GB2481735B - Bag of low surface oil potato chips - Google Patents
Bag of low surface oil potato chipsInfo
- Publication number
- GB2481735B GB2481735B GB1114978.8A GB201114978A GB2481735B GB 2481735 B GB2481735 B GB 2481735B GB 201114978 A GB201114978 A GB 201114978A GB 2481735 B GB2481735 B GB 2481735B
- Authority
- GB
- United Kingdom
- Prior art keywords
- bag
- low surface
- potato chips
- surface oil
- oil potato
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
- A23L19/18—Roasted or fried products, e.g. snacks or chips
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/11—General methods of cooking foods, e.g. by roasting or frying using oil
- A23L5/12—Processes other than deep-frying or float-frying using cooking oil in direct contact with the food
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/15—General methods of cooking foods, e.g. by roasting or frying using wave energy, irradiation, electrical means or magnetic fields, e.g. oven cooking or roasting using radiant dry heat
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/30—Physical treatment, e.g. electrical or magnetic means, wave energy or irradiation
- A23L5/34—Physical treatment, e.g. electrical or magnetic means, wave energy or irradiation using microwaves
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Mycology (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB1114978.8A GB2481735B (en) | 2011-01-31 | 2011-01-31 | Bag of low surface oil potato chips |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB1114978.8A GB2481735B (en) | 2011-01-31 | 2011-01-31 | Bag of low surface oil potato chips |
Publications (3)
Publication Number | Publication Date |
---|---|
GB201114978D0 GB201114978D0 (en) | 2011-10-12 |
GB2481735A GB2481735A (en) | 2012-01-04 |
GB2481735B true GB2481735B (en) | 2012-05-23 |
Family
ID=44838937
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB1114978.8A Expired - Fee Related GB2481735B (en) | 2011-01-31 | 2011-01-31 | Bag of low surface oil potato chips |
Country Status (1)
Country | Link |
---|---|
GB (1) | GB2481735B (en) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB2539539B (en) * | 2015-03-18 | 2019-09-04 | Frito Lay Trading Co Gmbh | De-oiling method in the manufacture of low oil snack food |
GB2539540B (en) * | 2015-03-18 | 2019-09-04 | Frito Lay Trading Co Gmbh | Food slice de-watering method |
Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2008011489A2 (en) * | 2006-07-19 | 2008-01-24 | Frito-Lay Trading Company Gmbh | Process for making a healthy snack food |
-
2011
- 2011-01-31 GB GB1114978.8A patent/GB2481735B/en not_active Expired - Fee Related
Patent Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2008011489A2 (en) * | 2006-07-19 | 2008-01-24 | Frito-Lay Trading Company Gmbh | Process for making a healthy snack food |
Also Published As
Publication number | Publication date |
---|---|
GB201114978D0 (en) | 2011-10-12 |
GB2481735A (en) | 2012-01-04 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
EP2706852A4 (en) | Bipyridylaminopyridines as syk inhibitors | |
EP2681843A4 (en) | Delay circuitry | |
HK1196226A1 (en) | Vegetable oil extraction | |
SG11201502091UA (en) | Classification of surface features using fluoresence | |
EP2699131A4 (en) | Food carrier | |
GB201110672D0 (en) | Wellbore fluid | |
GB201116285D0 (en) | Deployment of seabed device | |
HK1197860A1 (en) | Non-fried potato chips | |
GB2481272B (en) | Low surface oil potato chip and bag therefore | |
GB201113229D0 (en) | Recovery of oil | |
GB201122269D0 (en) | Surface | |
EP2795032A4 (en) | Extended reach drilling | |
SG11201402155UA (en) | Glycerol-containing functional fluid | |
EP2683274A4 (en) | Food ricer | |
GB2481472B (en) | Manufacture of low oil potato chip | |
EP2717718A4 (en) | Method for reducing the oil content of potato chips | |
GB2481927B (en) | Bag of low surface oil potato chips | |
GB2481735B (en) | Bag of low surface oil potato chips | |
GB201112735D0 (en) | Multiple-apparoach oil spill remdiation technique | |
GB2482251B (en) | Manufacture of low oil potato chip | |
GB2503119B (en) | Surface close proximity wells | |
SG11201402313TA (en) | Glycerol-containing functional fluid | |
GB201114976D0 (en) | Low surface oil potato chip and manufacture thereof | |
GB2506420B (en) | Manufacture of potato chips | |
GB2482430B (en) | Manufacture of low oil potato chip |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PCNP | Patent ceased through non-payment of renewal fee |
Effective date: 20170131 |