GB2360925A - Cellulose food casing - Google Patents

Cellulose food casing Download PDF

Info

Publication number
GB2360925A
GB2360925A GB0004737A GB0004737A GB2360925A GB 2360925 A GB2360925 A GB 2360925A GB 0004737 A GB0004737 A GB 0004737A GB 0004737 A GB0004737 A GB 0004737A GB 2360925 A GB2360925 A GB 2360925A
Authority
GB
United Kingdom
Prior art keywords
cellulose
food casing
nmmo
particulate material
solution
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
GB0004737A
Other versions
GB0004737D0 (en
Inventor
Roger Henri Hendrikx
Stefan Dominic Beckers
Dirk M Hellemans
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Devro Ltd
Original Assignee
Devro Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Devro Ltd filed Critical Devro Ltd
Priority to GB0004737A priority Critical patent/GB2360925A/en
Publication of GB0004737D0 publication Critical patent/GB0004737D0/en
Publication of GB2360925A publication Critical patent/GB2360925A/en
Withdrawn legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00Sausage casings
    • A22C13/0013Chemical composition of synthetic sausage casings
    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00Sausage casings
    • A22C2013/0096Sausage casings cellulosic

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Manufacture Of Macromolecular Shaped Articles (AREA)
  • Processes Of Treating Macromolecular Substances (AREA)
  • Compositions Of Macromolecular Compounds (AREA)

Abstract

A cellulose food casing comprises at least a region which is formed from an extruded cellulose solution having incorporated therein an optical property modifier to impart colour, shine and/or lustre to the said region. The optical property modifier is preferably a particulate material such as a pearlescent pigment or solid or hollow delustering beads. The cellulose solution may be a cellulose-NMMO dope (where NMMO is N-methylmorpholine N-oxide). The casing is optionally self-supporting, and/or reinforced. The casings may be tubular food casings wherein the optically modified regions of are arranged in annular sections, longitudinal parallel stripes or helical stripes. A process for manufacturing an optically modified cellulosic food casing is also disclosed.

