GB8621936D0 - Edible products - Google Patents

Edible products

Info

Publication number
GB8621936D0
GB8621936D0 GB868621936A GB8621936A GB8621936D0 GB 8621936 D0 GB8621936 D0 GB 8621936D0 GB 868621936 A GB868621936 A GB 868621936A GB 8621936 A GB8621936 A GB 8621936A GB 8621936 D0 GB8621936 D0 GB 8621936D0
Authority
GB
United Kingdom
Prior art keywords
edible products
edible
products
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
GB868621936A
Other versions
GB2181033A (en
GB2181033B (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
QP Corp
Original Assignee
QP Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by QP Corp filed Critical QP Corp
Publication of GB8621936D0 publication Critical patent/GB8621936D0/en
Publication of GB2181033A publication Critical patent/GB2181033A/en
Application granted granted Critical
Publication of GB2181033B publication Critical patent/GB2181033B/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/22Working-up of proteins for foodstuffs by texturising
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/256Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
    • HELECTRICITY
    • H02GENERATION; CONVERSION OR DISTRIBUTION OF ELECTRIC POWER
    • H02NELECTRIC MACHINES NOT OTHERWISE PROVIDED FOR
    • H02N2/00Electric machines in general using piezoelectric effect, electrostriction or magnetostriction
    • H02N2/0005Electric machines in general using piezoelectric effect, electrostriction or magnetostriction producing non-specific motion; Details common to machines covered by H02N2/02 - H02N2/16
    • H02N2/001Driving devices, e.g. vibrators
    • H02N2/0045Driving devices, e.g. vibrators using longitudinal or radial modes combined with torsion or shear modes
    • HELECTRICITY
    • H02GENERATION; CONVERSION OR DISTRIBUTION OF ELECTRIC POWER
    • H02NELECTRIC MACHINES NOT OTHERWISE PROVIDED FOR
    • H02N2/00Electric machines in general using piezoelectric effect, electrostriction or magnetostriction
    • H02N2/10Electric machines in general using piezoelectric effect, electrostriction or magnetostriction producing rotary motion, e.g. rotary motors
    • H02N2/106Langevin motors

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dispersion Chemistry (AREA)
  • Biochemistry (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Jellies, Jams, And Syrups (AREA)
GB8621936A 1985-09-19 1986-09-11 Shark-fin-like edible products Expired GB2181033B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP60205417A JPS6265664A (en) 1985-09-19 1985-09-19 Shark fin-like food and production thereof

Publications (3)

Publication Number Publication Date
GB8621936D0 true GB8621936D0 (en) 1986-10-15
GB2181033A GB2181033A (en) 1987-04-15
GB2181033B GB2181033B (en) 1989-12-28

Family

ID=45768337

Family Applications (1)

Application Number Title Priority Date Filing Date
GB8621936A Expired GB2181033B (en) 1985-09-19 1986-09-11 Shark-fin-like edible products

Country Status (4)

Country Link
JP (1) JPS6265664A (en)
CN (1) CN86107017A (en)
GB (1) GB2181033B (en)
HK (1) HK60791A (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH064011B2 (en) * 1986-09-09 1994-01-19 日本カーバイド工業株式会社 Fibrous food composition
US7572480B2 (en) * 2006-10-19 2009-08-11 Federal-Mogul World Wide, Inc. Method of fabricating a multilayer ceramic heating element
CN101779794B (en) * 2010-03-08 2013-02-13 四川大学 Functional gelatine noodle and preparation method thereof

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS59140860A (en) * 1983-01-28 1984-08-13 Nippon Suisan Kaisha Ltd Preparation of dried fin-like food and equipment therefor

Also Published As

Publication number Publication date
CN86107017A (en) 1987-07-15
GB2181033A (en) 1987-04-15
HK60791A (en) 1991-08-16
JPH0155868B2 (en) 1989-11-28
JPS6265664A (en) 1987-03-24
GB2181033B (en) 1989-12-28

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Legal Events

Date Code Title Description
PCNP Patent ceased through non-payment of renewal fee

Effective date: 19990911