HK1050299A1 - Cold confectionery and the method for producing the same - Google Patents

Cold confectionery and the method for producing the same

Info

Publication number
HK1050299A1
HK1050299A1 HK03102427.6A HK03102427A HK1050299A1 HK 1050299 A1 HK1050299 A1 HK 1050299A1 HK 03102427 A HK03102427 A HK 03102427A HK 1050299 A1 HK1050299 A1 HK 1050299A1
Authority
HK
Hong Kong
Prior art keywords
producing
same
cold confectionery
confectionery
cold
Prior art date
Application number
HK03102427.6A
Inventor
Yutaka Masuda
Kiyoyasu Tsukada
Yoshihiro Yokota
Masakatsu Usui
Original Assignee
Lotte Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Lotte Co Ltd filed Critical Lotte Co Ltd
Publication of HK1050299A1 publication Critical patent/HK1050299A1/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48—Composite products, e.g. layered, laminated, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/34—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/06—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
HK03102427.6A 2001-03-19 2003-04-04 Cold confectionery and the method for producing the same HK1050299A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2001079558A JP4315607B2 (en) 2001-03-19 2001-03-19 Frozen dessert and its manufacturing method

Publications (1)

Publication Number Publication Date
HK1050299A1 true HK1050299A1 (en) 2003-06-20

Family

ID=18935984

Family Applications (1)

Application Number Title Priority Date Filing Date
HK03102427.6A HK1050299A1 (en) 2001-03-19 2003-04-04 Cold confectionery and the method for producing the same

Country Status (5)

Country Link
JP (1) JP4315607B2 (en)
KR (1) KR100899604B1 (en)
CN (1) CN100415110C (en)
HK (1) HK1050299A1 (en)
TW (1) TWI297594B (en)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1298226C (en) * 2005-06-06 2007-02-07 江南大学 Microwave refrigerated dough for making crisp pancake and its making method
JP5213323B2 (en) * 2006-10-06 2013-06-19 株式会社ロッテ Coated frozen dessert
CN102131402B (en) * 2008-08-25 2013-04-03 朴相弘 Method for preparing low-fat ice cream and low-fat ice cream prepared by that method
CN104855668A (en) * 2015-05-25 2015-08-26 杭州老朋友食品有限公司 Ice cream rice cake and production method thereof
CN105124426A (en) * 2015-09-14 2015-12-09 广州酒家集团利口福食品有限公司 Stuffed rice cake and preparation method thereof
CN107712259A (en) * 2017-11-10 2018-02-23 内蒙古蒙牛乳业（集团）股份有限公司 Glutinous rice sauce and preparation method
CN107691754A (en) * 2017-11-10 2018-02-16 内蒙古蒙牛乳业（集团）股份有限公司 Glutinous rice sauce and preparation method thereof
CN111264674B (en) * 2020-01-21 2023-05-12 内蒙古蒙牛乳业（集团）股份有限公司 Liquid for preventing glutinous rice from retrogradation and frozen beverage containing same

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5242863B2 (en) * 1972-08-31 1977-10-27
US4400406A (en) * 1980-11-26 1983-08-23 Landwide Foods, Inc. Frozen dessert food
JPS596624B2 (en) * 1981-05-29 1984-02-13 株式会社ロツテ Coated frozen dessert and its manufacturing method
US4525365A (en) * 1983-12-01 1985-06-25 Lotte Co., Ltd. Coated frozen-dessert and a process for preparation thereof
KR870000873B1 (en) * 1984-07-23 1987-04-30 동양나이론 주식회사 Anti-electric wave fabric making method
JPH03147747A (en) * 1989-11-02 1991-06-24 Meiji Milk Prod Co Ltd Composite frozen dessert and its production
JP2882827B2 (en) * 1989-11-21 1999-04-12 明治乳業株式会社 Composite frozen dessert and method for producing the same
WO1992013465A1 (en) * 1991-02-01 1992-08-20 Conagra, Inc. Reduced fat frozen dessert
JPH0795855A (en) * 1993-09-29 1995-04-11 Fuji Oil Co Ltd Starch gel and frozen food comprising the same as outer pastry

Also Published As

Publication number Publication date
KR100899604B1 (en) 2009-05-26
KR20020074413A (en) 2002-09-30
CN1375213A (en) 2002-10-23
CN100415110C (en) 2008-09-03
JP4315607B2 (en) 2009-08-19
JP2002272382A (en) 2002-09-24
TWI297594B (en) 2008-06-11

Similar Documents

Publication Publication Date Title
PL369661A1 (en) Security element and method for producing the same
GB0502071D0 (en) Al-cu-Mg-si alloy and method for producing the same
AU2002364528A8 (en) Bio-implant and method of making the same
EP1403304A4 (en) Crosslinked elastin and process for producing the same
EP1231495A3 (en) Imaging device and method for producing the same
WO2002015264A3 (en) Encapsulated organic-electronic component, method for producing the same and use thereof
EP1460649A4 (en) Chip resistor and method for producing the same
SG107123A1 (en) Display and method of manufacturing the same
EP1216621A4 (en) Soft candies and process for producing the same
SG127742A1 (en) Tie-ring type display device, and method of manufacturing the display device
EP1418823A4 (en) Process for producing acids-enriched juice and acids-reduced juice
HUP0400382A3 (en) Sustained-release composition and process for producing the same
HK1032720A1 (en) Cold confectionery and method of preparing the same
EP1521760A4 (en) N-acetyl-d-glucosamine and process for producing n-acetyl-d-glucosamine
GB0009349D0 (en) Shell-type confectionery product and method for manufacturing the same
EP1433833A4 (en) Process oil and process for producing the same
SG122775A1 (en) Display device and method for making the same
HK1052215A1 (en) Heat transfer section and method for forming the same
EP1375461A4 (en) Diphenol and process for producing the same
EP1537790A4 (en) Chocolate drink and process for producing the same
AU5828901A (en) Polyamide composition and method for producing the same
HK1050299A1 (en) Cold confectionery and the method for producing the same
HUP0401622A3 (en) Gelling sugar and method for producing the same
AU2002318562A1 (en) Liquid foods and process for producing the same
EP1667174A4 (en) Superconductor and process for producing the same

Legal Events

Date Code Title Description
PE Patent expired

Effective date: 20220318