Description

f 1 is 2360925 1 CELLULOSE FOOD CASING The present invention relates to
shaped cellulose bodies such as pigmented cellulose food casing. in particular pearlescent pigmented, and/or delustered cellulose food casing.
It is well known that cellulose food casings are used in producing stuffed or wrapped foods such as sausages and the like. Such casings may be produced by utilising either the viscose process or the NMMO (Nmethylmorpholine Noxide) process. Casing may be produced as a continuous seamless tube or as flat film. Such film may be folded around a food product to give a wrapped food product or the film edges may be joined to give a tube with a longitudinal seam.
The viscose process is well known and currently is the most common method used for producing cellulose casing. For a brief discussion of this process see for example the introductory portion of US Patent, No. 5,277, 857. Briefly, the viscose process involves making a solution of the sodium xanthate salt of cellulose and extruding this chemically derivatised cellulose solution into a coagulating and regenerating bath to form regenerated cellulose as a continuous tube.
The NMMO solution process however is gaining useful recognition as an alternative for forming cellulose articles such as sausage casings. This process does not 6 r 1 1 is 2 chemically derivatise the cellulose, but instead involves cellulose dissolution in the NMMO solvent to form a solution known as a dope.
Briefly, the NMMO cellulose dope is made as follows. Cellulose pulp is mixed with NMMO which contains about 50% water; reduced pressure and heat are then applied so that the mixture boils at about 700C. At about 12% water content in relation to the amount of NMMO, the NMMO forms a monohydrate and the cellulose then fully dissolves to form the dope on increasing the temperature to 950C. Stabilisers are added to reduce degradation and discolouration of the cellulose end product. Further reduction of pressure removes any air bubbles from the dope which, at about 1OCC, is a visco-elastic melt having high viscosity compared to viscose and a pronounced elastic behaviour. This procedure takes approximately 3 hours using laboratory equipment starting from the cellulose pulp/NMMO mixing stage. It is believed that the time period may be reduced to less than one hour by using industrial scale equipment. The dope is solid at room temperature (about 25'C) and can be ground into pellets ready for feeding into a screw extruder. These pellets can be stored for a considerable length of time without showing negative effects on the extrusion process.
Sausage casings may be formed by extruding melted dope through an annular die orifice and passing the tubular 1 1 1 is 3 cellulose solution extrudate into a precipitation bath containing water or a solution of NMMO in water. A positive pressure applied to the inside of the freshly extruded tube causes the tube to remain open, that is inflated. This extrusion method is known as blown extrusion and when the tube is drawn through the bath by nip rolls results in oriented biaxially stretched tubes. Furthermore provision is made for the precipitation liquid to fill the inside of the tube. The precipitation liquid is a non- solvent for cellulose and a solvent for NMMO. The cellulose thus precipitates to form a solid cellulose semigel tube. This tube is processed further to remove any remaining NMMO, and can be treated with a plasticising agent prior to drying. A description of the NMMO cellulose solution process has been described in for example US Patent No. 5,277, 857.
The NMMO cellulose solution process is gaining popularity as a potential method for producing cellulose food casings because of significant cost savings and safer or less damaging environmental aspects. For example, unlike the viscose process, toxic carbon disulphide is not used in the NMMO process. Also corrosive chemicals such as sodium hydroxide and sulfuric acid are not used. Furthermore the NMMO solvent can be recycled resulting in NMMO recoveries of up to 99.5%.
Notwithstanding the aforementioned advantages of the 1 1 1 is 4 NMMO process, undesirable effects such as partial cellulose depolymerisation and degradation can occur on prolonged heating of cellu'Lose-NMMO dope. Depolymerisation gives shorter polymer chains, and cellulose casings made from partially depolymerised cellulose may have a reduced strength. Furthermore, degradation of cellulose in the initially, substantially colourless dope can result in the dope becoming undesirably coloured. This colouration can persist, that is, may not be removed during the casing formation processes. These cellulose casings may therefore have an unappetising or unappealing appearance.
It is an objeCt Of the present invention to obviate or mitigate the abovementioned disadvantages, in particular to provide a cellulose casing which possess an aesthetic or appealing appearance.
According to a first aspect of the present invention there is provided. a shaped body comprising cellulose and wherein said body is designed such that it has modified optical properties.
It is to be understood that the term optical properties refers principally to the visual appearance of the food casing, that is its interaction with visible light for example, by absorption, refraction and reflection. Particularly relevant is the colour of such a casing, or other appearance, such as degree of shine or lustre. The term optical properties however may also be taken to 1 1 is include any interaction of the casing with electro magnetic radiation, such as for example ultra violet light, infra red radiation or x-rays. The term "modified" is used in the sense that the optical properties of the casing have been altered through modification of the casing either during and/or after its manufacture. For example a modified casing could be made by modifying an existing, pre-made casing or alternatively through modification of the casing precursor material such as the cellulose-NMMO dope.
