GB2124620A

GB2124620A - A47934 antibiotic and its production

Info

Publication number: GB2124620A
Application number: GB08318056A
Authority: GB
Inventors: Robert L Hamill; Ralph Emil Kastner
Original assignee: Eli Lilly and Co
Current assignee: Eli Lilly and Co
Priority date: 1982-07-30
Filing date: 1983-07-04
Publication date: 1984-02-22
Also published as: DE3366836D1; GB2124620B; JPS5929621A; FI832429A0; PT77007A; PT77007B; DK310683A; FI832429L; CS235045B2; ZA834938B; AU1649383A; DD210072A5; NZ204800A; KR840005483A; EP0100605B1; GB8318056D0; US4462942A; EP0100605A1; HU192162B; ATE22802T1

Description

GB 2 124 620 A 1

SPECIFICATION

A47934 Antibiotic and its production

This invention relates to novel fermentation products having antibiotic properties and to the method of preparing these antibiotics by cultivation of a previously unknown microorganism, 5 Streptomyces toyocaensis NRRL 15009. 5

Many microorganisms are pathogenic and are causative agents in producing diseased states in man and animals.

A large number of antibiotics have been developed, some of which are active against one or more pathogenic microorganisms. However, there is a great need to develop new antibiotics because of the 10 great possibility and constant threat that antibiotic-specific resistant strains of pathogenic 10

microorganisms will emerge. In particular, pathogens within the gram positive genera Staphylococcus and Streptococcus often are resistant to commonly used antibiotics such as penicillin and erythromycin; see for example, W. 0. Foye, Principles of Medicinal Chemistry, pp. 684—686 (1974). The A47934 antibiotic, which belongs to the glycopeptide family of antibiotics, is active against 15 gram positive microorganisms. 15

Glycopeptide antibiotics already known in the art include, inter alia, vancomycin, U.S. Patent No. 3,067,099, the structure of which is reported by Williamson et a!., J. Am. Chem. Soc. 103, 6580— 6585 (1981); actaplanin (antibiotic A-4696), U.S. Patent No. 3,952,095, a portion of the structure of which is reported in U.S. Patent No. 4,322,343; ristocetin, British Patent No. 765,886, the structure of 20 ristocetin A, one factor of the ristocetin complex, being reported by Kalman et a!., J. Am. Chem. Soc. 20 102, 897—905 (1980); and avoparcin, U.S. Patent No. 3,338,786, the structure of which is described by Ellestad etaf., J.Am. Chem. Soc. 103, 6522—6524 (1981).

In accordance with the invention, antibiotic A47934 or a pharmaceutically-acceptable salt thereof, is a useful antibiotic.

25 The A47934 antibiotic can be produced by culturing the previously undescribed microorganism, 25

Streptomyces toyocaensis NRRL 15009, or an A47934-producing mutant or variant thereof, under submerged aerobic fermentation conditions in a medium containing assimilable sources of carbon,

nitrogen and inorganic salts.

The infrared absorption spectrum (in KBr) of antibiotic A47934 is presented in the accompanying 30 Figure 1. 30

This invention relates to a novel antibiotic substance having the following formula,

II

?H f iii!

K/\i \/ \/N|

CHa y\j, yk.

H-OC-^H J ^ yH-NH2

T/\ /\ /\ /\

I H ! lull

H/\/ \)H\ / \:I H(/ \/ V \?/

OH

soah to its preparation, and to the pharmaceutically-acceptable salts of the antibiotic.

Antibiotic A47934 is a white, crystalline compound, having a melting point of >225°C (dec.). 35 The antibiotic has a molecular weight of about 1311, as determined by fast-atom-bombardment mass 35 spectrometry.

The 'H nuclear magnetic resonance spectrum of antibiotic A47934 was determined in dimethylsulfoxide at room temperature. The six-membered rings of the structural formula are identified by letters of the alphabet, as indicated in the following formula:

Ox a k/ / t

GB 2 124 620 A

r ?■ /\ aaa a

7 * i » i c p .

" " 61 ' \ ah,

vy

I'CH-NHa

AAN /'5

r

SOsH

The table of Chemical shifts follows.

Table 1 Chemical shifts*

Assignment Assignment

10 -2 7.63 -6 6.78 10

15 -1' 5.57 -1' 5.21 15

Ring A

Chem. shift

Ring E

Chem. shift

-NH

6.78

-NH

8.64

-2'

4.12

-1

4.55

-V

5.02

-2

7.24

-2

7.63

-6

6.78

-5

7.19

-6

7.45

Ring B

Ring F

-NH

7.62

-NH

7.65

-1'

5.57

-V

5.21

-2

5.67

-2

6.38

-6

5.03

-4

6.35

-6

6.30

Ring C

Ring G

-NH

7.45

-V

4.76

-2'

4.86

-2

6.57

-1'

3.30

-5

7.65

-1'

2.82

-6

7.12

-2

7.68

-3

7.16

-6

7.20

Ring D

-NH

8.29

-1'

4.43

-2

6.26

-4

6.37

20 —NH 7.45 -1' 4.76 20

25 -3 7.16 25

30 -2 6.26 30

Exchangeable protons are not listed.

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GB 2 124 620 A 3

Based on the molecular weight, the nuclear magnetic resonance, and elemental analysis data, an empirical formula of Css^^C^NyC^S is assigned to antibiotic A47934.

Potentiometric titration of the novel antibiotic in 66 percent dimethylformamide in water indicated three titratable groups with pKa values of about 5.85, 7.9, and 10.3 (initial pH 6.44). Because 5 the titrimeter does not register below pH 4.0, we were unable to determine the pKa value for the 5

—S03H group. The titration results indicate the A47934 antibiotic is readily able to form salts with bases. The antibiotic will form salts also with strong acids having a pH of 3 or less.

Antibiotic A47934 has specific rotation of [a]ls"=— 1.99° (H20, C=10 mg/ml).

The infrared absorption spectrum of antibiotic A47934 in KBr is shown in the accompanying 10 drawing as Figure 1. The following distinguishable absorption maxima are observed: 3700—2700 10 (very broad, intense), 1658 (strong), 1615 (medium), 1 590 (medium), 1510 (strong), 1491 (medium), 1472 (weak), 1429 (medium), 1398 (medium), 1326 (very weak), 1265 (medium), 1231 (strong), 1205 (weak), 1163 (weak), 1140 (medium), 1058 (weak), 1045 (medium), 1005 (medium), 849 (medium), 754 (weak), and 719 (weak) cm-1.

15 The ultraviolet absorption spectra of antibiotic A47934 in both acid and neutral water solutions 15 exhibit absorption maxima at 281 nm (e, 10,850). The ultraviolet absorption spectrum of antibiotic A47934 in basic water solution shows an absorption maximum at 297 nm (e, 18,900).

The A47934 antibiotic substance is produced by culturing a hitherto undescribed strain of Streptomyces toyocaensis NRRL 15009.

20 This invention further relates to the biologically pure culture of the hitherto undescribed strain of 20

Streptomyces toyocaensis NRRL 15009. For convenience, this culture has been identified in our laboratory as culture A47934.1.

Culture A47934.1 is a variant strain derived through natural selection from culture A47934 which was initially isolated from a low tide sand sample collected from Clayton Bay, Washington. 25 The antibiotic substance of this invention is arbitrarily designated as the A47934 antibiotic. 25

Culture A47934.1 is classified as a strain of Streptomyces toyocaensis based on a comparison with a published description of Streptomyces griseofiavus ATCC 25456, by Shirling and Gottlieb, "Cooperative Description of Type Cultures of Streptomyces", Int. J. Syst. Bacteriol. 19(4), 391 —512 (1969); and with a published description of Streptomyces toyocaensis Nishimura, Katagiri, Sato, 30 Mayama and Shimaoka, ATCC 19814, by Shirling and Gottlieb, "Cooperative Description of Type 30

Cultures of Streptomyces", Int. J. Syst. Bacteriol, 18(2), 174 (1968), along with certain supplementary tests.

