GB2269083B - A method for preparing a white meat food product - Google Patents
A method for preparing a white meat food productInfo
- Publication number
- GB2269083B GB2269083B GB9218661A GB9218661A GB2269083B GB 2269083 B GB2269083 B GB 2269083B GB 9218661 A GB9218661 A GB 9218661A GB 9218661 A GB9218661 A GB 9218661A GB 2269083 B GB2269083 B GB 2269083B
- Authority
- GB
- United Kingdom
- Prior art keywords
- preparing
- food product
- meat food
- white meat
- white
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
- A23L13/67—Reformed meat products other than sausages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/50—Poultry products, e.g. poultry sausages
- A23L13/52—Comminuted, emulsified or processed products; Pastes; Reformed or compressed products from poultry meat
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/50—Poultry products, e.g. poultry sausages
- A23L13/55—Treatment of original pieces or parts
- A23L13/57—Coating with a layer or stuffing
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
- A23L13/62—Coating with a layer, stuffing or laminating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/10—Coating with edible coatings, e.g. with oils or fats
- A23P20/12—Apparatus or processes for applying powders or particles to foodstuffs, e.g. for breading; Such apparatus combined with means for pre-moistening or battering
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
IE922443A IE69548B1 (en) | 1992-07-27 | 1992-07-27 | Food Processing |
Publications (3)
Publication Number | Publication Date |
---|---|
GB9218661D0 GB9218661D0 (en) | 1992-10-21 |
GB2269083A GB2269083A (en) | 1994-02-02 |
GB2269083B true GB2269083B (en) | 1995-09-20 |
Family
ID=11039706
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB9218661A Expired - Lifetime GB2269083B (en) | 1992-07-27 | 1992-09-02 | A method for preparing a white meat food product |
Country Status (3)
Country | Link |
---|---|
BE (1) | BE1004466A6 (en) |
GB (1) | GB2269083B (en) |
IE (1) | IE69548B1 (en) |
Families Citing this family (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
IE980298A1 (en) * | 1998-04-20 | 1999-11-03 | David Cahill | A method for preparing a poultry product. |
IE980295A1 (en) | 1998-04-20 | 1999-11-03 | David Cahill | Method and apparatus for handling food products. |
DE10124361B4 (en) * | 2001-05-18 | 2006-09-07 | Wiberg Gmbh | Meat-containing, non-refrigerated storable snack product |
GB2384415B (en) * | 2002-01-25 | 2005-04-27 | David Cahill | A method for preparing a poultry product |
FR3068219B1 (en) * | 2017-06-30 | 2021-06-18 | Charal | MEAT FOOD PREPARATION CONSISTING OF A MIX OF MINCED MEAT AND ANIMAL MUSCLE STRIPS |
NL2020168B1 (en) | 2017-12-22 | 2019-07-01 | Marel Further Proc Bv | Coating of food products with a particulate coating material |
FR3117742A1 (en) * | 2020-12-18 | 2022-06-24 | Martine Marcelle Gérarde DESVILETTES | METHOD AND PLANT FOR MANUFACTURING A FOOD PRODUCT IN THE FORM OF PELLETS, SLUGS AND/OR PALLETS |
Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0043260A1 (en) * | 1980-06-26 | 1982-01-06 | Twydale Turkeys Limited | Process for producing a cookable meat product |
-
1992
- 1992-07-27 IE IE922443A patent/IE69548B1/en not_active IP Right Cessation
- 1992-09-02 GB GB9218661A patent/GB2269083B/en not_active Expired - Lifetime
- 1992-09-10 BE BE9200795A patent/BE1004466A6/en not_active IP Right Cessation
Patent Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0043260A1 (en) * | 1980-06-26 | 1982-01-06 | Twydale Turkeys Limited | Process for producing a cookable meat product |
Also Published As
Publication number | Publication date |
---|---|
IE922443A1 (en) | 1994-02-09 |
GB9218661D0 (en) | 1992-10-21 |
IE69548B1 (en) | 1996-09-18 |
GB2269083A (en) | 1994-02-02 |
BE1004466A6 (en) | 1992-11-24 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PE20 | Patent expired after termination of 20 years |
Expiry date: 20120901 |