IE20220157A3 - Beef Joint and Method of Production Thereof - Google Patents
Beef Joint and Method of Production ThereofInfo
- Publication number
- IE20220157A3 IE20220157A3 IE20220157A IE20220157A IE20220157A3 IE 20220157 A3 IE20220157 A3 IE 20220157A3 IE 20220157 A IE20220157 A IE 20220157A IE 20220157 A IE20220157 A IE 20220157A IE 20220157 A3 IE20220157 A3 IE 20220157A3
- Authority
- IE
- Ireland
- Prior art keywords
- beef
- joint
- production
- cut
- relates
- Prior art date
Links
- 235000015278 beef Nutrition 0.000 title abstract 7
- 239000000203 mixture Substances 0.000 abstract 2
- 239000012267 brine Substances 0.000 abstract 1
- 235000014121 butter Nutrition 0.000 abstract 1
- HPALAKNZSZLMCH-UHFFFAOYSA-M sodium;chloride;hydrate Chemical compound O.[Na+].[Cl-] HPALAKNZSZLMCH-UHFFFAOYSA-M 0.000 abstract 1
Landscapes
- Meat, Egg Or Seafood Products (AREA)
Abstract
The present invention relates to a process for providing a beef joint, comprising at least the steps of: (i) tumbling a first cut of beef in a brine mixture; (ii) wrapping the first cut around a second cut of beef to form a beef joint; and (iii) encasing the beef joint in a butter mixture. The present invention also relates to a beef joint produced by said process. <FIGURE 1>
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
IE20220157A IE20220157A3 (en) | 2020-11-04 | 2020-11-04 | Beef Joint and Method of Production Thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
IE20220157A IE20220157A3 (en) | 2020-11-04 | 2020-11-04 | Beef Joint and Method of Production Thereof |
Publications (2)
Publication Number | Publication Date |
---|---|
IE20220157A2 IE20220157A2 (en) | 2023-07-19 |
IE20220157A3 true IE20220157A3 (en) | 2023-07-19 |
Family
ID=87157066
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
IE20220157A IE20220157A3 (en) | 2020-11-04 | 2020-11-04 | Beef Joint and Method of Production Thereof |
Country Status (1)
Country | Link |
---|---|
IE (1) | IE20220157A3 (en) |
Citations (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB2104371A (en) * | 1981-08-27 | 1983-03-09 | Sun Valley Poultry | Poultry product |
KR20000021747A (en) * | 1998-09-30 | 2000-04-25 | 김중삼 | Method for preparing pressed meat having certain shape |
US20020039607A1 (en) * | 2000-09-27 | 2002-04-04 | Guess William Younger | Coaxially combined meat roast with steaks or chops cut from same |
WO2005002345A2 (en) * | 2003-07-08 | 2005-01-13 | Zvi Tene | A mini tumbler-massager for treating meat |
CN105266048A (en) * | 2015-10-19 | 2016-01-27 | 山东蓝伞国际科技开发有限公司 | Preparation method of beefsteak |
DE202015000972U1 (en) * | 2015-02-10 | 2016-05-11 | "Deutsche See" Gmbh | Food preparation |
KR101861954B1 (en) * | 2017-02-09 | 2018-05-28 | 이동 | Manufacturing method of boiled meat using beef meat |
CN111034925A (en) * | 2019-11-15 | 2020-04-21 | 西宁市动物疫病预防控制中心(挂西宁市畜牧兽医站牌子) | Production method of low-sodium low-temperature sauced beef |
-
2020
- 2020-11-04 IE IE20220157A patent/IE20220157A3/en unknown
Patent Citations (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB2104371A (en) * | 1981-08-27 | 1983-03-09 | Sun Valley Poultry | Poultry product |
KR20000021747A (en) * | 1998-09-30 | 2000-04-25 | 김중삼 | Method for preparing pressed meat having certain shape |
US20020039607A1 (en) * | 2000-09-27 | 2002-04-04 | Guess William Younger | Coaxially combined meat roast with steaks or chops cut from same |
WO2005002345A2 (en) * | 2003-07-08 | 2005-01-13 | Zvi Tene | A mini tumbler-massager for treating meat |
DE202015000972U1 (en) * | 2015-02-10 | 2016-05-11 | "Deutsche See" Gmbh | Food preparation |
CN105266048A (en) * | 2015-10-19 | 2016-01-27 | 山东蓝伞国际科技开发有限公司 | Preparation method of beefsteak |
KR101861954B1 (en) * | 2017-02-09 | 2018-05-28 | 이동 | Manufacturing method of boiled meat using beef meat |
CN111034925A (en) * | 2019-11-15 | 2020-04-21 | 西宁市动物疫病预防控制中心(挂西宁市畜牧兽医站牌子) | Production method of low-sodium low-temperature sauced beef |
Non-Patent Citations (2)
Title |
---|
"Steak Is Cooked In A Log Of Butter", Retrieved from the Internet <URL:https://web.archive.org/web/20181204120749/https://www.youtube.com/watch?v=suhyTlTi28A> * |
"TheRecipeCritic", Retrieved from the Internet <URL:https://web.archive.org/web/20190331034201/https://therecipecritic.com/lemon-garlic-butter-flank-steak-with-mushrooms/> * |
Also Published As
Publication number | Publication date |
---|---|
IE20220157A2 (en) | 2023-07-19 |
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