Culture A47934.1 has a spore mass color in the gray (GY) color series, which is different from the yellowish-gray spore mass color of S. griseofiavus, as described by Waksman, "The Actinomycetes Vol. 35 11, page 222" [The Williams and Wilkins Co., Baltimore (1961)]. A further difference is that whereas 35 S. griseofiavus utilizes mannitol and rhamnose. Culture A47934.1 does not.

Culture A47934.1 is similar culturally, morphologically and physiologically to S. toyocaensis Nishimura, Katagisi, Sato, Mayama and Shimaoka ATCC 19814.

Characterization of A47934.1 culture 40 Morphology 40

Strain A47934.1 produces well-developed, non-fragmenting aerial mycelia which are monopodially branched. Sporophores are arranged in open, short, loose spirals of 2 to 3 coils, and strain A47934.1 is therefore placed in the Spirales (S) section of Pridham et at., "A Guide for the Classification of Streptomycetes According to Selected Groups", Appl. Microbiol. 6, 52—79 (1957). 45 This morphology is observed best on ISP media Nos. 3 and 4. Mature spore chains generally 45 contain from 10 to 50 spores per chain. The spore shape is oblong to oval and the spore surface is spiny. The spore size ranges from 0.58 to 0.71 fxM in width and from 0.75 to 0.88 fiM in length, with the average size being 0.65 /u,M wide and 0.83 fiM long.

Cultural characteristics

50 The growth characteristics of Culture A47934.1 on various media are presented in Table 1. 50

Color names were assigned according to the ISCC-NBS Centroid Color Charts Sample No. 2106 (National Bureau of Standards, U.S. Department of Commerce, 1958), and the Color Harmony Manual, 4th Edition (Color Standards Department, Container Corporation of America, Chicago, Illinois, 1958).

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Table 1

Cultural characteristics on various media

Medium Characteristics

Yeast extract-malt extract

G

Abundant agar (ISP medium #2)

R

68.S.OY

Am

Good: 2ih light olive gray

Sp

None

Oatmeal agar (ISP medium #3)

G

Good

R

91 .d.gy.Y

Am

Good: 2ih light olive gray

Sp

None inorganic salts-starch

G

Abundant agar (ISP medium #4)

R

94.1.01 Br

Am

Abundant: 2ih light olive gray

Sp

None

Glycerol asparagine agar

G

Abundant

(ISP medium #5)

R

67.brill.OY

Am

Good: 2ih light olive gray

Sp

None

Czapek's agar

G

Good

R

91.d.gy.Y

Am

Good: 2ih light olive gray

Sp

None

Tomato paste oatmeal agar

G

Abundant

R

94.1.01 Br

Am

Abundant: 2ih light olive gray

Sp

None

G=growth R=reverse Am=aerial mycelia Sp=soluble pigment.

A comparison of the carbon utilization patterns of Culture A47934.1 and Streptomyces toyocaensis ATCC 19814 was conducted using ISP No. 9 basal medium to which filter-sterilized carbon sources were added to equal a final concentration of 1.0%. Plates were read after fourteen days incubation at 30°C. The results are set forth in Table 2.

Table 2

Carbon utilization patterns of A47934.1 and S. toyocaensis ATCC 19814

Carbon source A47934.1 ATCC 19814

No carbon

—

D-glucose

+

L-arabinose

+

Cellobiose

+

ND

D-fructose

+

D-galactose

+

ND

i-inositol

+

D-mannitol

—

+

Melibiose

—

ND

Raffinose

—

D-rhamnose

—

Ribose

+

ND

Salicin

ND

Sucrose

—

D-xylose

■

+

—=no utilization +=utilization ±=doubtful utilization ND=not done

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Cell wall studies

Using hydroiyzed whole ceils of the organism, the presence of certain diagnostic sugars was determined. The cell-wall sugars were determined using a modification of the procedure of M. P.

Lechavalier ["Chemical Methods as Criteria for the Separation of Actinomycetes into Genera". These 5 methods were developed at workshops sponsored by the Subcommittee on Actinomycetes of the 5

American Society of Microbiology, (Dr. Thomas G. Pridham, Convenor), and held at the Institute of Microbiology, Rutgers University, The State University of New Jersey, New Brunswick, N.J., (1971)].

Hydroiyzed whole cell walls were used to determine the isomers of diaminopimelic acid. The isomers of diaminopimelic acid were determined using the method of Becker et al., Appl. Microbiol. 11,

10 421—423(1964). 10

The results of these studies are set forth below.

Test Result observed

Diagnostic sugars detected Glucose, ribose

Isomers of 2,6-diaminopimelic acid LL-isomer

15 A comparison of the characteristics of Culture A47934.1 and S. toyocaensis ATCC 19814 is set 15

forth in Table 3.

Table 3

Comparison of characteristics of Culture A47934.1 and ATCC 19814

20 Characteristic A47934.1 ATCC 19814 20

Aerial spore mass color gray gray

Carbon utilization pattern

+

(D-mannitol)

—

+

(D-xylose)

+

25

Gelatin liquefaction

+

25

Melanoid pigment

—

ISP No. 1

—

ISP No. 6

—

ISP No. 7

—

30

ISP No. 7 mod.

—

ND

30

Morphology

S

NaCI tolerance—percent

9

ND

Nitrate reduction

+

Reverse side color

Y-Br

35

Skim milk hydroiyzed

+

35

Soluble pigments

—

Spore shape oblong oblong

Spore surface spiny spiny

Starch hydrolysis

+

40

Temperature range—°C

15—40

ND

40

ND=not done

A summary of the similarities and differences of Culture A47934.1 and Streptomyces toyocaensis ATCC 19814 is set forth in Table 4.

Table 4

45 Summary of culture A47934.1 and 45

S. toyocaensis ATCC 19814

Similarities Differences

Aerial spore mass color (GY) Utilization of mannitoi and

Carbon utilization pattern xylose by S. toyocaensis

50 Distinctive pigments absent ^0

Gelatin liquefaction Melanoid pigments absent Morphology (S)

Nitrate reduction 55 Skim milk action

Soluble pigments absent Spore chain length (10—50)

Spore surface ornamentation (Spy)

Starch hydrolysis

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GB 2 124 620 A

Culture A47934.1 has been deposited (Jan. 25, 1982) and made a part of the stock culture collection of the Northern Regional Research Center, U.S. Department of Agriculture, Agricultural Research Service, Peoria, Illinois 61604, from which it is available to the public under the number NRRL 15009.

Antibiotic A47934 is acidic, because it contains both a carboxylic acid function and an —S03H function, and, therefore, is readily capable of forming salts with bases. The antibiotic also contains an amino group which will form salts only with strong acids having pH 3 or less. The pharmaceutically-acceptable salts so formed are also part of this invention. "Pharmaceutically-acceptable" salts are those salts which are useful in the chemotherapy of warm-blooded animals. Representative and suitable salts of antibiotic A47934 include those addition salts formed by standard reaction of the carboxylic acid function or—S03H function with bases such as sodium hydroxide, sodium carbonate, potassium carbonate, calcium hydroxide, potassium hydroxide, trimethylamine, ammonium hydroxide, and diethanolamine, as well as salts formed by reaction of the amino group with acids having a pH of 3 or less, such as sulfuric, hydrochloric, and phosphoric.