Particularly suitable types of food casing to which the present invention may apply are those formed from cellulose, either as regenerated cellulose from for example the viscose process, or reformed cellulose from a true solution process such as the cellulose-NMMO process. Casings formed from either of these two processes may be termed self supporting because the major component is cellulose. other types of cellulose casing to which the present invention may apply include the so-called fibrous casings. Different from self supporting casings, these casing types are reinforced, and comprise for example a cellulose permeated paper material such as a paper web. The paper component provides strength to the casing. These casings are formed by contacting a cellulose solution or viscose solution to a paper or paper like material and, following absorption of the cellulose solution by the paper is 6 or paper-like material, precipitating or regenerating the cellulose within the fibrous matrix of the paper or paper like material. The cellulose and the fibrous matrix provide mutual strength reinforcement to the finished casing product.
Reinforced casings may be coloured by use of coloured paper webs or alternatively by using non-coloured paper and coloured viscose or cellulose dope to be absorbed by the paper. A combination of coloured paper and coloured viscose or dope may also be used.
With regard to the cellulose-NMMO solution process as previously mentioned the degree of degradation of solubilised cellulose can be controlled by using stabilising agents. Some of these agents are believed to control free radical depolymerisation processes which lead to discoloured cellulose dope solutions. Undegraded dope gives substantially non-coloured cellulose casings which are particularly suitable for colour to be imparted thereto.
Although cellulose dope solutions are generally noncoloured, colouration may occur for example through variations in the type of cellulose used. For example, different types of wood may give cellulose types which result in differently coloured dopes, and impurities, either themselves coloured or those which cause colouration, may be introduced by using materials which are 7 outside the usual specification parameters. Also, even in the presence of stabilising agents prolonged heating of the dope could give a coloured dope. Coloured dopes such as those described above, although being physically acceptable in every processable respect for forming food casings, may be unacceptable because of an unappetising final appearance of the casing, or simply because of an appearance which falls outside that usually encountered by customers.
Under such circumstances it would be desirable for the casing manufacturer to change the casing colour to give an appearance which is acceptable to the casing purchaser or end user. This would allow coloured dopes to be used which would not normally be acceptable, thus reducing wastage of casing materials or limit further processing to remove unwanted colouration.
Incorporation of particulate material into a cellulose food casing is a preferred method of modifying the optical properties thereof. Particular application is found in true cellulose solution processes such as the NMMO process. Any suitable method can be used to incorporate the particulate material, for example, by mixing the material with the cellulose and/or cellulose solvent, for example NMMO, or alternatively by adding the particulate material to the completely solubilised cellulose- NMMO mixture. Still further, the particulate material may be added into an extruder concurrently with the solid cellulose-NMMO dope 8 pellets, granulate or powder, or may be added downstream of the dope entry port of the extruder by means of a second or side entry port. This method would thus introduce the particulate material into the partially or fully melted dope contained within the extruder.
Optically modified cellulose casings may also be made using a coextrusion technique. This involves the use of two or more media which are to be extruded, for example two or more cellulose--NMMO dope solutions. Co-extrusion can be used to provide a difunctional tubular casing. For example a coloured cellulose-NMMO dope solution can be extruded simultaneously with a non-modified cellulose-NMMO dope solution. If a tubular casing is being produced arrangements can be made so that the modified solution forms the portion on the outside of the casing. If a coloured casing is produced by this method considerable savings in cost may be made because less pigment may be needed to give the desired colouration. other specifically configured dies may be used to achieve other co-extrusion effects, for example striped casings may also be produced using co-extrusion.
Suitable particulate materials are those which are able to withstand the melt extrusion process conditions, for example exposure to temperatures in excess of about 1100C for the time the dope is resident in the extruder. These conditions should preferably not adversely affect the 1 is 9 physical characteristics of the particulate material. Particularly desirable is the maintenance of particle shape and colour.
A further desirable aspect of such particulate materials when applied to the present invention is chemical inertness or resilience to change by for example action of light, oxygen, the cellulose solvent, particularly NMMO, or other additives which may be present in the cellulose solution or the precipitation liquid, the precipitation liquid itself, plasticising agents, oils or humectants used in casing manipulation or sausage manufacture. Furthermore, the particulate material should preferably not be soluble in any of the abovementioned substances. However, it may be desirable in some instances to use particulate material in which the particular shape and/or colour thereof alters in a desirable manner on exposure to the processing conditions, such as the abovementioned temperature conditions or substances.
Particularly desirable particulates are those that impart colour to the final cellulose food casing. Particularly desired are pearlescent pigments which impart a pearl-like colour and shine to the casing. Pearlescent pigments are known materials and, without wishing to be limiting, are generally made of a thin metal oxide film deposited on plate-like substrate particules. A relatively detailed description of pearlescent pigment action, effects and properties can be found in the article by J. Carroll and K. Dyer, Modern Plastics, January 1999, page 86. A pearlescent colouration is made up of a multitude of colours which interact to give a distinctive colouration effect. The observed colour of materials coloured by pearlescent pigments depends amongst other things on the angle of observation relative to the surface of the material. Such aesthetic colouration can be particularly pleasing to an end user.
