GB9713139D0 - Use of enzymes - Google Patents
Use of enzymesInfo
- Publication number
- GB9713139D0 GB9713139D0 GBGB9713139.5A GB9713139A GB9713139D0 GB 9713139 D0 GB9713139 D0 GB 9713139D0 GB 9713139 A GB9713139 A GB 9713139A GB 9713139 D0 GB9713139 D0 GB 9713139D0
- Authority
- GB
- United Kingdom
- Prior art keywords
- enzymes
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
- C07K14/435—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans
- C07K14/76—Albumins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
- A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
- A23J3/34—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
- A23J3/341—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins
- A23J3/343—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of animal proteins of dairy proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/18—Peptides; Protein hydrolysates
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K38/00—Medicinal preparations containing peptides
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Polymers & Plastics (AREA)
- Molecular Biology (AREA)
- Organic Chemistry (AREA)
- Nutrition Science (AREA)
- Biochemistry (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Zoology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Gastroenterology & Hepatology (AREA)
- Biophysics (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Medicinal Chemistry (AREA)
- General Chemical & Material Sciences (AREA)
- Toxicology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Mycology (AREA)
- Peptides Or Proteins (AREA)
Priority Applications (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GBGB9713139.5A GB9713139D0 (en) | 1997-06-20 | 1997-06-20 | Use of enzymes |
PCT/GB1998/001810 WO1998059045A1 (en) | 1997-06-20 | 1998-06-19 | Preparation of protein hydrolysates |
AU81189/98A AU8118998A (en) | 1997-06-20 | 1998-06-19 | Preparation of protein hydrolysates |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GBGB9713139.5A GB9713139D0 (en) | 1997-06-20 | 1997-06-20 | Use of enzymes |
Publications (1)
Publication Number | Publication Date |
---|---|
GB9713139D0 true GB9713139D0 (en) | 1997-08-27 |
Family
ID=10814723
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GBGB9713139.5A Pending GB9713139D0 (en) | 1997-06-20 | 1997-06-20 | Use of enzymes |
Country Status (3)
Country | Link |
---|---|
AU (1) | AU8118998A (en) |
GB (1) | GB9713139D0 (en) |
WO (1) | WO1998059045A1 (en) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB201522814D0 (en) | 2015-12-23 | 2016-02-03 | Univ Dublin | Compositions and uses thereof |
Family Cites Families (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DD154190A1 (en) * | 1980-11-10 | 1982-03-03 | Ulrich Behnke | METHOD FOR PRODUCING PROTEIN PARTIAL HYDROLYSATES FOR DIETARY NUTRITIONS |
WO1997023605A1 (en) * | 1995-12-22 | 1997-07-03 | Helix Biotechnology Ltd. | Thermostable proteolytic enzyme from thermoactinomyces thalpophilus thm1 |
-
1997
- 1997-06-20 GB GBGB9713139.5A patent/GB9713139D0/en active Pending
-
1998
- 1998-06-19 WO PCT/GB1998/001810 patent/WO1998059045A1/en active Application Filing
- 1998-06-19 AU AU81189/98A patent/AU8118998A/en not_active Abandoned
Also Published As
Publication number | Publication date |
---|---|
AU8118998A (en) | 1999-01-04 |
WO1998059045A1 (en) | 1998-12-30 |
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