Antibiotic A47934 is active against gram positive microorganisms. This antibiotic also shows activity for growth promotion and improving feed efficiency in poultry, swine, and cattle.

The levels at which antibiotic A47934 inhibits the growth of organisms were determined using various testing procedures.

Antibiotic A47934 has been tested and found to be active against a number of anaerobic bacteria, as recorded in Table 5. The MIC values were determined by the agar dilution method.

Table 5

Activity of antibiotic A47934 against anaerobic bacteria

Test organism

MIC (fig!ml)

Clostridium difficile 2994 Clostridium perfrirtgens 81 Clostridium septicum 1128 Eubacterium aerofaciens 1235 Peptococcus asaccharolyticus 1302 Peptococcus prevoti 1281 Peptostreptococcus anaerobius 1428 Peptostreptococcus intermedius 1264 Propionibacterium acnes 79 Bacteroides fragilis 111 Bacteroides fragilis 1877 Bacteroides fragilis 1936B Bacteroides thetaiotaomicron 1438 Bacteroides melaninogenicus 1856/28 Bacteroides melaninogenicus 2736 Bacteroides vulgatis 1211 Bacteroides corrodens 1874 Fusobacterium symbiosum 1470 Fusobacterium necrophorum 6054A

>128.0

0.5

1.0

0.5

1.0

0.25

1.0

32.0

16.0

32.0

2.0

0.25

Antibiotic A47934 is also active against a number of strains of Clostridium difficile, as determined by the agar-dilution method. The results of the tests are recorded in Table 6.

Table 6

Activity of antibiotic A47934 against Clostridium difficile strains

Clostridium difficile difficile MIC (/ug/ml)

A-194 A-195 A-196 A-279 A-280 A-281

8484 6890 2634 78

WAL-2112

<0.5 <0.5 <1.0 <0.5 <0.5 <0.5 <0.5 <1.0 <0.5 <0.5 <0.5

7

GB 2 124 620 A 7

Table 6 (contd.)

WAL-3657

<0.5

WAL-4268

<0.5

107B

<0.5

111F

<0.5

1153

<0.5

3424-5B

<0.5

3816

<0.5

3950D

<0.5

10 Antibiotic A47934 exhibits activity against a number of gram-positive pathogenic bacteria, as determined by standard agar-dilution assays. The MIC values so determined are shown in Table 7.

Table 7

Activity of antibiotic A47934 against a variety of bacteria

15 Organism MIC (fig/m!)

Staphylococcus aureus X1.1 0.06

Staphylococcus aureus V41 0.125

Staphylococcus aureus X400 0.25

Staphylococcus aureus S13E 0.125

20 Staphylococcus epidermidis EPI1 0.25

Staphylococcus epidermidis EP12 2.0

Streptococcus pyogenes C203 0.25

Streptococcus pneumoniae Park 1 0.06

Streptococcus Group D X66 0.5

25 Streptococcus Group D 9960 0.5

Haemophilus influenza C.L. 2.0

Haemophilus influenza 16 4.0

Shigella sonnei N9 > 12 8.0

Escherichia coli N10 >128.0

30 Escherichia coli EC 14 > 12 8.0

Escherichia coliTEM >128.0

Klebsiella pneumoniae X26 > 128.0

Klebsiella pneumoniae KAE >128.0

Klebsiella pneumoniae X68 >128

35 Enterobacter aerogenes C32 >128

Enterobacter aerogenes EB17 >128

Enterobacter cloacae EB5 >128

Enterobacter cloacae 265A >128

Salmonella typhiXb 14 >128

40 5almonella typhi 1335 >128

Pseudomonas aeruginosa X528 >128

Pseudomonas aeruginosa X23 9 >128

Pseudomonas aeruginosa Ps 18 >128

Pseudomonas aeruginosa Ps72 > 128

45 Serratia marcescens X99 >128

Serratia marcescens SE3 >128

Proteus morganii PR 1 5 >128

Proteus inconstans P R3 3 >128

Proteus rettgeri PR7 >128

50 Proteus rettgeri C24 >128

Citrobacter freundii CF17 >128

Antibiotic A47934 has shown in vivo antimicrobial activity against experimental bacterial infections. When two doses of test compound were administered subcutaneously to mice infected with illustrative infections, the activity is measured as an ED50 value [effective dose in mg/kg to protect fifty 55 percent of the test animals: See Warren Wick, etal.,J. Bacteriol. 81, 233—235 (1961)]. The ED50 values observed for antibiotic A47934 are given in Table 8.

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GB 2 124 620 A 8

Table 8 In vivo activity A47934

ED50 (mg/kgx2)

S. pyogenes S. pneumoniae S. aureus

5 Antibiotic C203 (Park!) (3055) 5

A47934 3.38 1.77 <0.3

Antibiotic A47934, when given intraperitoneally to mice, has an acute toxicity greater than 300 mg/kg.

In one of its aspects, this invention provides a method for treating infections in man or animals 10 which comprises administering to said man or animal an antibiotic-effective dose of between about 25 10 mg and about 2,000 mg of antibiotic A47934 or a pharmaceutically-acceptable salt thereof.

In the treatment of infections in man, the antibiotic may be administered by the parenteral route,

e.g., by i.m. injection, or i.v. infusion. For injection, the antibiotic, or a pharmaceutically-acceptable salt thereof, is dissolved in a physiologically-acceptable diluent at the desired concentration and 15 administered. Suitable diluents include, for example, Water-for-lnjection, 0.9% saline, 5% dextrose, 15 Ringer's solution, or other commonly employed diluents. For administration by i.v. infusion, the antibiotic or salt thereof can be made up in a physiological fluid or dilute nutrient at a suitable concentration; for example, at a concentration between about 5% and about 10%, and slowly infused with the fluid. Alternatively, the antibiotic may be administered by the "piggy-back" method. 20 The antibiotic, or a pharmaceutically-acceptable salt thereof can be made up in unit dosage 20

formulations in hermetically sealed vials, sterile, rubber-stoppered vials, or in plastic pouches. Such unit dosage forms can contain excipients such as antioxidants, solubilizing agents, dispersing agent,

buffers, and the like. One unit dosage formulation may comprise 100 mg of A47934 antibiotic, or a pharmaceutically-acceptable salt thereof, in a rubber (butyl rubber) stoppered vial. Another unit dosage 25 formulation may comprise 250 mg of antibiotic A47934, or a salt thereof, in a sterile, sealed vial. For 25 i.v. infusion, a unit dosage formulation of this invention comprises 5 g of antibiotic A47934, or a pharmaceutically-acceptable salt thereof, in a plastic pouch.

When A47934 is used as an antibiotic, it may be administered either orally or parenterally. As will be appreciated by those skilled in the art, the A47934 antibiotic commonly is administered 30 together with a pharmaceutically-acceptable carrier or diluent. The dosage of A47934 antibiotic will 30 depend upon a variety of considerations, such as, for example, the nature and severity of the particular infection to be treated. Those skilled in the art will recognize that appropriate dosage ranges and/or dosage units for administration may be determined by considering the MIC and ED50 values and toxicity data provided, together with factors such as characteristics of the patient or host, and the infecting 35 organism. 35

The A47934 antibiotic is useful for suppressing the growth of Clostridium difficile which causes pseudomembranous colitis in the intestine. The antibiotic could be used in the treatment of pseudomembranous colitis by the oral administration of an effective dose of the antibiotic or a pharmaceutically-acceptable salt thereof, prepared in a pharmaceutically-acceptable dosage form. For 40 such use, the antibiotic can be administered in gelatin capsules or in liquid suspension. 40

The antibiotic of this invention can be used also in veterinary medicine in the treatment of infectious diseases, such as mastitis, in domestic and farm animals. The A47934 antibiotic is .useful also in animal husbandry, e.g., in enhancing the growth of beef cattle and other ruminants. These uses are also part of this invention and are described in more detail in the following paragraphs.

