GB596368A - Improvements relating to the moulding of concentrated table jellies and similar confections - Google Patents
Improvements relating to the moulding of concentrated table jellies and similar confectionsInfo
- Publication number
- GB596368A GB596368A GB10054/44A GB1005444A GB596368A GB 596368 A GB596368 A GB 596368A GB 10054/44 A GB10054/44 A GB 10054/44A GB 1005444 A GB1005444 A GB 1005444A GB 596368 A GB596368 A GB 596368A
- Authority
- GB
- United Kingdom
- Prior art keywords
- jelly
- partitions
- moulding
- improvements relating
- jellies
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000015110 jellies Nutrition 0.000 title abstract 5
- 235000009508 confectionery Nutrition 0.000 title 1
- 238000000465 moulding Methods 0.000 title 1
- 239000008274 jelly Substances 0.000 abstract 3
- 229910052782 aluminium Inorganic materials 0.000 abstract 1
- 239000004411 aluminium Substances 0.000 abstract 1
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminum Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 abstract 1
- 238000010438 heat treatment Methods 0.000 abstract 1
- 229910001220 stainless steel Inorganic materials 0.000 abstract 1
- 239000010935 stainless steel Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
- A23G3/0252—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
- A23G3/0268—Moulds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/10—Moulding
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Manufacturing & Machinery (AREA)
- Jellies, Jams, And Syrups (AREA)
- Food-Manufacturing Devices (AREA)
Abstract
596,368. Moulds for concentrated table jellies &c. LOVELL, C. D., and FOSTER CLARK. Ltd. May 24, 1944, No. 10054. [Class 87 (ii)] [Also in Group VI] A mould comprises a base 1, end walls 2, 3 having blocks 7, 8 secured thereto, side walls 9, 10 hinged to the blocks, and partitions 4 upstanding from the base for dividing a jelly block into a number of united but readily separable sections. The partitions are of less depth from front to back than the ends, and are tapered from front to back to facilitate ejection of the moulded jelly. Interrupted horizontal partitions 5, 6 are similarly tapered. Ejection may be facilitated by heating the jelly. The mould may be of aluminium or stainless steel.
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB596368A true GB596368A (en) | 1948-01-02 |
Family
ID=1695629
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB10054/44A Expired GB596368A (en) | 1944-05-24 | Improvements relating to the moulding of concentrated table jellies and similar confections |
Country Status (1)
| Country | Link |
|---|---|
| GB (1) | GB596368A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0126022A2 (en) * | 1983-05-13 | 1984-11-21 | Hans Imhoff | Continuous bar chocolate for prepackaging into commercially customary weight sizes |
-
1944
- 1944-05-24 GB GB10054/44A patent/GB596368A/en not_active Expired
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0126022A2 (en) * | 1983-05-13 | 1984-11-21 | Hans Imhoff | Continuous bar chocolate for prepackaging into commercially customary weight sizes |
| EP0126022A3 (en) * | 1983-05-13 | 1987-02-04 | Hans Imhoff | Continuous bar chocolate for prepackaging into commercially customary weight sizes |
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