GB8613528D0 - Fractionation of fat blends - Google Patents

Fractionation of fat blends

Info

Publication number
GB8613528D0
GB8613528D0 GB868613528A GB8613528A GB8613528D0 GB 8613528 D0 GB8613528 D0 GB 8613528D0 GB 868613528 A GB868613528 A GB 868613528A GB 8613528 A GB8613528 A GB 8613528A GB 8613528 D0 GB8613528 D0 GB 8613528D0
Authority
GB
United Kingdom
Prior art keywords
fractionation
fat blends
blends
fat
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
GB868613528A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever PLC
Original Assignee
Unilever PLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever PLC filed Critical Unilever PLC
Priority to GB868613528A priority Critical patent/GB8613528D0/en
Publication of GB8613528D0 publication Critical patent/GB8613528D0/en
Priority to CA000538455A priority patent/CA1301775C/en
Priority to DE8787201040T priority patent/DE3761254D1/en
Priority to AU73744/87A priority patent/AU604706B2/en
Priority to AT87201040T priority patent/ATE49019T1/en
Priority to ES87201040T priority patent/ES2012480B3/en
Priority to EP87201040A priority patent/EP0249282B1/en
Priority to ZA874012A priority patent/ZA874012B/en
Priority to JP62139064A priority patent/JPH06104839B2/en
Priority to US07/496,066 priority patent/US4960544A/en
Pending legal-status Critical Current

Links

GB868613528A 1986-06-04 1986-06-04 Fractionation of fat blends Pending GB8613528D0 (en)

Priority Applications (10)

Application Number Priority Date Filing Date Title
GB868613528A GB8613528D0 (en) 1986-06-04 1986-06-04 Fractionation of fat blends
CA000538455A CA1301775C (en) 1986-06-04 1987-06-01 Fractionation of fat blends
EP87201040A EP0249282B1 (en) 1986-06-04 1987-06-02 Fractionation of fat blends
AT87201040T ATE49019T1 (en) 1986-06-04 1987-06-02 FRACTIONATION OF FAT MIXTURES.
AU73744/87A AU604706B2 (en) 1986-06-04 1987-06-02 Fractionation of fat blends
DE8787201040T DE3761254D1 (en) 1986-06-04 1987-06-02 FACTIONATION OF FAT BLENDS.
ES87201040T ES2012480B3 (en) 1986-06-04 1987-06-02 FRACTIONATION OF FAT MIXTURES.
ZA874012A ZA874012B (en) 1986-06-04 1987-06-04 Fractionation of fat blends
JP62139064A JPH06104839B2 (en) 1986-06-04 1987-06-04 Fractionation of fat blends
US07/496,066 US4960544A (en) 1986-06-04 1990-03-16 Fractionation of fat blends

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB868613528A GB8613528D0 (en) 1986-06-04 1986-06-04 Fractionation of fat blends

Publications (1)

Publication Number Publication Date
GB8613528D0 true GB8613528D0 (en) 1986-07-09

Family

ID=10598908

Family Applications (1)

Application Number Title Priority Date Filing Date
GB868613528A Pending GB8613528D0 (en) 1986-06-04 1986-06-04 Fractionation of fat blends

Country Status (2)

Country Link
GB (1) GB8613528D0 (en)
ZA (1) ZA874012B (en)

Also Published As

Publication number Publication date
ZA874012B (en) 1989-02-22

Similar Documents

Publication Publication Date Title
AU7374487A (en) Fractionation of fat blends
DK366487A (en) BUTTER FAT COMPOSITION
GB8423806D0 (en) Fat fractionation
IL80207A (en) Meat analogue from vegetable protein
ZA873239B (en) Edible fats
ZA884738B (en) Low fat butter
IL83663A0 (en) Preparation of 3-pyrrolidinols
ZA844729B (en) Azeotropic fat fractionation
EP0240856A3 (en) Preparation of retrovirus-free immunoglobulins
GB8707656D0 (en) Pain compositions
GB8701891D0 (en) Arranging form of processed meat
GB2198728B (en) Preparation of trifluoromethylbenzonitrile from trifluoromethylbenzaldehyde
ZA893745B (en) Stabilized fat compositions
DE3566945D1 (en) Cooking fat compositions
IL82218A (en) Preparation of 1-aryl-5-amino-pyrazoles
ZA874012B (en) Fractionation of fat blends
IL82217A0 (en) Preparation of 1-aryl-5-amino-pyrazoles
GB2196961B (en) Preparation of polyfluoroenolates
IL84778A (en) Preparation of mercaptobenzoates
GB8710269D0 (en) Preparation of food-stuffs
GB8605012D0 (en) Food composition
GB8708603D0 (en) Preparation of()-13-norfaranal
GB8615625D0 (en) Fractionation of fats & oils
JPS57130955A (en) Fractionation of alkylcarboxylate mixture
IE822192L (en) Fractionation of butter fat