Still further, particulate materials may be used to alter the colour of degraded cellulose dope. Such dope is typically yellow or brown, often dark brown in colour. Such dope may give unacceptably coloured food casing and therefore addition of some particulate materials to the degraded dope, rather than modifying the colouration by imparting a further colour to the finished cellulose casing, may absorb such colour by, for example absorption of the coloured material or impurity present in the dope.
A further use of particulate materials in food casings relates to lustre control, that is the degree of brightness or shine of the casing. The lustre of casings according to the present invention may be changed in the absence of or in combination with a colour change imparted by for example a pearlescent pigment. Such lustre alteration can be accomplished by use of solid or hollow beads which may or may not be spherical having a typical diameter of 0.25 to is 11 10. 0 micro metres. Such beads, on incorporation into a food casing material tend to delustre or dull the casing. Such delustring tends to give a less shinny casing, that is, wherein the reflected light is more diffuse. Suitable delustring beads are hollow and may be made from an organic silicone polymeric material. Other polymeric materials may also be used. Such hollow beads are typically water permeable and allow water to move in both directions between the inside and outside of the bead through the bead wall.
As indicated above the pearlescent pigments or delustring beads can be mixed with the cellulose-NMMO dope in any suitable manner such as described herein before for particulate pigments. A particularly suitable method is to add the pearlescent pigment or delustring beads to the preformed liquid cellulose dope prior to extrusion.
According to a second aspect of the present invention there is provided a process for manufacturing an optically modified shaped cellulose body which comprises a particulate material comprising the steps of providing a derivatised or non-derivatised cellulose solution; adding a particulate material to said solution to form a dispersion of particles in said solution; and extruding said solution through a die orifice.
It should be noted that the processing conditions may 12 be chosen so that the cellulose body, for example a tubular sausage casing, comprises pigmented and non-pigmented regions. For example the casing may comprise annular sections of pigmented material alternating with non pigmented annular sections. Alternatively the casing may comprise one or more longitudinal stripes of pigmented material and these stripes may be substantially parallel to non-pigmented longitudinal striped regions or may be helically arranged.
Embodiments of the present invention will now be described by way of nonlimiting example, with reference to Figure 1 which shows a schematic representation of a NMMO cellulose dope processing apparatus for providing tubular cellulose casings.
The apparatus comprises an extruder 10 which is typically a screw extruder, a die 25, water supply and water return means designated 50 and 55 respectively, and pressure control Means 45.
The NMMOcell-Lilose dope is contained in a feed hopper 15 which is situated on the extruder screw shaft 5. The shaft 5 and die 25 are heated to about 1000 C. The dope is typically used as solid pellets or granules and passes through an entry port into the extruder shaft, where it then melts. The melted dope is simultaneously mixed and transported along the extruder shaft 5 by the action of the turning screw (no shown). The melted dope travels along 13 the shaf t 5 in the direction indicated by arrow 7 and passes through a filter screen (not shown) to a gear metering pump section 20. The optical modifying agents may be added to the dope during its preparation stage so that modified dope may be added to the hopper 15 and extruded directly. However further methods of adding the optical modifying agents may be used and a particularly convenient method involves adding an optical modifying agent down stream of the hopper 15 at a general position along the shaft 5 indicated by arrow 17. This entry position should be down stream of the filter screen if the optical modifying agent is a particulate material which may be trapped by the filter. The dope and modifying agent are together resident in the extruder shaft 5 for a time sufficient for their intimate admixture prior to extrusion through die 25. An annular die is used to give seamless tubular film. The die is positioned above a bath containing a precipitation liquid which is usually water at a temperature of 100C - 200C.
The freshly extruded dope is allowed to pass into the water bath 40 whereupon the cellulose precipitates to give a solid semi-gel tube 35. The tube 35 is pulled through the bath by nip rolls 4. Water is provided to the inside of tube 35 by a conduit and feed pump 50 so that the cellulose also precipitates at the interior of the tube.
During precipitation of the cellulose some NMMO will 14 dissolve in the water to give a dilute aqueous solution of NMMO. This solut.ion is withdrawn from the tube interior via a conduit and. pump 55, and replaced with fresh water via the conduit and pump 50. This water replenishment ensures effective cellulose precipitation. The portion, 30, of extrudate positioned between the die and precipitation bath is pressurised internally with a pressure of between 0.2 - 2mbar above atmospheric pressure supplied via pressure control means 45. This extrusion process gives an oriented biaxially stretched tube. Minor amounts of optical modifying additive may enter the water/NMMO mixture during precipitation. This material need not be wasted and can be readily recovered and reused at the addition stage during the first stages of the extrusion process. The water/NMMO precipitation bath mixture is further processed to recover the dissolved NMMO which is then used to prepare further quantities of cellulose-NMMO dope. It is possible to achieve NMMO recoveries of up to 99.5% which represents excellent conservation of ma. lerial.
Further embodiments of the invention may be envisaged without departing from the inventive concept. For example optical modifying agents may be coated onto a cellulose casing after the casing has been extruded, alternatively a casing may be soaked or treated with an optical modifying agent such that the agent is absorbed into the casing.
is