45 We have found that antibiotic A47934 is effective in modifying the ratio of volatile fatty acids 45

(VFA) produced in the rumen of ruminant animals having a developed rumen function. Because the efficiency of carbohydrate utilization in ruminants is increased by treatments which stimulate the animals' rumen flora to produce propionate compounds rather than acetate or butyrate compounds (see Church et ai. in "Digestive Physiology and Nutrition of Ruminants", Vol. 2, 1971, pp. 622 and 50 625), Antibiotic A47934 has the ability to improve the efficiency of feed utilization in such animals. 50

Test 1

The effectiveness of antibiotic A47934 in modifying the ratio of volatile fatty acids produced in the rumen has been determined using the in vitro test described in U.S. Patent No. 3,928,571. The results of the test as carried out on antibiotic A47934 are recorded in Table 9.

55 The data in Table 9 are reported as the ratio of VFA's produced in treated flasks to VFA's 55

produced in untreated control flasks. This method of reporting the data shows most clearly the results of the changes in the chemistry of the rumen brought about by the present novel method of feed utilization improvement.

9 GB 2 124 620 A

Table 9

Compound Rate Acetate Propionate Butyrate

A47934 4 mcg/ml 0.81 1.32 1.03

A47934 10 mcg/ml 0.95 1.12 1.00

A47934 2 mcg/ml 1.09 1.10 1.03

A47934 1 mcg/ml 0.99 1.11 1.01

The results given in Table 9 show that antibiotic A47934 is effective in increasing propionate production in the rumen.

Administration of the antibiotic compound of this invention prevents and treats ketosis as well as 10 improving feed utilization. The causative mechanism of ketosis is a deficient production of propionate compounds. A presently recommended treatment is administration of propionic acid or feeds which preferentially produce propionates. Obviously, the present method, which encourages propionate production from ordinary feeds, will reduce the incidence of ketosis.

Because antibiotic A47934 is related structurally to other glycopeptide antibiotics which are 1 5 useful in improving milk production in lactating animals having a developed rumen process, one would expect that antibiotic A47934 would also have this utility.

We have found that the antibiotic of this invention increases the efficiency of feed utilization in ruminant animals. The easiest way to administer the antibiotic is by mixing it in the animal's feed.

Thus, the A47934 antibiotic can be mixed readily with conventional dairy feed compositions. 20 Such compositions then are fed to the livestock according to known methods.

Conventional feeds for dairy animals include various grains and mixtures of grains such as corn and oats, and roughage feeds such as hay, cottonseed hulls, rice hulls, and silage. The A47934 antibiotic can be mixed with such feed compositions at a rate of about 30 to about 300 grams per ton of feed (on a dry matter basis).

25 For commercial utilization of antibiotic A47934 for improved milk production, using the active ingredient as a feed additive premix or a feed additive concentrate is desirable. In such formulations, the antibiotic A47934 may be distributed uniformly throughout a conventional organic or inorganic animal feed carrier such as ground corn, barley, soybean meal, wheat, soy flour, or similar low-priced edible ingredient. The premix then is mixed uniformly with the normal daily feed ration prior to feeding 30 the ration to the lactating ruminant. The premix is added at a rate sufficient for the animal to receive a propionate-increasing amount of antibiotic A47934.

The following composition is a typical ration administered to lactating ruminants, to which ration a milk-production-increasing quantity of A47934 may be added.

Ingredient Percent by weight

35 Corn 32.15

Barley 10.0

Molasses 7.5

Oats 10.0

Soybean oil meal (48% protein) 13.8

40 Beet pulp 2.5

Corfi gluten feed 12.5

Distillers grain 7.5

Trace mineral mix 0.05

Salt 1.0

45 Dicalcium phosphate 2.0

100.00

The above ingredients are blended to uniformity and then antibiotic A47934 may be added such that the lactating ruminants, in this instance cows, would receive about 600 mg/head/day.

However, the antibiotic compound can be administered usefully in other ways. For example, it 50 can be incorporated into tablets, drenches, boluses, or capsules, and dosed to the animals. Formulation of the antibiotic compound in such dosage forms can be accomplished by well-known methods. Each individual dosage unit should contain a quantity of the feed-efficiency-improving compound which has a direct relation to the proper daily dose for the animal to be treated.

Capsules may be produced readily by filling gelatin capsules with any desired form of the 55 antibiotic. If desired, the antibiotic can be diluted with an inert powdered diluent, such as a sugar, starch, or purified crystalline cellulose in order to increase its volume for more convenient filling of capsules.

Tablets of the antibiotic may be made by conventional pharmaceutical processes. Manufacture of tablets is a well-known and highly-advanced art. In addition to the active ingredient, a tablet usually

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GB 2 124 620 A

contains a base, a disintegrator, an absorbent, a binder, and a lubricant. Typical bases include lactose, fine icing sugar, sodium chloride, starch and mannitol. Starch is also a good disintegrator, as is alginic acid. Surface-active agents such as sodium lauryl sulfate and dioctyl sodium sulphosuccinate are used also. Commonly used absorbents include starch and lactose, while magnesium carbonate is also useful for oily substances. Frequently-used binders are gelatin, gums, starch, dextrin and various cellulose derivatives. Among the commonly-used lubricants are magnesium stearate, talc, paraffin wax, various metallic soaps, and polyethylene glycol.

This novel method can be practiced also by the administration of the antibiotic compound as a slow-payout bolus. Such boluses may be made in the same manner that tablets are made, except that a means to delay the dissolution of the antibiotic is provided. Boluses are made to release for lengthy periods. Slow dissolution may be assisted by choosing a highly water-insoluble form of the antibiotic. A substance such as iron filings may be added to raise the density of the bolus and, therefore, keep it static on the bottom of the rumen.

Dissolution of the antibiotic is delayed by use of a matrix of insoluble materials in which the drug is embedded. For example, substances such as vegetable waxes, purified mineral waxes, and water-insoluble polymeric materials are useful.

Drenches of the antibiotic are prepared easily by choosing a water-soluble form of the antibiotic. If an insoluble form is desired for some reason, a suspension may be made. Alternatively, a drench may be formulated as a solution in a physiologically-acceptable solvent such as a polyethylene glycol.

Suspensions of insoluble forms of the antibiotic can be prepared in nonsolvents such as vegetable oils such as peanut, corn, or sesame oil; in a glycol such as propylene glycol or a polyethylene glycol; or in water, depending on the form of the antibiotic chosen.

Suitable physiologically-acceptable adjuvants are necessary in order to keep the antibiotic suspended. The adjuvants can be chosen from among the thickeners, such as carboxymethylcellulose, polyvinylpyrrolidone, gelatin, and the alginates. Many classes of surfactants also serve to suspend antibiotics. For example, lecithin, alkylphenol polyethylene oxide adducts, naphthalenesulfonates, alkylbenzenesulfonates, and the polyoxyethylene sorbitan esters are useful for making suspensions in liquid nonsolvents.

In addition, many substances which affect the hydrophilicity, density, and surface tension of the liquid can assist in making suspensions in individual cases. For example, silicone antifoams, glycols, sorbitol, and sugars can be useful suspending agents.

The suspendable antibiotic may be offered to the animal grower as a suspension, or as a dry mixture of the antibiotic and adjuvants which are to be diluted before use.

