GB313946A - Improved preservative for stored potatoes and other roots - Google Patents

Improved preservative for stored potatoes and other roots

Info

Publication number
GB313946A
GB313946A GB31319/28A GB3131928A GB313946A GB 313946 A GB313946 A GB 313946A GB 31319/28 A GB31319/28 A GB 31319/28A GB 3131928 A GB3131928 A GB 3131928A GB 313946 A GB313946 A GB 313946A
Authority
GB
United Kingdom
Prior art keywords
roots
mixture
preservative
stored potatoes
per cent
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB31319/28A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of GB313946A publication Critical patent/GB313946A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
    • A23B7/153—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of liquids or solids

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)

Abstract

313,946. Pettersson, C. G. June 20, 1928, [Convention date]. Fungicides.-A preservative to be spread over potatoes and other roots disposed in layers consists of a mixture of seventy-five to ninety per cent of slacked lime and twenty-five to ten per cent of carbon preferably in the form of charcoal. The components of the mixture are preferably granulated, the granules having a size corresponding to that of lead shot or peas, but they may be powdered.
GB31319/28A 1928-06-20 1928-10-29 Improved preservative for stored potatoes and other roots Expired GB313946A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
SE313946X 1928-06-20

Publications (1)

Publication Number Publication Date
GB313946A true GB313946A (en) 1930-01-29

Family

ID=20307682

Family Applications (1)

Application Number Title Priority Date Filing Date
GB31319/28A Expired GB313946A (en) 1928-06-20 1928-10-29 Improved preservative for stored potatoes and other roots

Country Status (1)

Country Link
GB (1) GB313946A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110973235A (en) * 2019-12-05 2020-04-10 天津丰华裕隆农业发展股份有限公司 Preservation method for sweet potatoes

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110973235A (en) * 2019-12-05 2020-04-10 天津丰华裕隆农业发展股份有限公司 Preservation method for sweet potatoes

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