HK1206762A1 - 具有低或無苯丙氨酸的營養性片段、蛋白質和方法 - Google Patents

具有低或無苯丙氨酸的營養性片段、蛋白質和方法

Info

Publication number
HK1206762A1
HK1206762A1 HK15107444.0A HK15107444A HK1206762A1 HK 1206762 A1 HK1206762 A1 HK 1206762A1 HK 15107444 A HK15107444 A HK 15107444A HK 1206762 A1 HK1206762 A1 HK 1206762A1
Authority
HK
Hong Kong
Prior art keywords
phenylalanine
proteins
methods
low
nutritive
Prior art date
Application number
HK15107444.0A
Other languages
English (en)
Inventor
David Arthur Berry
Brett Adam Boghigian
Nathaniel W Silver
Maltzahn Geoffrey Von
Rajeev Chillakuru
Michael J Hamill
Original Assignee
Pronutria Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Pronutria Inc filed Critical Pronutria Inc
Publication of HK1206762A1 publication Critical patent/HK1206762A1/zh

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07K—PEPTIDES
    • C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
    • C07K14/435—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/008—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from microorganisms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/195—Proteins from microorganisms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/30—Dietetic or nutritional methods, e.g. for losing weight
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07K—PEPTIDES
    • C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
    • C07K14/415—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from plants
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07K—PEPTIDES
    • C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
    • C07K14/435—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans
    • C07K14/46—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans from vertebrates
    • C07K14/47—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans from vertebrates from mammals
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Gastroenterology & Hepatology (AREA)
  • Biophysics (AREA)
  • Genetics & Genomics (AREA)
  • Medicinal Chemistry (AREA)
  • Molecular Biology (AREA)
  • Microbiology (AREA)
  • Toxicology (AREA)
  • Zoology (AREA)
  • Botany (AREA)
  • Peptides Or Proteins (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
HK15107444.0A 2012-03-26 2015-08-03 具有低或無苯丙氨酸的營養性片段、蛋白質和方法 HK1206762A1 (zh)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US201261615829P 2012-03-26 2012-03-26
PCT/US2013/032232 WO2013148332A1 (en) 2012-03-26 2013-03-15 Nutritive fragments and proteins with low or no phenylalanine and methods

Publications (1)

Publication Number Publication Date
HK1206762A1 true HK1206762A1 (zh) 2016-01-15

Family

ID=49261082

Family Applications (1)

Application Number Title Priority Date Filing Date
HK15107444.0A HK1206762A1 (zh) 2012-03-26 2015-08-03 具有低或無苯丙氨酸的營養性片段、蛋白質和方法

Country Status (6)

Country Link
US (1) US20150126441A1 (zh)
EP (1) EP2831097A4 (zh)
CA (1) CA2868475A1 (zh)
HK (1) HK1206762A1 (zh)
MX (1) MX2014011614A (zh)
WO (1) WO2013148332A1 (zh)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2014134225A2 (en) * 2013-02-26 2014-09-04 Pronutria, Inc. Nutritive polypeptides, formulations and methods for treating disease and improving muscle health and maintenance
EP3027033B1 (en) * 2013-08-02 2020-10-07 Koninklijke Philips N.V. Apparatus and method for controlling food temperature
US20180125926A1 (en) * 2013-09-25 2018-05-10 Axcella Health Inc. Compositions and Formulations and Methods of Production and Use Thereof
EP3048904A2 (en) 2013-09-25 2016-08-03 Pronutria Biosciences, Inc. Compositions and formulations for treatment of gastrointestinal tract malabsorption diseases and inflammatory conditions and methods of production and use thereof
MY182667A (en) 2014-08-21 2021-01-28 Perfect Day Inc Food compositions comprising one or both of recombinant beta-lactoglobulin protein and recombinant alphalactalbumin protein
ES2896401T3 (es) * 2014-09-22 2022-02-24 Tanea Medical Ab Proteínas recombinantes exentas de Phe para su uso en el tratamiento de la fenilcetonuria
SG11201809790XA (en) * 2016-04-04 2018-12-28 Marpe Holdings Llc Immune system modulation for prophylaxis and treatment of diseases and disorders
CN109922662A (zh) 2016-08-25 2019-06-21 完美日股份有限公司 包含乳蛋白和非动物蛋白的食物产品及其生产方法
LT3290436T (lt) * 2016-09-01 2019-10-10 Metax Institut Für Diätetik Gmbh Fenilalanino neturintis baltymas, skirtas fenilketonurijos gydymui
US11191289B2 (en) 2018-04-30 2021-12-07 Kraft Foods Group Brands Llc Spoonable smoothie and methods of production thereof
CN110746494B (zh) * 2019-09-27 2021-07-20 深圳市诺维健生物技术有限责任公司 一组特殊膳食蛋白质

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS585672B2 (ja) * 1975-01-16 1983-02-01 フシセイユ カブシキガイシヤ テイフエニルアラニンプラステインノセイゾウホウ
GB9310472D0 (en) * 1993-05-20 1993-07-07 Univ Warwick Phenylalanine-free protein and dna coding thereof
DE4442668C2 (de) * 1994-11-30 1997-09-18 Milupa Ag Verfahren zur Herstellung einer phenylalaninfreien Säuglings- und Kleinkindernahrung
WO1996017064A1 (en) * 1994-12-02 1996-06-06 Indiana University Foundation Phenylalanine free proteins
US7214786B2 (en) * 2000-12-14 2007-05-08 Kovalic David K Nucleic acid molecules and other molecules associated with plants and uses thereof for plant improvement
ATE552008T1 (de) * 2002-12-06 2012-04-15 Sunstar Inc Zusammensetzung mit grün- und gelbgemüse sowie hellem gemüse
SG11201405841RA (en) * 2012-03-26 2014-10-30 Pronutria Inc Nutritive fragments, proteins and methods
WO2013148325A1 (en) * 2012-03-26 2013-10-03 Pronutria, Inc. Nutritive fragments, proteins and methods
CN104470946A (zh) * 2012-03-26 2015-03-25 普罗努塔利亚公司 带电荷营养性蛋白质和方法
WO2014134225A2 (en) * 2013-02-26 2014-09-04 Pronutria, Inc. Nutritive polypeptides, formulations and methods for treating disease and improving muscle health and maintenance
EP3048904A2 (en) * 2013-09-25 2016-08-03 Pronutria Biosciences, Inc. Compositions and formulations for treatment of gastrointestinal tract malabsorption diseases and inflammatory conditions and methods of production and use thereof

Also Published As

Publication number Publication date
CA2868475A1 (en) 2013-10-03
MX2014011614A (es) 2015-04-08
WO2013148332A1 (en) 2013-10-03
EP2831097A4 (en) 2016-01-20
US20150126441A1 (en) 2015-05-07
EP2831097A1 (en) 2015-02-04

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