GB9009016D0
(en)
*
|
1990-04-21 |
1990-06-20 |
Apv Baker Ltd |
Method and apparatus
|
US5338556A
(en)
*
|
1991-07-08 |
1994-08-16 |
General Mills, Inc. |
High intensity microwave puffing of thick R-T-E cereal flakes
|
US5196218A
(en)
*
|
1991-07-08 |
1993-03-23 |
General Mills, Inc. |
Microwave toasting of unpuffed R-T-E cereals
|
US5198255A
(en)
*
|
1991-07-08 |
1993-03-30 |
General Mills, Inc. |
Stability improvements of oat R-T-E cereals by high intensity microwave heating
|
US5200222A
(en)
*
|
1991-07-08 |
1993-04-06 |
General Mills, Inc. |
Microwave toasting of puffed R-T-E cereals
|
MX9204020A
(en)
*
|
1991-07-08 |
1993-04-30 |
Gen Mills Inc |
IMPROVEMENT IN THE STABILITY OF OAT CEREALS, READY TO EAT THEM, THROUGH WARMING BY HIGH INTENSITY MICROWAVES.
|
DE69214967D1
(en)
*
|
1991-08-13 |
1996-12-05 |
Gen Mills Inc |
Non-puffed, finished grain products roasted by microwaves
|
US5182127A
(en)
*
|
1991-09-23 |
1993-01-26 |
General Mills, Inc. |
Microwave tempering of cooked cereal pellets or pieces
|
US5389388A
(en)
*
|
1992-06-24 |
1995-02-14 |
General Mills, Inc. |
Microwave treatment of unchlorinated cake flour
|
US5342635A
(en)
*
|
1993-05-12 |
1994-08-30 |
General Mills, Inc. |
Puffed edible foams and high intensity microwave method of preparation
|
AU3853900A
(en)
*
|
2000-02-07 |
2001-08-14 |
Arcelik A.S. |
Arc detection method and apparatus
|
WO2016043731A1
(en)
|
2014-09-17 |
2016-03-24 |
Whirlpool Corporation |
Direct heating through patch antennas
|
JP6740237B2
(en)
|
2015-03-06 |
2020-08-12 |
ワールプール コーポレイション |
High power amplifier calibration method for high frequency power measurement system
|
US10904962B2
(en)
|
2015-06-03 |
2021-01-26 |
Whirlpool Corporation |
Method and device for electromagnetic cooking
|
CN209046906U
(en)
|
2016-01-08 |
2019-06-28 |
惠而浦有限公司 |
Radio frequency heating equipment
|
US11483905B2
(en)
|
2016-01-08 |
2022-10-25 |
Whirlpool Corporation |
Method and apparatus for determining heating strategies
|
CN108605391B
(en)
|
2016-01-28 |
2020-11-17 |
松下电器产业株式会社 |
Method and apparatus for transmitting radio frequency electromagnetic energy for cooking food products
|
US10827570B2
(en)
|
2016-02-15 |
2020-11-03 |
Whirlpool Corporation |
Method and apparatus for delivering radio frequency electromagnetic energy to cook foodstuff
|
US11246191B2
(en)
|
2016-09-22 |
2022-02-08 |
Whirlpool Corporation |
Method and system for radio frequency electromagnetic energy delivery
|
WO2018075025A1
(en)
|
2016-10-19 |
2018-04-26 |
Whirlpool Corporation |
Food load cooking time modulation
|
US11041629B2
(en)
|
2016-10-19 |
2021-06-22 |
Whirlpool Corporation |
System and method for food preparation utilizing a multi-layer model
|
US11051371B2
(en)
|
2016-10-19 |
2021-06-29 |
Whirlpool Corporation |
Method and device for electromagnetic cooking using closed loop control
|
EP3560291A4
(en)
|
2016-12-22 |
2020-11-25 |
Whirlpool Corporation |
Method and device for electromagnetic cooking using non-centered loads management through spectromodal axis rotation
|
WO2018118065A1
(en)
|
2016-12-22 |
2018-06-28 |
Whirlpool Corporation |
Method and device for electromagnetic cooking using non-centered loads
|
US11432379B2
(en)
|
2016-12-29 |
2022-08-30 |
Whirlpool Corporation |
Electromagnetic cooking device with automatic liquid heating and method of controlling cooking in the electromagnetic cooking device
|
EP3563629B1
(en)
|
2016-12-29 |
2022-11-30 |
Whirlpool Corporation |
System and method for analyzing a frequency response of an electromagnetic cooking device
|
CN109792809B
(en)
|
2016-12-29 |
2021-03-26 |
松下电器产业株式会社 |
Electromagnetic cooking apparatus and method of controlling cooking in electromagnetic cooking apparatus
|
EP3563637B1
(en)
|
2016-12-29 |
2022-07-27 |
Whirlpool Corporation |
Electromagnetic cooking device with automatic anti-splatter operation and method of controlling cooking in the electromagnetic device
|
EP3563636B1
(en)
|
2016-12-29 |
2021-10-13 |
Whirlpool Corporation |
System and method for controlling power for a cooking device
|
US11102854B2
(en)
|
2016-12-29 |
2021-08-24 |
Whirlpool Corporation |
System and method for controlling a heating distribution in an electromagnetic cooking device
|
EP3563628B1
(en)
|
2016-12-29 |
2021-08-25 |
Whirlpool Corporation |
System and method for detecting changes in food load characteristics using coefficient of variation of efficiency
|
EP3563633B1
(en)
|
2016-12-29 |
2021-11-17 |
Whirlpool Corporation |
System and method for detecting cooking level of food load
|
US11503679B2
(en)
|
2016-12-29 |
2022-11-15 |
Whirlpool Corporation |
Electromagnetic cooking device with automatic popcorn popping feature and method of controlling cooking in the electromagnetic device
|
US11343883B2
(en)
|
2016-12-29 |
2022-05-24 |
Whirlpool Corporation |
Detecting changes in food load characteristics using Q-factor
|
WO2018125149A1
(en)
|
2016-12-29 |
2018-07-05 |
Whirlpool Corporation |
Electromagnetic cooking device with automatic melt operation and method of controlling cooking in the electromagnetic cooking device
|
US10827569B2
(en)
|
2017-09-01 |
2020-11-03 |
Whirlpool Corporation |
Crispness and browning in full flat microwave oven
|
US11039510B2
(en)
|
2017-09-27 |
2021-06-15 |
Whirlpool Corporation |
Method and device for electromagnetic cooking using asynchronous sensing strategy for resonant modes real-time tracking
|
US10772165B2
(en)
|
2018-03-02 |
2020-09-08 |
Whirlpool Corporation |
System and method for zone cooking according to spectromodal theory in an electromagnetic cooking device
|
US11404758B2
(en)
|
2018-05-04 |
2022-08-02 |
Whirlpool Corporation |
In line e-probe waveguide transition
|
US10912160B2
(en)
|
2018-07-19 |
2021-02-02 |
Whirlpool Corporation |
Cooking appliance
|
WO2020037247A1
(en)
|
2018-08-17 |
2020-02-20 |
Campbell Soup Company |
Thermally processing food products with highly-uniform electromagnetic energy fields
|