GB9325037D0 - A grading and quality control system for meat cuts - Google Patents

A grading and quality control system for meat cuts

Info

Publication number
GB9325037D0
GB9325037D0 GB939325037A GB9325037A GB9325037D0 GB 9325037 D0 GB9325037 D0 GB 9325037D0 GB 939325037 A GB939325037 A GB 939325037A GB 9325037 A GB9325037 A GB 9325037A GB 9325037 D0 GB9325037 D0 GB 9325037D0
Authority
GB
United Kingdom
Prior art keywords
grading
control system
quality control
meat cuts
meat
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
GB939325037A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Newman Paul B D
Original Assignee
Newman Paul B D
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Newman Paul B D filed Critical Newman Paul B D
Priority to GB939325037A priority Critical patent/GB9325037D0/en
Publication of GB9325037D0 publication Critical patent/GB9325037D0/en
Priority to GB9424693A priority patent/GB2285126B/en
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22B—SLAUGHTERING
    • A22B5/00—Accessories for use during or after slaughtering
    • A22B5/0064—Accessories for use during or after slaughtering for classifying or grading carcasses; for measuring back fat
    • A22B5/007—Non-invasive scanning of carcasses, e.g. using image recognition, tomography, X-rays, ultrasound
    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N33/00—Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
    • G01N33/02—Food
    • G01N33/12—Meat; Fish

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Biochemistry (AREA)
  • Physics & Mathematics (AREA)
  • Analytical Chemistry (AREA)
  • Medicinal Chemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • General Physics & Mathematics (AREA)
  • Immunology (AREA)
  • Pathology (AREA)
  • Computer Vision & Pattern Recognition (AREA)
  • Biophysics (AREA)
  • Processing Of Meat And Fish (AREA)
  • Analysing Materials By The Use Of Radiation (AREA)
GB939325037A 1993-12-07 1993-12-07 A grading and quality control system for meat cuts Pending GB9325037D0 (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
GB939325037A GB9325037D0 (en) 1993-12-07 1993-12-07 A grading and quality control system for meat cuts
GB9424693A GB2285126B (en) 1993-12-07 1994-12-07 A grading and quality control system for meat

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB939325037A GB9325037D0 (en) 1993-12-07 1993-12-07 A grading and quality control system for meat cuts

Publications (1)

Publication Number Publication Date
GB9325037D0 true GB9325037D0 (en) 1994-02-02

Family

ID=10746241

Family Applications (2)

Application Number Title Priority Date Filing Date
GB939325037A Pending GB9325037D0 (en) 1993-12-07 1993-12-07 A grading and quality control system for meat cuts
GB9424693A Expired - Lifetime GB2285126B (en) 1993-12-07 1994-12-07 A grading and quality control system for meat

Family Applications After (1)

Application Number Title Priority Date Filing Date
GB9424693A Expired - Lifetime GB2285126B (en) 1993-12-07 1994-12-07 A grading and quality control system for meat

Country Status (1)

Country Link
GB (2) GB9325037D0 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2024140479A1 (en) * 2022-12-27 2024-07-04 清华大学 Meat inspection system and meat inspection method

Families Citing this family (22)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7415428B2 (en) * 1997-03-13 2008-08-19 Safefresh Technologies, Llc Processing meat products responsive to customer orders
DE19915861A1 (en) * 1999-04-08 2000-10-12 Biforce Anstalt Vaduz Process for slicing food products
GB2364894B8 (en) * 2000-07-19 2010-07-07 Fmc Corp Three axis portioning method
NZ506489A (en) * 2000-08-22 2002-10-25 Sealed Air Nz Ltd Automatic information acquisition of meat cuts and the resulting diversion to the relevant packaging stations
US6563904B2 (en) 2000-12-01 2003-05-13 Fmc Technologies, Inc. Apparatus and method for detecting and removing undesirable material from workpieces
DE10064707A1 (en) 2000-12-22 2002-07-04 Convenience Food Sys Wallau Device and method for fat analysis of meat
WO2003034059A1 (en) * 2001-10-18 2003-04-24 Machinery Developments Limited Apparatus and process for analyzing cuts of meat
US6997089B2 (en) 2002-06-25 2006-02-14 Formax, Inc. Optical grading system for slicer apparatus
WO2004106020A1 (en) * 2003-06-03 2004-12-09 Scanvaegt International A/S Apparatus and method for portion cutting of food articles
DE102005010183B4 (en) * 2005-03-02 2012-02-02 CFS Bühl GmbH Method and device for producing weight-accurate food portions
WO2006128456A1 (en) 2005-05-31 2006-12-07 Slagteriernes Forskningsinstitut A method and facility for automatically determining quality characteristics of a carcass on a slaughterline
WO2007049305A1 (en) * 2005-10-28 2007-05-03 Marel Hf. A method and an apparatus for quantifying the material composition of an object
NZ548648A (en) * 2006-07-21 2008-10-31 Robotic Technologies Ltd X-ray imaging of animal carcass to determine cutting path
ES2440330T3 (en) * 2009-12-23 2014-01-28 CFS Bühl GmbH Procedure for classifying the quality of food slices of a food bar
US10252852B2 (en) 2011-04-22 2019-04-09 Jbt Food & Dairy Systems B.V. Adaptive packaging for food processing systems
US9241510B2 (en) 2011-04-23 2016-01-26 Ics Solutions B.V. Apparatus and method for optimizing and controlling food processing system performance
US8893518B2 (en) 2011-04-25 2014-11-25 Ics Solutions B.V. Accelerating, optimizing and controlling product cooling in food processing systems
US9955711B2 (en) 2011-05-20 2018-05-01 Jbt Food & Dairy Systems B.V. Method and apparatus for increased product throughput capacity, improved quality and enhanced treatment and product packaging flexibility in a continuous sterilizing system
US9131729B2 (en) 2011-09-28 2015-09-15 Ics Solutions B.V. Safe and efficient thermal transfer media for processing of food and drink products
US10721947B2 (en) 2016-07-29 2020-07-28 John Bean Technologies Corporation Apparatus for acquiring and analysing product-specific data for products of the food processing industry as well as a system comprising such an apparatus and a method for processing products of the food processing industry
US10654185B2 (en) 2016-07-29 2020-05-19 John Bean Technologies Corporation Cutting/portioning using combined X-ray and optical scanning
US11497221B2 (en) 2019-07-19 2022-11-15 Walmart Apollo, Llc Systems and methods for managing meat cut quality

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2024140479A1 (en) * 2022-12-27 2024-07-04 清华大学 Meat inspection system and meat inspection method

Also Published As

Publication number Publication date
GB9424693D0 (en) 1995-02-01
GB2285126B (en) 1997-09-24
GB2285126A (en) 1995-06-28

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