HK1220085A1 - 用於製備甜食的工序 - Google Patents

用於製備甜食的工序

Info

Publication number
HK1220085A1
HK1220085A1 HK16108164.5A HK16108164A HK1220085A1 HK 1220085 A1 HK1220085 A1 HK 1220085A1 HK 16108164 A HK16108164 A HK 16108164A HK 1220085 A1 HK1220085 A1 HK 1220085A1
Authority
HK
Hong Kong
Prior art keywords
making confections
confections
making
Prior art date
Application number
HK16108164.5A
Other languages
English (en)
Inventor
．卡塔魯扎
．牛頓
．曼
Original Assignee
Mars Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Mars Inc filed Critical Mars Inc
Publication of HK1220085A1 publication Critical patent/HK1220085A1/zh

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0205—Manufacture or treatment of liquids, pastes, creams, granules, shred or powder
    • A23G3/0226—Apparatus for conditioning, e.g. tempering, cooking, heating, cooling, boiling down, evaporating, degassing, liquefying mass before shaping
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/18—Apparatus for conditioning chocolate masses for moulding
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/30—Physical treatment, e.g. electrical or magnetic means, wave energy or irradiation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/30—Physical treatment, e.g. electrical or magnetic means, wave energy or irradiation
    • A23L5/32—Physical treatment, e.g. electrical or magnetic means, wave energy or irradiation using phonon wave energy, e.g. sound or ultrasonic waves
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Confectionery (AREA)
  • Medicinal Preparation (AREA)
HK16108164.5A 2013-10-04 2016-07-12 用於製備甜食的工序 HK1220085A1 (zh)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US201361886888P 2013-10-04 2013-10-04
PCT/US2014/059059 WO2015051254A1 (en) 2013-10-04 2014-10-03 Process for making confections

Publications (1)

Publication Number Publication Date
HK1220085A1 true HK1220085A1 (zh) 2017-04-28

Family

ID=52779184

Family Applications (1)

Application Number Title Priority Date Filing Date
HK16108164.5A HK1220085A1 (zh) 2013-10-04 2016-07-12 用於製備甜食的工序

Country Status (6)

Country Link
US (1) US20160227813A1 (zh)
EP (1) EP3051962A4 (zh)
CN (1) CN105682475A (zh)
GB (1) GB2534770A (zh)
HK (1) HK1220085A1 (zh)
WO (1) WO2015051254A1 (zh)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20150305364A1 (en) * 2012-12-13 2015-10-29 Mars, Incorporated Process for making confections
CN106957537B (zh) * 2017-04-20 2019-02-22 千禾味业食品股份有限公司 一种双倍焦糖色生产工艺

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4695472A (en) * 1985-05-31 1987-09-22 Maxwell Laboratories, Inc. Methods and apparatus for extending the shelf life of fluid food products
GB2344988A (en) * 1998-12-21 2000-06-28 Nestle Sa Processing of fats or fat containing foods
BRPI0517184B1 (pt) * 2004-12-15 2017-11-21 Temple University Of The Commonwealth System Of Higher Education Method for reducing the viscosity of a petroleum-based fluid
US8507021B2 (en) * 2007-06-22 2013-08-13 Cadbury Holdings Limited Reduced fat chocolate
ES2653711T3 (es) * 2012-01-31 2018-02-08 Temple University - Of The Commonwealth System Of Higher Education Procedimiento y aparato de producción de chocolate
US20150305364A1 (en) * 2012-12-13 2015-10-29 Mars, Incorporated Process for making confections

Also Published As

Publication number Publication date
WO2015051254A1 (en) 2015-04-09
GB201607411D0 (en) 2016-06-15
CN105682475A (zh) 2016-06-15
US20160227813A1 (en) 2016-08-11
EP3051962A1 (en) 2016-08-10
GB2534770A (en) 2016-08-03
EP3051962A4 (en) 2017-12-13

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