HUT46521A - Method for producing spice mixture substituting pepper
- Google Patents
Method for producing spice mixture substituting pepper
Info
Publication number
HUT46521A
HUT46521AHU871620AHU162087AHUT46521AHU T46521 AHUT46521 AHU T46521AHU 871620 AHU871620 AHU 871620AHU 162087 AHU162087 AHU 162087AHU T46521 AHUT46521 AHU T46521A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Cyclopack Kutatasi FejlesztesifiledCriticalCyclopack Kutatasi Fejlesztesi
Priority to HU871620ApriorityCriticalpatent/HU202383B/en
Publication of HUT46521ApublicationCriticalpatent/HUT46521A/en
Publication of HU202383BpublicationCriticalpatent/HU202383B/en
A pepper substituting spice-mixt. concentrate contains ground comnuder seed, pepper-grass, mustard-seed, caraway-seed, pimento and chilli-powder in the following proportions: (0.9-1.5):(0.15-0.3):(0.5:0.8) :(0.05-0.2):(0.6-1.0):(0.1:0.5). The mix may be in solid or liquid form or as in this case fixed to a suitable substrate.
HU871620A1987-04-101987-04-10Method for producing pepper substituting spice mixture
HU202383B
(en)
METHOD FOR PRODUCING PHOSPHORORGANIC DERIVATIVES OF 2,4-DI-T-BUTYLPHENOL, THE 4,4'-DIHALOGENMAGNESIUM COMPOUNDS OF BIPHENYL, AND THE USE OF PHOSPHORORGANIC DERIVATIVES FOR STABILIZING THE INUNSYSTENINGONE FROM INUNSYBONE.