Claims (1)

  1. A cellulosic food casing, at least a region of which is formed from an extruded cellulose solution having incorporated therein an optical property modifier to impart a colour, shine and/or lustre effect to said region which is different from a colour, shine and/or lustre effect of a region formed from a cellulose solution having no optical property modifier incorporated therein.
    2. A cellulosic food casing according to claim 1 wherein said optical property modifier is a particulate material which is substantially insoluble in said cellulose solution.
    A cellulosic food casing according to claim 1 or claim 2 wherein said cellulose solution comprises a cellulose-NMMO dope.
    A cellulosic food casing according to claim 2 wherein said particulate material comprises a pearlescent pigment.
    5. A cellulosic food casing according to claim 2 wherein said particulate material comprises solid or hollow delustering beads.
    A cellulosic food casing according to claim 5 wherein said beads have a diameter cf 0.25 to 10.0 micro metres.
    7. A cellulosicc food casing according to claim 6 wherein said beads comprise an organic siliconepolymeric material.
    8. A cellulos--'-- food casing according to any previous claim where--'n said food casing is a self-supporting cellulosic food casing.
    A cellulos--"-(-- food casing according to claims 1 to 7 wherein said food casing is a reinforced cellulosic food casina.
    10. A cellulos---c food casing according to any previous claim which is a tubular food casing.
    A cellulos-i,--: food casing according to said food casing is a tubular casin im 10 wherein g and said cellulose solution, having incorporated therein an optical property modifier, outside of said casing.
    forms a portion on the 12. A cellulosic food casing according to claim 10 or claim 11 provided with annular sectional regions, i longitudina. substantially parallel striped regions and/or longitudinal substantially helical striped regions incorporating said optical property modifier.
    13. A process for manufacturing an optically modified cellulosic food casing which comprises a particulate material comprising the steps of providing a derivatised or non-derivatised cellulose solution; adding a particulate material to said solution to form a dispersion of particles in said solution; and extruding said solution through a die orifice.
    The process according to claim 13 wherein said particulate material is added by mixing said particulate material with cellulose and/or NMMO, or by adding said particulate material to a solubilised cellulose-NMMO mixture.
GB0004737A 2000-03-01 2000-03-01 Cellulose food casing Withdrawn GB2360925A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB0004737A GB2360925A (en) 2000-03-01 2000-03-01 Cellulose food casing

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB0004737A GB2360925A (en) 2000-03-01 2000-03-01 Cellulose food casing

Publications (2)

Publication Number Publication Date
GB0004737D0 GB0004737D0 (en) 2000-04-19
GB2360925A true GB2360925A (en) 2001-10-10

Family

ID=9886584

Family Applications (1)

