GB9615120D0 - Conditioning peeled potatoes - Google Patents

Conditioning peeled potatoes

Info

Publication number
GB9615120D0
GB9615120D0 GBGB9615120.4A GB9615120A GB9615120D0 GB 9615120 D0 GB9615120 D0 GB 9615120D0 GB 9615120 A GB9615120 A GB 9615120A GB 9615120 D0 GB9615120 D0 GB 9615120D0
Authority
GB
United Kingdom
Prior art keywords
conditioning
peeled potatoes
potatoes
peeled
conditioning peeled
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
GBGB9615120.4A
Other versions
GB2315397A (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
DRYWHITE Ltd
Original Assignee
DRYWHITE Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by DRYWHITE Ltd filed Critical DRYWHITE Ltd
Priority to GB9615120A priority Critical patent/GB2315397A/en
Publication of GB9615120D0 publication Critical patent/GB9615120D0/en
Publication of GB2315397A publication Critical patent/GB2315397A/en
Withdrawn legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/06Blanching
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/02Dehydrating; Subsequent reconstitution
    • A23B7/03Drying raw potatoes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/14Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
    • A23B7/153Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of liquids or solids
    • A23B7/157Inorganic compounds
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/18Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents providing specific environment for contents, e.g. temperature above or below ambient
    • B65D81/22Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents providing specific environment for contents, e.g. temperature above or below ambient in moist conditions or immersed in liquids

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Mechanical Engineering (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
GB9615120A 1996-07-18 1996-07-18 Conditioning peeled potatoes prior to cooking Withdrawn GB2315397A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB9615120A GB2315397A (en) 1996-07-18 1996-07-18 Conditioning peeled potatoes prior to cooking

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB9615120A GB2315397A (en) 1996-07-18 1996-07-18 Conditioning peeled potatoes prior to cooking

Publications (2)

Publication Number Publication Date
GB9615120D0 true GB9615120D0 (en) 1996-09-04
GB2315397A GB2315397A (en) 1998-02-04

Family

ID=10797138

Family Applications (1)

Application Number Title Priority Date Filing Date
GB9615120A Withdrawn GB2315397A (en) 1996-07-18 1996-07-18 Conditioning peeled potatoes prior to cooking

Country Status (1)

Country Link
GB (1) GB2315397A (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2909524B1 (en) * 2006-12-07 2009-05-15 Xeda Internat Sa NOVEL PROCESS FOR TREATING FRUIT OR VEGETABLES BY PHOSPHOROUS ION AND CORRESPONDING COMPOSITIONS

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3649305A (en) * 1969-03-25 1972-03-14 Lamb Weston Inc Process for preparing frozen french fried potato segments
BE825939A (en) * 1975-02-25 1975-06-16 Cogebi APPLIANCE FOR WASHING VEGETABLES, FRUIT AND THE LIKE, MORE DETERMINED OF Lettuce
NL7511774A (en) * 1975-10-07 1977-04-13 Atag Bv Apparatenfab DEVICE FOR WASHING, RINSING AND LEAKING OBJECTS AND FOOD.
IT8134911V0 (en) * 1981-11-26 1981-11-26 Ideal Standard Spa SINK WITH SUPERIOR PERIPHERAL DISPENSER FOR THE WASHING AND RINSING OF PRODUCTS AND PERFORATED BASKET FOR SAID
GB2174588B (en) * 1985-05-01 1989-08-23 Vetostar Ltd Preservation of vegetable foodstuffs

Also Published As

Publication number Publication date
GB2315397A (en) 1998-02-04

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Legal Events

Date Code Title Description
WAP Application withdrawn, taken to be withdrawn or refused ** after publication under section 16(1)