | High shear application in medical therapy |
FR2999934B1 (en) * | 2012-12-21 | 2015-02-20 | Servier Lab | PHARMACEUTICAL COMPOSITION IN THE FORM OF AN ORAL SUSPENSION COMPRISING A FLAVONOIC FRACTION AND XANTHAN GUM |
JP6381882B2 (en) * | 2013-10-04 | 2018-08-29 | 横浜油脂工業株式会社 | Water-soluble preparation of resveratrol and production method thereof |
US20150272184A1 (en) * | 2014-03-27 | 2015-10-01 | International Flavors & Fragrances Inc. | Naringenin and salts thereof for sweetness enhancement |
WO2017085892A1 (en) * | 2015-11-20 | 2017-05-26 | 花王株式会社 | Acidic beverage |
JP6653091B2 (en) * | 2016-01-28 | 2020-02-26 | 池田食研株式会社 | Method for producing ellagic acid-containing composition |
JP6121041B1 (en) * | 2016-10-31 | 2017-04-26 | 花王株式会社 | Acidic beverage |
JP6121042B1 (en) * | 2016-10-31 | 2017-04-26 | 花王株式会社 | Acidic beverage |
JP6121608B1 (en) * | 2016-10-31 | 2017-04-26 | 花王株式会社 | Acidic beverage |
AU2018435851B2 (en) * | 2018-08-10 | 2022-10-27 | Samyang Corporation | Nutritional drink |
CN115501186B (en) * | 2022-09-16 | 2023-08-04 | 上海捌加壹医药科技有限公司 | Flavonol glycoside-citric acid solid dispersion and preparation method thereof |
Family Cites Families (11)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4999205A (en) * | 1989-08-17 | 1991-03-12 | Kalamazoo Holdings, Inc. | Curcumin complexed on water-dispersible substrates |
WO2007002883A1 (en) * | 2005-06-29 | 2007-01-04 | Mars, Incorporated | Products containing polyphenols |
CN101506190A (en) * | 2006-06-28 | 2009-08-12 | 玛尔斯有限公司 | Products containing polyphenols |
CN101500549A (en) * | 2006-08-09 | 2009-08-05 | 帝斯曼知识产权资产管理有限公司 | Casein complexes |
JP5448511B2 (en) * | 2008-03-31 | 2014-03-19 | 三栄源エフ・エフ・アイ株式会社 | Turmeric dye composition and preparation method thereof |
JP5588134B2 (en) * | 2009-08-07 | 2014-09-10 | 小林製薬株式会社 | Capsule film |
CN102469816A (en) * | 2009-08-10 | 2012-05-23 | 斯托克里-丰康普公司 | Method for suspending a flavonoid in a beverage |
AU2010285965B2 (en) * | 2009-08-18 | 2013-08-29 | Glico Nutrition Co., Ltd. | Food product containing starch gel |
JP5606835B2 (en) * | 2009-09-01 | 2014-10-15 | 大東化学株式会社 | COATING FORMULATION FOR FOOD ADDITIVE AND METHOD FOR PRODUCING THE SAME |
US20110223256A1 (en) * | 2010-03-11 | 2011-09-15 | Stokely-Van Camp, Inc. | Method For Stabilizing Flavonoid Aqueous Dispersion |
US20110303376A1 (en) * | 2010-06-15 | 2011-12-15 | Plasmine Technology, Inc. | Imidized and amidized rosin compositions for paper sizes and other applications |
-
2011
- 2011-11-30 US US13/307,405 patent/US20120070475A1/en not_active Abandoned
-
2012
- 2012-11-28 BR BR112014012735A patent/BR112014012735A8/en not_active Application Discontinuation
- 2012-11-28 EP EP12795312.3A patent/EP2785204A1/en not_active Withdrawn
- 2012-11-28 AU AU2012346096A patent/AU2012346096B2/en active Active
- 2012-11-28 CN CN201280059001.2A patent/CN103957731B/en active Active
- 2012-11-28 WO PCT/US2012/066723 patent/WO2013082065A1/en active Application Filing
- 2012-11-28 JP JP2014544826A patent/JP5946151B2/en active Active
- 2012-11-28 RU RU2014126078/13A patent/RU2586921C1/en active
- 2012-11-28 CA CA2854208A patent/CA2854208C/en active Active
- 2012-11-28 MX MX2014005880A patent/MX355801B/en active IP Right Grant
- 2012-11-28 IN IN816MUN2014 patent/IN2014MN00816A/en unknown
Also Published As
Publication number | Publication date |
---|---|
CN103957731B (en) | 2016-09-21 |
EP2785204A1 (en) | 2014-10-08 |
RU2586921C1 (en) | 2016-06-10 |
CA2854208C (en) | 2017-02-21 |
AU2012346096A1 (en) | 2014-05-15 |
CA2854208A1 (en) | 2013-06-06 |
AU2012346096B2 (en) | 2014-12-18 |
CN103957731A (en) | 2014-07-30 |
US20120070475A1 (en) | 2012-03-22 |
MX2014005880A (en) | 2014-07-11 |
BR112014012735A8 (en) | 2017-06-20 |
JP5946151B2 (en) | 2016-07-05 |
MX355801B (en) | 2018-04-30 |
BR112014012735A2 (en) | 2017-06-13 |
WO2013082065A1 (en) | 2013-06-06 |
JP2015505672A (en) | 2015-02-26 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
IN2014MN00816A (en) | ||
AU338489S (en) | Bilge pump | |
PH12014501158A1 (en) | Composition comprising a shelf-life stability component | |
IL238050B (en) | In-line images in messages | |
AU348191S (en) | Hitch ball mount | |
EP3441468A3 (en) | Delivery methods and compositions for nuclease-mediated genome engineering | |
PH12015500900B1 (en) | A stabilized pemetrexed formulation | |
AU340233S (en) | Display structure | |
WO2013173789A3 (en) | Antisense oligonucleotide compositions | |
GEP20166470B (en) | Diquafosol-containing eye drop | |
MX2013012920A (en) | Compositions comprising hydrogel particles. | |
MX2014011216A (en) | Dually derivatized chitosan nanoparticles and methods of making and using the same for gene transfer in vivo. | |
PL2861301T3 (en) | Composition, in an aqueous medium, including at least one hyaluronic acid and at least one sucrose octasulphate water-soluble salt | |
MY197129A (en) | Electrochemical coupling of two phenols which differ in their oxidation potential | |
AU337887S (en) | Allsaw | |
MX338121B (en) | Gelled food concentrate. | |
AU352197S (en) | Hitch step | |
MY193444A (en) | Cell-free production of ribonucleic acid | |
MX345289B (en) | A feed composition supplemented with a xylanase. | |
MX2014016121A (en) | Agent for preventing deterioration in vascular endothelial function or improving vascular endothelial function. | |
MX358132B (en) | Thrombin solution and methods of use thereof. | |
WO2014041178A3 (en) | Enzymatic oxidation of sulfide minerals | |
UA58371U (en) | Antistatic agent | |
MX351517B (en) | Low-calorie electrolyte solution. | |
TH151506A (en) | Zero-calorie polyphenol alkaline dispersants |