Application Number Title Priority Date Filing Date
GB0004737A Withdrawn GB2360925A (en) 2000-03-01 2000-03-01 Cellulose food casing

Country Status (1)

Country Link
GB (1) GB2360925A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1413203A1 (en) * 2002-10-17 2004-04-28 Kalle GmbH & Co. KG Seamless tubular film, process and apparatus for manufacturing a seamless tubular film
US11375732B2 (en) 2006-12-14 2022-07-05 Sensient Colors Llc Pearlescent pigment compositions and methods for making and using the same

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4336828A (en) * 1978-10-25 1982-06-29 Wolff Walsrode Ag Fibre-reinforced metallic luster pigmented tubular casing and a process for its production
EP0373286A1 (en) * 1988-12-16 1990-06-20 Viskase Corporation Food body with surface color indicia
EP0473952A2 (en) * 1990-08-08 1992-03-11 Viskase Corporation Colored cellulosic casing with clear corridor
US5277857A (en) * 1992-01-17 1994-01-11 Viskase Corporation Method of making a cellulose food casing

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4336828A (en) * 1978-10-25 1982-06-29 Wolff Walsrode Ag Fibre-reinforced metallic luster pigmented tubular casing and a process for its production
EP0373286A1 (en) * 1988-12-16 1990-06-20 Viskase Corporation Food body with surface color indicia
EP0473952A2 (en) * 1990-08-08 1992-03-11 Viskase Corporation Colored cellulosic casing with clear corridor
US5277857A (en) * 1992-01-17 1994-01-11 Viskase Corporation Method of making a cellulose food casing

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1413203A1 (en) * 2002-10-17 2004-04-28 Kalle GmbH & Co. KG Seamless tubular film, process and apparatus for manufacturing a seamless tubular film
US11375732B2 (en) 2006-12-14 2022-07-05 Sensient Colors Llc Pearlescent pigment compositions and methods for making and using the same

Also Published As

Publication number Publication date
GB0004737D0 (en) 2000-04-19

Similar Documents

Publication Publication Date Title
EP0662283B1 (en) Cellulose food casing manufacturing method
EP1594914B1 (en) Smoke-permeable food envelope based on polyamide and water-soluble polymers
EP1791436B1 (en) Multi-layered food casing comprising coarse-grained particles in a middle layer, method for its production and its use as food packaging.
US5658524A (en) Cellulose article manufacturing method
USH1592H (en) Cellulosic food casing
DE10035799A1 (en) Cellulose-based food casings produced by the amine oxide process
DE3888094T3 (en) Process for the production of molded porous articles.
GB2360925A (en) Cellulose food casing
EP1735136A1 (en) Foodstuff sleeve comprising a porous outer layer
EP3516963B1 (en) Smoke and water vapour-permeable food casing with optimized bonding properties
WO2004058862A1 (en) Edible flat film
EP1265739A1 (en) Double bubble process for manufacturing orientated cellulose films
EP1413203B1 (en) Seamless tubular film, process and apparatus for manufacturing a seamless tubular film
EP1926384B1 (en) Packaging film with microfibres and clean production method
WO2006131285A1 (en) Collagen-based shaped body
DE102021128244B3 (en) Process for the production of gelatine foil and for the production of gelatine molded parts
EP4039748A1 (en) Food casing with permeability to smoke and water vapour with improved transparency
EP0960566A1 (en) Dried sausage product
RU2335907C2 (en) Method of manufacturing food products polymer casing with pseudofibrous appearance and polymer casing manufactured by method
EP1057410A1 (en) Method of preparing a block resistant non-derivatized food casing
EP1101405A1 (en) Method of improving the rewet shrink properties of a non derivatized cellulose food casing and article
DE202004021410U1 (en) Multilayered food casing with coarse-grained particles in a middle layer
MXPA96003200A (en) Method for manufacturing a cellulose food wrap

Legal Events

Date Code Title Description
WAP Application withdrawn, taken to be withdrawn or refused ** after publication under section 16(1)