In the preparation of dusts or powders for administration by insufflation, the antibiotics are typically mixed with talc, diatomaceous earth, or some other inert substance as an adjuvant.

The antibiotic may be incorporated in the drinking water of the ruminants by adding in the proper amount a water-soluble or water-suspendable form of the antibiotic to the water. Formulation of the antibiotic for addition to drinking water follows the same principles as formulation of drenches.

The most practical way to treat animals with this antibiotic compound is by formulating the compound into the feed supply. Any type of feed, including common dry feeds, liquid feeds, and pelleted feeds, may be medicated with the antibiotic compound.

For use in animal feeds, the culture solids, including fermentation medium constituents and mycelium, can be used as a source of the A47934 antibiotic without extraction or separation, but preferably after removal of water. For example, after production of A47934 antibiotic activity,.the whole fermentation broth can be filtered and the filter cake containing the A47934 dried. In addition, the dried mycelium cake can be extracted with an aqueous alkaline solution at pH 10.5, the extract neutralized, and the extract dried to obtain the A47934 antibiotic. Also, the whole fermentation broth can be dried by lyophilization, by drum drying, or by azeotropic distillation and drying. The dried broth then may be mixed directly into the feed premix.

The methods of formulating drugs into animal feeds are well known. Usually a concentrated drug premix as a raw material for medicated feeds is made. For example, typical drug premixes may contain from about one to about 400 grams of drug per pound of premix. The wide range results from the wide range of concentration of drug which may be desired in the final feed. Premixes may be either liquid or solid.

The formulation of animal feeds containing the proper amounts of the antibiotic compound for useful treatment is mainly a matter of arithmetic. One needs only to determine the amount of compound which is to be administered to each animal, taking into account the amount of feed per day which the animal eats, the concentration of antibiotic compound in the premix to be used, and then calculate the proper concentration of antibiotic compound in the feed.

All known methods of formulating, mixing, and pelleting feeds are entirely appropriate for manufacturing feeds containing the antibiotic compound.

The scope of this aspect of the invention is not to be limited to any particular formulation or method of administration. This aspect of the invention is a method of increasing the efficiency of feed utilization by ruminant animals by the oral administration of certain antibiotics. Whatever the mode of administration it is regarded as coming within the scope of the invention.

11

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45

50

GB 2 124 620 A 11

Antibiotic A47934 has shown activity also as a growth promoter in chickens, the test being carried out as follows:

Test 2

Chicks, 8-day old Penobscot broilers, were used in this test. A total of 560 chicks were used divided into groups of 7 birds each. There were 35 groups acting as controls and 5 groups were treated 5 with the antibiotic added to the broiler starter ration at the rate of 20 g of antibiotic A47934 per ton of feed. The broiler starter ration has the following composition:

Broiler starter ration

Ingredient Percent

AMT/80 lbs

AMT/3000 lbs

Corn, yellow ground

65.53

52.42

1965.9

10

Soybean meal, solvent extracted

25.36

20.29

760.8

dehulled (49%)

Beef tallow

5.00

4.00

150.0

Dicalcium phosphate, feed grade

2.15

1.72

64.5

Limestone

0.83

0.66

24.9

15

Trace mineral premix TK-01 (1.02)11

0.10

0.08

3.0

Salt

0.35

0.28

10.5

Vitamin premix TK-04 (1.00) 21

0.50

0.40

15.0

Methionine hydroxy analog

0.18

0.14

5.4

100.00

79.99

3000.0

20

11 Trace mineral premix provides 75 mg of manganese, 50 mg of zinc, 25 mg of iron and 1 mg of iodine per kg of complete feed.

21 Vitamin premix provides 3000 IU of vitamin A, 900 ICU of vitamin D, 40 mg of vitamin E, 0.7 mg of vitamin K, 1000 mg of choline, 70 mg of niacin, 4 mg of pantothenic acid, 4 mg of riboflavin, 100 meg of vitamin B12, and 100 meg of biotin per kg of complete feed.

Calculated analysis

Protein, %

18.00

Vitamin K, mg/kg

0.7

Met. energy, Kcal/kg

3239

Choline, mg/kg

1450

ME/P ratio

179.94 (81.79)

Niacin, mg/kg

85

Fat, %

7.37

Pantothenic acid, mg/kg

11.1

30

Fiber, %

2.66

Vitamin B6, mg/kg

7.5

Ash, %

5.14

Riboflavin, mg/kg

5.5

Calcium, %

0.85

Thiamine, mg/kg

2.8

Phosphorus, %

0.73

Folic acid, mg/kg

1.1

Avail, phosphorus, %

0.50

Vitamin B1Z, mcg/kg

100

35

Manganese, mg/kg

85

Biotin, mcg/kg

233

Iron, mg/kg

72

Arginine, %

1.305 (7.25)31

Copper, mg/kg

11

Lysine, %

0.956 (5.31)

Zinc, mg/kg

72

Glycine, %

0.901 (5.01)

Selenium, mcg/kg

74

Methionine, %

0.433 (2.41)

40

Magnesium, mg/kg

1693

Cystine, %

0.273 (1.52)

Potassium, mg/kg

7158

Total sulfur amino acids, %

0.706 (3.92)

Sodium, mg/kg

1682

Tryptophan, %

0.252 (1.40)

Iodine, mg/kg

1

Linoleic acid, %

1.25

Vitamin A, lU/kg

5162

45

Vitamin D, ICU/kg

900

Vitamin E, mg/kg

56.2

31 Values in parenthesis represent the amino acids expressed as a percent of dietary protein.

Feed and water were available to all groups ad libitum for 21 days. The criteria for activity: 3% increase in weight gain and/or 2% improvement in feed efficiency. The results of this test are set forth 50 in Table 10.

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GB 2 124 620 A 12

Table 10

Weight gain Feed efficiency

Treatment Cone. g/T gm %impr. F/G %/mpr.

Control — 484 — 1.791

5 A47934 20 519 7.23 1.707 4.69 5

F/G=Total feed consumed divided by total weight gain.

Alternatively, antibiotic A47934, in the form of a pharmaceutically-acceptable salt can be administered in the drinking water of the chickens.

The A47934 antibiotic thus can be used as a growth promoter in chickens when administered to 10 chickens in their diet at the rate of from about 5 to about 30 g of A47934, or a pharmaceutical^- 10

acceptable salt thereof, per ton of feed.

Antibiotic A47934 also acts as a growth promoter when administered to weanling pigs. This activity is demonstrated in Test 3, which follows.

Test 3

15 Antibiotic A47934 was tested at levels of 10 and 50 ppm in the diet of pigs initially weighing an 15

average of about 23 pounds, compared with Tylan® (tylosin, Elanco) administered in the diet at 110 ppm.

The experiment was conducted in an environmentally controlled nursery facility with wire mesh floors in the pens. There were four replicates per treatment and four pigs per replicate for the 28-day 20 experiment. There were six replicates of four pigs per replicate in the control group which received the 20 un-medicated diet. The pigs were fed ad libitum on an 18 percent protein corn-soy ration having the following composition:

Swine ration

Ingredients

Percent lbs/ton

25

Corn, yellow, ground

66.35

1327

25

Soybean oil meal, solvent extracted

19.35

387

dehulled, 50%

Skimmed milk, dried

10.00

200

Calcium carbonate

1.20

24

30

Dicalcium phosphate, feed grade

1.20

24

30

Salt

0.50

10

Trace mineral premix, AN-03 11

0.10

2

Swine vitamin premix, SW-03 21

1.00

20

Vitamin A premix, 3M USP units/lb 31

0.05

1

35

Methionine hydroxy analogue, 93%

0.20

4

35

Selenium premix 41

0.05

1

100.00

2000

11 Each kg of premix contains the following: 50 g manganese as manganese sulfate; 100 g zinc as zinc carbonate; 50 g iron as ferrous sulfate; 5 g copper as copper oxide; 1.5 g iodine as potassium iodide 40 and 150 g maximum and 130 g minimum calcium as calcium carbonate. 40

21 Each kg of premix contains the following: 77,161 IU vitamin D2; 2,205 IU vitamin E; 411 mg riboflavin; 1,620 mg pantothenic acid; 2,205 mg niacin; 4.4 mg vitamin B12; 441 mg vitamin K;

19,180 mg choline; 110 mg folic acid; 165 mg pyridoxine; 110 mg thiamine; 22 mg biotin.

