IN2012DN06608A - - Google Patents

Info

Publication number
IN2012DN06608A
IN2012DN06608A IN6608DEN2012A IN2012DN06608A IN 2012DN06608 A IN2012DN06608 A IN 2012DN06608A IN 6608DEN2012 A IN6608DEN2012 A IN 6608DEN2012A IN 2012DN06608 A IN2012DN06608 A IN 2012DN06608A
Authority
IN
India
Prior art keywords
uric acid
lowering agent
blood uric
acid lowering
cheese
Prior art date
Application number
Inventor
Yamada Naruomi
Uchida Masayuki
Itoh Hiroyuki
Yamaguchi Makoto
Original Assignee
Meiji Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Meiji Co Ltd filed Critical Meiji Co Ltd
Publication of IN2012DN06608A publication Critical patent/IN2012DN06608A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K35/12—Materials from mammals; Compositions comprising non-specified tissues or cells; Compositions comprising non-embryonic stem cells; Genetically modified cells
    • A61K35/20—Milk; Whey; Colostrum
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P19/00—Drugs for skeletal disorders
    • A61P19/06—Antigout agents, e.g. antihyperuricemic or uricosuric agents
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P39/00—General protective or antinoxious agents
    • A61P39/06—Free radical scavengers or antioxidants

Landscapes

  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Veterinary Medicine (AREA)
  • Medicinal Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Organic Chemistry (AREA)
  • Rheumatology (AREA)
  • Developmental Biology & Embryology (AREA)
  • Toxicology (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Physical Education & Sports Medicine (AREA)
  • Biomedical Technology (AREA)
  • Biotechnology (AREA)
  • Cell Biology (AREA)
  • Pain & Pain Management (AREA)
  • Immunology (AREA)
  • Virology (AREA)
  • Zoology (AREA)
  • Epidemiology (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Dairy Products (AREA)

Abstract

To provide a blood uric acid lowering agent which is derived from a natural product and can be continuously taken for a long period of time. The blood uric acid lowering agent of the invention contains, as an active ingredient, a cheese enzymatic decomposition product. 49
IN6608DEN2012 2010-02-16 2011-02-14 IN2012DN06608A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2010030846 2010-02-16
PCT/JP2011/053004 WO2011102310A1 (en) 2010-02-16 2011-02-14 Blood uric acid level lowering agent

Publications (1)

Publication Number Publication Date
IN2012DN06608A true IN2012DN06608A (en) 2015-10-23

Family

ID=44482895

Family Applications (1)

Application Number Title Priority Date Filing Date
IN6608DEN2012 IN2012DN06608A (en) 2010-02-16 2011-02-14

Country Status (4)

Country Link
JP (1) JP5752108B2 (en)
CN (1) CN102753190B (en)
IN (1) IN2012DN06608A (en)
WO (1) WO2011102310A1 (en)

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS59113869A (en) * 1982-12-21 1984-06-30 Snow Brand Milk Prod Co Ltd Formation of cheese flavor having strong taste
JPS61152235A (en) * 1984-12-27 1986-07-10 Meiji Milk Prod Co Ltd Margarine having cheese taste and production thereof
JPH0642814B2 (en) * 1990-07-31 1994-06-08 不二製油株式会社 Cheese manufacturing method
JP3488722B2 (en) * 1992-03-04 2004-01-19 カルピス株式会社 Calcium absorption promoting activator and method for producing the same
US20050249780A1 (en) * 2002-11-28 2005-11-10 Meiji Dairies Corporation Functional foods and process for producing functional food
US8263144B2 (en) * 2005-11-17 2012-09-11 Kraft Foods Global Brands Llc Cheese flavor composition and process for making same
WO2007080962A1 (en) * 2006-01-13 2007-07-19 Meiji Dairies Corporation Anti-inflammatory composition and method for production of anti-inflammatory composition
JP5273989B2 (en) * 2007-11-13 2013-08-28 株式会社明治 Preventive or therapeutic agent for gastrointestinal ulcer

Also Published As

Publication number Publication date
JP5752108B2 (en) 2015-07-22
JPWO2011102310A1 (en) 2013-06-17
WO2011102310A1 (en) 2011-08-25
CN102753190B (en) 2016-11-23
CN102753190A (en) 2012-10-24

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