GB2125268B - Removal of undesired substances from distilled beverages - Google Patents

Removal of undesired substances from distilled beverages

Info

Publication number
GB2125268B
GB2125268B GB08321363A GB8321363A GB2125268B GB 2125268 B GB2125268 B GB 2125268B GB 08321363 A GB08321363 A GB 08321363A GB 8321363 A GB8321363 A GB 8321363A GB 2125268 B GB2125268 B GB 2125268B
Authority
GB
United Kingdom
Prior art keywords
removal
undesired substances
distilled beverages
beverages
distilled
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB08321363A
Other versions
GB8321363D0 (en
GB2125268A (en
Inventor
Dr James Richard Alan Pollock
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
POLLOCK AND POOL Ltd
Original Assignee
POLLOCK AND POOL Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by POLLOCK AND POOL Ltd filed Critical POLLOCK AND POOL Ltd
Priority to GB08321363A priority Critical patent/GB2125268B/en
Publication of GB8321363D0 publication Critical patent/GB8321363D0/en
Publication of GB2125268A publication Critical patent/GB2125268A/en
Application granted granted Critical
Publication of GB2125268B publication Critical patent/GB2125268B/en
Expired legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12HPASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H3/00Methods for reducing the alcohol content of fermented solutions or alcoholic beverage to obtain low alcohol or non-alcoholic beverages
    • C12H3/04Methods for reducing the alcohol content of fermented solutions or alcoholic beverage to obtain low alcohol or non-alcoholic beverages using semi-permeable membranes

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Separation Using Semi-Permeable Membranes (AREA)
GB08321363A 1982-08-18 1983-08-09 Removal of undesired substances from distilled beverages Expired GB2125268B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB08321363A GB2125268B (en) 1982-08-18 1983-08-09 Removal of undesired substances from distilled beverages

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB8223752 1982-08-18
GB08321363A GB2125268B (en) 1982-08-18 1983-08-09 Removal of undesired substances from distilled beverages

Publications (3)

Publication Number Publication Date
GB8321363D0 GB8321363D0 (en) 1983-09-07
GB2125268A GB2125268A (en) 1984-03-07
GB2125268B true GB2125268B (en) 1986-01-29

Family

ID=26283622

Family Applications (1)

Application Number Title Priority Date Filing Date
GB08321363A Expired GB2125268B (en) 1982-08-18 1983-08-09 Removal of undesired substances from distilled beverages

Country Status (1)

Country Link
GB (1) GB2125268B (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0740913B2 (en) * 1986-10-29 1995-05-10 株式会社リブ・インタ−ナシヨナル How to adjust the quality of liquor
CH682636A5 (en) * 1990-12-21 1993-10-29 Bucher Guyer Ag Masch A method for the selective removal of sugar from beverages.
DE59204774D1 (en) * 1992-04-09 1996-02-01 Bucher Guyer Ag Masch METHOD FOR QUALITY OPTIMIZATION IN REMOVING SUGAR FROM BEVERAGES, AND SYSTEM FOR IMPLEMENTING THE METHOD

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3669880A (en) * 1969-06-30 1972-06-13 Cci Aerospace Corp Recirculation dialysate system for use with an artificial kidney machine
BE792690A (en) * 1971-12-14 1973-06-13 Rhone Poulenc Sa PROCESS FOR PURIFYING A CHLORIDE SOLUTION
JPS5223199B2 (en) * 1972-05-27 1977-06-22
FI71573C (en) * 1979-06-15 1987-01-19 Akzo Nv Method and apparatus for reducing fermented beverage alcohol content by dialysis.
EP0036175B1 (en) * 1980-03-14 1984-03-14 Akzo GmbH Process for the reduction of the alcohol content of fermented beverages by dialysis
GB2071692B (en) * 1980-03-18 1984-12-12 Pollock & Pool Ltd Removal of nitrosamines from beverages

Also Published As

Publication number Publication date
GB8321363D0 (en) 1983-09-07
GB2125268A (en) 1984-03-07

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Legal Events

Date Code Title Description
PCNP Patent ceased through non-payment of renewal fee