31 Each kg of premix contains 6,613,800 IU vitamin A.

45 41 Each kg of premix contains 200 mg of selenium as sodium selenite. The calculated analysis is added 45 selenium only.

Calculated analysis

Crude protein %

19.10

Ether extract %

2.83

50

Crude fiber %

1.89

Ash %

5.60

Calcium %

0.90

Phosphorus %

0.65

Dig. E. Kcal/kg

3545.59

55

Met. E. Kcal/kg

3270.00

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GB 2 124 620 A 13

Calculated analysis

Ribofl. mg/kg

7.88

Niacin mg/kg

27.38

Pant, acid mg/kg

24.96

Choline mg/kg

1224.95

Vitamin B12 mcg/kg

50.54

Folic acid mg/kg

1.99

Pyridoxine mg/kg

8.37

Thiamine mg/kg

4.30

Biotin mg/kg

0.35

Vitamin D lU/kg

811.61

Vitamin A lU/kg

3904.05

Vitamin E lU/kg

23.61

Vitamin K mg/kg

4.41

Copper mg/kg

15.43

Iron mg/kg

98.12

Iodine mg/kg

1.50

Magnesium mg/kg

1627.70

Zinc mg/kg

119.61

Manganese mg/kg

61.74

Selenium mg/kg

0.10

Lysine %

1.02

Methionine %

0.53

Cystine %

0.29

Tryptophan %

0.23

Isoleucine %

1.03

Arginine %

1.15

Histidine %

0.44

Leucine %

1.72

Phenylalanine %

0.97

Tyrosine %

0.52

Threonine %

0.77

Valine %

0.98

At the end of the trial, the average weight of the individual pig had increased to 53 pounds. The results of the trial are reported in Table 11. ^

Table 11

% % Treatment Level ppm ADG lbs Increase ADF lbs % Increase F/G Improvement

Control

A47934 10 1.00 3.1 1.83 -3.2 1.82 7.6 40

A47934 Tylan

0

0.97

1.89

1.97

10

1.00

3.1

1.83

-3.2

1.82

7.6

50

1.07

10.3

1.98

4.7

1.85

6.1

110

1.01

4.1

1.94

2.6

1.92

2.5

ADG=average daily gain ADF=average daily feed consumption

F/G=ratio of feed consumption to gain. 45

Thus, in another aspect, this invention provides a method for promoting the growth of weanling pigs which comprises administering to the pigs in their diet between about 10 and about 50 ppm of the A47934 antibiotic, or a pharmaceutically-acceptable salt thereof. The A47934 antibiotic, in the form of a pharmaceutically-acceptable salt could be administered also to the pigs in the drinking water.

In addition to the utility of A47934 in promoting the growth of weanling pigs, one would expect 50 antibiotic A47934 to be useful for promoting the growth of pigs of varying sizes, including those of marketing size, i.e., those pigs weighing about 200 pounds.

Commonly, economic animals, including ruminants, are treated with a variety of growth promoters, disease-preventives, and disease treatments throughout their lives. Such drugs often are used in combination. The present method also may be practiced in combination with other treatments. 55

As shown by the above results, antibiotic A47934 beneficially alters the production of acetates in the rumen. The same treatment also benefits monogastric animals which ferment fibrous vegetable matter in the cecum. The monogastric animals here referred to are those which consume fibrous vegetable food and digest at least part of it by microbiological fermentation in the cecum. The cecal fermentation follows a chemical pathway similar to rumen fermentation. 60

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GB 2 124 620 A 14

Horses, swine, and rabbits are exemplary animals which digest a part of their food by cecal fermentation. The overall feed utilization of such animals is improved by the oral administration of these antibiotics which cause a beneficial change in the propionate/acetate ratio. Horses and rabbits are exemplary of animals in which cecal fermentation is a major part of the total digestive process and 5 for which these antibiotics are particularly beneficial. 5

The A47934 antibiotic is produced by culturing Streptomyces toyocaensis NRRL 15009, or an A47934-producing mutant or variant thereof, in a culture medium containing assimilable sources of carbon, nitrogen, and inorganic salts, under submerged aerobic fermentation conditions, until a substantial amount of antibiotic activity is produced.

10 As is the case with other organisms, the characteristics of the A47934-producing culture, NRRL 10 15009, are subject to variation. For example, natural variants, mutants (spontaneous or induced), transconjugants and recombinants (including recombinant DNA on plasmids) of the NRRL 15009 strain, or derived from this strain, which produce the A47934 antibiotic may be used in this invention.

A number of different media may be used to produce antibiotic A47934 with Streptomyces 15 toyocaensis NRRL 15009. For economy in production, optimal yield, and ease of product isolation, 15

however, certain culture media are preferred. These media should contain assimilable sources of carbon, nitrogen, and inorganic salts. Suitable carbon sources include glucose, potato dextrain, tapioca dextrin, corn starch, and molasses. Suitable nitrogen sources include soybean grits, acid-hydroiyzed casein, beef extract, and soybean meal.

20 Essential trace elements necessary for the growth and development of the organism can be 20

obtained using corn steep liquor, and may occur as impurities in other constituents of the media in amounts sufficient to meet the growth and biosynthetic requirements of the organism. However, it may be beneficial to incorporate in the culture media additional soluble nutrient inorganic salts capable of yielding sodium, potassium, magnesium, calcium, ammonium, chloride, carbonate, phosphate, sulfate, 25 nitrate and other ions. 25

For producing substantial quantities of antibiotic A47934 from NRRL 15009, submerged aerobic fermentation in tanks is utilized. Small amounts of antibiotic A47934 may be obtained by shake-flask culture. For tank fermentation, a vegetative inoculum is preferred. The vegetative inoculum is prepared by inoculating a small volume of culture medium with the spore form, mycelial fragments, or a 30 lyophilized pellet of the organism to obtain a fresh, actively growing culture of the organism. The 30

vegetative inoculum is then transferred to a larger tank where, after a suitable incubation time, the A47934 antibiotic is produced in optimal yield.

The pH of the uninoculated fermentation medium varies with the medium used for production,

but the pH of all of the fermentation media falls in the range of from about pH 6.4 to about 7.0.

35 This A47934-producing organism can be grown over a broad temperature range of from about 35 20 to about 40°C. Optimum production of antibiotic A47934 with NRRL 15009 appears to occur at a temperature of about 30°C.

As is customary in aerobic submerged culture processes, sterile air is dispersed through the culture medium. For efficient growth of the organism, the volume of air used in tank production is in the 40 range of from about 0.1 to about 0.5 volume of air per volume of culture medium per minute (v/v/m). 40 An optimum rate in a 165-liter vessel is about 0.25 v/v/m with agitation provided by conventional impellers rotating at about 250 RPM. Small amounts (i.e. 0.2 ml/L) of an antifoam agent such as propylene glycol to large-scale fermentation media may be added if foaming becomes a problem.

