IL120554A - Kombucha products and processes for the preparation thereof - Google Patents

Kombucha products and processes for the preparation thereof

Info

Publication number
IL120554A
IL120554A IL12055497A IL12055497A IL120554A IL 120554 A IL120554 A IL 120554A IL 12055497 A IL12055497 A IL 12055497A IL 12055497 A IL12055497 A IL 12055497A IL 120554 A IL120554 A IL 120554A
Authority
IL
Israel
Prior art keywords
kombucha
products
processes
preparation
kombucha products
Prior art date
Application number
IL12055497A
Other versions
IL120554A0 (en
Original Assignee
Kien Hava
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kien Hava filed Critical Kien Hava
Priority to IL12055497A priority Critical patent/IL120554A/en
Publication of IL120554A0 publication Critical patent/IL120554A0/en
Priority to PCT/IL1998/000146 priority patent/WO1998043489A1/en
Priority to AU65162/98A priority patent/AU6516298A/en
Publication of IL120554A publication Critical patent/IL120554A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/48—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00—Tea; Tea substitutes; Preparations thereof
    • A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • A23F3/166—Addition of, or treatment with, enzymes or microorganisms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
    • A23L21/10—Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products
    • A23L21/12—Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products derived from fruit or vegetable solids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Molecular Biology (AREA)
  • Mycology (AREA)
  • Botany (AREA)
  • Inorganic Chemistry (AREA)
  • Microbiology (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines Containing Plant Substances (AREA)
IL12055497A 1997-03-30 1997-03-30 Kombucha products and processes for the preparation thereof IL120554A (en)

Priority Applications (3)

Application Number Priority Date Filing Date Title
IL12055497A IL120554A (en) 1997-03-30 1997-03-30 Kombucha products and processes for the preparation thereof
PCT/IL1998/000146 WO1998043489A1 (en) 1997-03-30 1998-03-29 Kombucha products and processes for the preparation thereof
AU65162/98A AU6516298A (en) 1997-03-30 1998-03-29 Kombucha products and processes for the preparation thereof

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IL12055497A IL120554A (en) 1997-03-30 1997-03-30 Kombucha products and processes for the preparation thereof

Publications (2)

Publication Number Publication Date
IL120554A0 IL120554A0 (en) 1997-07-13
IL120554A true IL120554A (en) 2000-08-13

Family

ID=11069976

Family Applications (1)

Application Number Title Priority Date Filing Date
IL12055497A IL120554A (en) 1997-03-30 1997-03-30 Kombucha products and processes for the preparation thereof

Country Status (3)

Country Link
AU (1) AU6516298A (en)
IL (1) IL120554A (en)
WO (1) WO1998043489A1 (en)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AT412437B (en) * 1999-06-09 2005-03-25 Stock Vital Gmbh PRODUCT CONTAINING KOMBUCHA OR KOMBUCHA CONTAINING
AT409587B (en) * 2001-06-28 2002-09-25 Lubec Gert Prophylaxis or treatment of dental diseases, especially caries or paradontopathy, by administration of kombucha, preferably as aqueous solution
DE20307204U1 (en) 2003-07-14 2003-09-18 Karpfl, Peter, 47546 Kalkar Feed or nutritional supplement, useful as anthelmintic, comprises poplar bud resin diluted with water or kombucha (fermented black tea drink)
FR2865399B1 (en) * 2004-01-26 2008-10-17 Greentech Sa USE OF KOMBUCHA EXTRACT IN PHARMACEUTICAL OR COSMETIC PREPARATIONS FOR GALBENT, TENSOR AND BREAST-BRAKING APPLICATIONS
CN102604806A (en) * 2012-04-10 2012-07-25 刘永刚 Biological black tea fungus wine and production method thereof
RU2500299C1 (en) * 2012-08-21 2013-12-10 Владимир Хачатурович Хачатрян Method for production of biologically active beverage, beverage produced by said method, biologically active beverage concentrate production method and concentrate produced by said method
RU2500198C1 (en) * 2012-08-21 2013-12-10 Владимир Хачатурович Хачатрян Biologically active biomaterial production method and biomaterial produced by said method
US9877494B2 (en) 2014-08-21 2018-01-30 Shantung HSU Active fermentation process and fermented liquid and drinks made by using the same
RU2630457C1 (en) * 2016-07-12 2017-09-08 федеральное государственное автономное образовательное учреждение высшего образования "Северо-Кавказский федеральный университет" Method of obtaining biologically active substance with prebiotic effect based on medusomyces gysevii
CN107467271A (en) * 2017-09-21 2017-12-15 广州帝黄生物科技有限公司 Rheumatism-dispelling health-care tea
US10787634B2 (en) * 2019-02-22 2020-09-29 Clear Craft, Llc Space-efficient, high throughput fermenting system for producing alcohol-limited kombucha
BR112023005037A2 (en) 2020-09-18 2023-04-18 Heineken Supply Chain Bv METHOD FOR PREPARING A BEER AND BEER

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN85103596B (en) * 1985-05-14 1988-05-25 北京市食品研究所 Method for producing cold drinks by fermentation
DE4012000C2 (en) * 1989-04-12 1996-08-08 Privatbrauerei Peter Non-alcoholic soft drink
CN1110903A (en) * 1994-04-28 1995-11-01 沈荣光 Black tea fungus health-care food or its beverage and processing method thereof
EP0791296B1 (en) * 1996-02-14 2003-05-02 Societe Des Produits Nestle S.A. Process for preparing a fermented beverage.

Also Published As

Publication number Publication date
AU6516298A (en) 1998-10-22
WO1998043489A1 (en) 1998-10-08
IL120554A0 (en) 1997-07-13

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Legal Events

Date Code Title Description
FF Patent granted
KB Patent renewed
KB Patent renewed
KB Patent renewed
MM9K Patent not in force due to non-payment of renewal fees