Production of the A47934 antibiotic can be monitored during the fermentation by either-agar 45 diffusion, i.e., the agar well plate test, or by turbidimetric methods. The test organism employed was 45 Bacillus subtiiis ATCC 6633. The whole broth sample is adjusted to pH 10.5 with aqueous sodium hydroxide and centrifuged before assaying.

Antibiotic activity is generally present after about 36 hours and remains present for at least 7 or more days during the fermentation period. Peak antibiotic production occurs in from about 4 to about 5 50 days fermentation time. 50

The A47934 antibiotic can be recovered from the fermentation medium by methods used in the art. As most of the A47934 antibiotic is adsorbed onto/or in the cells, the whole fermentation broth is adjusted to about pH 10.5 with aqueous base such as sodium hydroxide, to release the antibiotic from the cells. Diatomaceous earth (Hyflo Super-cel, Johns-Manville Corp.) is added as a filter aid and the 55 mixture stirred and then filtered, suitably using a filter press. The filtrate, which contains the antibiotic 55 activity, is adjusted to neutral pH, i.e., pH 7.0, mixed with Diaion HP-20 (a highly porous styrenedivinylbenzene copolymer in bead form, available from Mitsubishi Chemical Industries, Ltd.,

Tokyo, Japan), and stirred for a period of time, such as about 60 minutes. The aqueous phase is separated from the resin, upon which the antibiotic activity is adsorbed, by aspiration or filtration. Other 60 suitable adsorbents include carbon, silica gel, polyamide, alumina, macroreticular resins (XAD-2, XAD- 60 4, etc), and ion exchange resins, particularly anion exchange resins (e.g., IRA 68, Dowex 1), all known in the art.

The HP-20 resin, bearing the adsorbed A47934 activity, is washed with water and water:methanol (4:1), and filtered. The antibiotic then is eluted from the resin using water:methanol

15

GB 2 124 620 A 15

(1:1) as the eluting agent. The eluate is concentrated and iyophilized to give crude A47934 as a light brown powder, which can be purified further by known chromatographic procedures.

Antiobiotic A47934 can be removed also from the broth filtrate by adjusting such filtrate to about pH 3 with acid, for complete precipitation, followed by filtration. A47934 starts to precipitate at about 5 pH 6.5 and at about pH 3 the precipitation is complete. Inorganic acids such as hydrochloric, sulfuric, and phosphoric, and organic acids such as acetic acid and formic acid are suitable for acidification. The crude A47934 thus obtained can be purified further by known chromatographic procedures.

In order to illustrate more fully the invention, the following non-limiting examples are provided.

Example 1 10 Preparation of first stage inoculum

The following medium was prepared for use in the agar slant culture of Streptomyces toyocaensis NRRL 15009:

Ingredient Amount (g/L)

Tomato paste 20.0

15 Precooked oatmeal 20.0

Agar 20.0

Deionized water q.s. to 1.0 liter

After the above ingredients had been mixed together, the medium formed had pH 5.0, which was adjusted to pH 6.7 with 5N aqueous sodium hydroxide before sterilization. After being sterilized, the 20 medium had pH 6.5.

Spores of Streptomyces toyocaensis NRRL 15009 were inoculated on a nutrient agar slant made up of the above-identified ingredients, and the inoculated slant was incubated for about 10 days at a temperature of 30°C. Lyophiles of the culture were then prepared from the slant, and used to inoculate a seed medium having the following composition:

25 Ingredient Amount (g/L)

Glucose 15.0

Potato dextrin 20.0

Soybean grits 15.0

Yeast extract 1.0

30 Corn steep liquor 10.0

CaC03 2.0

Cold tap water q.s. to 1.0 liter

After the above ingredients had been mixed together, the medium formed had pH 5.6, which was adjusted to pH 6.5 with 5N aqueous sodium hydroxide before sterilization. After being sterilized, the 35 medium had pH 6.5—6.7.

The seed medium (50 ml) was incubated in a 250-ml wide-mouth Erlenmeyer flask at about 30°C for about 48 hours on a shaker rotating through an arc 2 inches in diameter at 250 RPM. This incubated medium is used either to inoculate small fermenters (the inoculum being approximately 1% per volume of medium) or to inoculate a second stage medium for the production of a larger volume of 40 culture.

Fermentation of A47934.1

Incubated second-stage medium (800 ml) was used to inoculate 100 liters of sterile production medium having the following composition:

Ingredient Amount (g/L)

45 Antifoam* 0.2

Glucose 25.0

Potato dextrin 30.0

Molasses 3.0

Soybean grits 15.0

50 Acid-hydrolyzed casein 1.0

CaC03 2.5 Cold tap water q.s. to 10.0 liter

5

10

15

20

25

30

35

40

45

50

* Dow Corning Antifoam 'A'

16

GB 2 124 620 A 16

After the above ingredients had been mixed together, the medium formed had pH 6.5, which was adjusted to pH 7.5 with 5N aqueous sodium hydroxide before sterilization. After being sterilized, the medium had pH 6.9.

The incoulated production medium was allowed to ferment in a 165-liter fermentation tank for 5 about 4 to about 4.75 days at a temperature of about 30°C. The fermentation medium was aerated 5

with sterile air at the rate of 0.25 v/v/m and was stirred with conventional agitators at about 200— 250 RPM.

Example 2 Isolation of A47934

10 Fermentation broth, 141 liters, was adjusted to pH 10.5 by the addition of aqueous 5N sodium 10

hydroxide solution, 3% filter aid (Hyflo Super-cel, diatomaceous earth, Johns-Manville Corp.) was added, and the mixture stirred for about 1 hour. The mixture was filtered on a filter press to yield 106 liters of a clear filtrate containing the antibiotic activity. This filtrate was adjusted to pH 7.0 with aqueous 5N hydrochloric acid, and 10.6 liters of Diaion HP-20 resin (a highly porous 15 styrenedivinylbenzene copolymer in bead form, Mitsubishi Chemical Industries, Limited, Tokyo, Japan) 15 was added to the filtrate. The mixture was stirred for about 60 minutes, and the aqueous phase was separated from the resin by aspiration or filtration.

The resin, with the adsorbed antibiotic activity, was washed batchwise sequentially with 30 liters of water, and then twice with 30 liters of a mixture of water:methanol (4:1) by stirring with each 20 volume of solvent for about 30 minutes and filtering. The washed resin was stirred for about 30 20

minutes with 30 liters of methanol:water (1:1) and filtered, and the same procedure repeated once more to elute the antibiotic activity from the resin. The methanohwater (1:1) filtrates were combined, concentrated in vacuo to a volume of about 4—5 liters (containing about 6—12% solids) and lyophilized to yield 79.1 g of a light brown powder identified as crude antibiotic A47934, having a 25 purity of about 30—40%. An overall yield of about 44—49% was obtained. 25

Example 3

Preparation of crude A47934 by acidic precipitation

Four hundred and fifty ml of fermentation broth of A47934 was adjusted to pH 10.5 to extract the A47934 antibiotic from the mycelium, and the solution filtered. The filtrate containing A47934 30 antibiotic was divided into 200-ml portions, and each portion was adjusted to pH 2.5 with aqueous 5 N 30 hydrochloric acid in order to obtain maximum precipitation. The precipitates were recovered by centrifugation, washed with water, and recentrifuged. The precipitate from one portion was suspended in water and freeze-dried to yield 186 mg of the water-insoluble crude A47934 (20 percent purity).

The precipitate from the other portion was suspended in 50 ml of water, adjusted to pH 7.5 with 35 aqueous 5 N sodium hydroxide solution, and freeze dried. A yield of 226 mg of water-soluble crude 35 A47934 antiboitic was obtained (20 percent purity).

These crude A47934 antibiotic preparations can be purified by known methods, e.g. by use of Diaion HP-20 resin and reverse phase HPLC.

Example 4

40 Purification of antibiotic A47934 by reverse phase chromatography 40

Crude antibiotic A47934, 30—40 g, was dissolved in 350 ml of water:acetonitrile (12:8), at pH 8, and the solution was applied to a Chromatospac 100-unit (Instruments SA, Inc., Metuchen, N.J.) containing 4 liters of reversed phase resin (Whatman Silica gel LP-1/C18) equiliberated in water:acetonitrile (86:14) containing 2 g of ammonium acetate/liter. The column was developed with 45 the same solvent system after sample application, collecting 400 ml fractions and monitoring the 45

elution at 254 nm. Each fraction was assayed by analytical HPLC [Zorbax ODS resin (0.25x25 cm column); water:acetonitrile (82:18) containing 2 g of ammonium acetate/liter; 225 nm (aufs 0.2)], and the fractions containing only A47934 were combined (e.g., fractions ranged from 32—60, 37—75, and 51—76 for various crude A47934 lots) and concentrated to a volume of about 1 liter. 50 The concentrates from eight similar runs were combined, the total volume amounting to 8 liters, 50

and applied to a column containing 2 liters of Diaion HP-20 resin packed in water, which chromatographic operation served to remove the ammonium acetate from the combined concentrates. The column was then washed with 6 liters of water and eluted with 4 liters of water:methanol (4:1) and 6 liters of water:methanol (1:1). The 20% methanol eluate was concentrated to 400 ml and 55 lyophilized to yield 14.82 g of highly purified A47934. The 50% methanol eluate was concentrated to 55 1 liter and lyophilized to yield 55.6 g of highly purified A47934. An overall yield of 81% was achieved in this desalting step.

Example 5

Crystallization of antibiotic A47934

60 One gram of the highly purified A47934 was dissolved in 50 ml of acetonitrile: water (60:40) and 60 additional acetonitrile was added to turbidity. After standing at room temperature for 16 hours, a

17

GB 2 124 620 A 17

sticky, dark-colored material which had separated was removed, and more acetonitrile was added to the solution to turbidity.

The crystals which formed on further standing at room temperature were recovered by filtering, washed with acetonitrile, and dried. The crystals weighed 750 mg. The crystals were recrystallized by 5 dissolving them in 50 ml of acetonitrile:water (60:40) and then 300 ml of acetonitrile was added with 5 stirring. The crystals which formed on standing were filtered off, washed with acetonitrile, and dried in vacuo. The dried crystals weighed 550 mg. Additional drying at 100°C in vacuo produced an 11% loss in weight due to volatile solvates.

Example 6

10 Preparation of the monosodium salt of A47934 10

To 16 ml of an aqueous solution of 130 mg of A47934 (0.1 mole, pH 4.8) was added 0.4 ml of sodium hydroxide at 10 mg/ml (0.1 mole). The pH of the final solution was 7.2. The solution was freeze-dried to yield 153 mg of the monosodium salt of A47934 (Na=2.4%).

Example 7

15 Preparation of the disodium salt of A47934 15

Eight-tenths ml of sodium hydroxide at 10 mg/ml water (equivalent to 0.2 mole) was added to 16 ml of an aqueous solution of 130 mg of A47934 (0.1 mole, pH 4.8) with stirring; final pH of 8.1. The solution was freeze-dried to yield 156 mg of the disodium salt of A47934 (Na=3.6%).

Example 8

20 Preparation of the monopotassium salt of A47934 20

Potassium hydroxide solution, 0.56 ml (10 mg/ml, 0.1 mole), was added with stirring to 16 ml of an aqueous solution containing 130 mg of A47934 (pH 4.8,0.1 mole) to give a final pH of 7.1. The solution was freeze-dried to yield 154 mg of the A47934 monopotassium salt (K=2.14%).

Example 9

25 Preparation of the dipotassium salt of A47934 25

Potassium hydroxide solution, 1.12 ml (10 mg/ml, 0.1 mole), was added with stirring to 16 ml of an aqueous solution containing 130 mg of A47934 (0.1 mole, pH 4.8) to give a pH of 7.95. The solution was freeze-dried to yield 158 mg of the dipotassium salt of A47934 (K=3.94%).

Example 10

30 Preparation of the barium salt of A47934 30

Two ml of a saturated solution of barium chloride was added to 4 ml of an aqueous solution containing 100 mg of A47934 to precipitate out the barium salt of A47934. The precipitate was centrifuged off, washed twice with 5 ml portions of water and recentrifuged each time. The precipitate was resuspended in 10 ml water and freeze-dried to yield 76 mg of the water-insoluble barium salt.

35 Example 11 35

Preparation of the calcium salt of A47934

Two ml of a saturated aqueous solution of calcium chloride was added with stirring to 4 ml of an aqueous solution containing 100 mg of A47934 to form a precipitate of the calcium salt of A47934. The precipitate was washed twice with 5-ml portions of water, centrifuging each time, and the washed 40 precipitate was suspended in 10 ml water and freeze-dried. A yield of 87 mg of the calcium salt of 40 A47934 was obtained.

18

GB 2 124 620 A

18

Claims

1. Antibiotic A47934 having the structure:

?H ?' /\/\/\/\/\

Y

o m h-oc4h

/\ T/\

! |\T I

\>h\ / n:i oh

H-NHz oah or a pharmaceutically-acceptable salt thereof.

5

2. A method of producing the A47934 antibiotic as previously defined which comprises 5

cultivating Streptomyces toyocaensis NRRL 15009, or an A47934-producing variant or mutant thereof, in a culture medium containing assimilable sources of carbon, nitrogen, and inorganic salts under submerged aerobic fermentation condition.

3. The method according to claim 2 followed by separation of the A47934 antibiotic from the

10 culture medium. 10

4. A47934, or a pharmaceutically-acceptable salt thereof, for use in veterinary or pharmaceutical chemotherapy.

5. A47934, or a pharmaceutically-acceptable salt thereof, for use in increasing the feed utilization efficiency of ruminant animals.

15

6. A47934, or a pharmaceutically-acceptable salt thereof, for use in promoting the growth of 15

warm-blooded animals.

7. A47934, or a pharmaceutically-acceptable salt thereof for use in improving milk production in lactating ruminants.

8. A feed premix which comprises as an active ingredient A47934, or a pharmaceutically-

20 acceptable salt thereof. 20

9. A pharmaceutical formulation which comprises as an active ingredient A47934, or a pharmaceutically-acceptable salt thereof, associated with one or more pharmaceutically-acceptable carriers or diluents therefor.

10. A veterinary formulation which comprises as an active ingredient A47934, or a

25 pharmaceutically-acceptable salt thereof, associated with one or more pharmaceutically-acceptable 25 carriers or diluents therefor.

11. The axenic culture of the microorganism Streptomyces toyocaensis NRRL 15009.

12. Streptomyces toyocaensis NRRL 15009.

13. A47934, or a pharmaceutically-acceptable salt thereof, substantially as hereinbefore

30 described with reference to any one of the Examples. 30

14. A process for preparing A47934, or a pharmaceutically-acceptable salt thereof, as hereinbefore described with reference to any one of the Examples.

Printed for Her Majesty's Stationery Office by the Courier Press, Leamington Spa, 1984. Published by the Patent Office, 25 Southampton Buildings, London, WC2A 1 AY, from which copies may be obtained.