GB2101867B - Texturised water-insoluble milk materials - Google Patents

Texturised water-insoluble milk materials

Info

Publication number
GB2101867B
GB2101867B GB08213312A GB8213312A GB2101867B GB 2101867 B GB2101867 B GB 2101867B GB 08213312 A GB08213312 A GB 08213312A GB 8213312 A GB8213312 A GB 8213312A GB 2101867 B GB2101867 B GB 2101867B
Authority
GB
United Kingdom
Prior art keywords
texturised
water
milk materials
insoluble milk
insoluble
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB08213312A
Other versions
GB2101867A (en
Inventor
David Grayston Smith
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
PA Management Consultants Ltd
Original Assignee
PA Management Consultants Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by PA Management Consultants Ltd filed Critical PA Management Consultants Ltd
Priority to GB08213312A priority Critical patent/GB2101867B/en
Priority to AU10248/83A priority patent/AU1024883A/en
Priority claimed from AU10248/83A external-priority patent/AU1024883A/en
Priority to EP83300201A priority patent/EP0113940A1/en
Priority to JP58011207A priority patent/JPS59135835A/en
Publication of GB2101867A publication Critical patent/GB2101867A/en
Application granted granted Critical
Publication of GB2101867B publication Critical patent/GB2101867B/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/30Physical treatment, e.g. electrical or magnetic means, wave energy or irradiation
    • A23L5/34Physical treatment, e.g. electrical or magnetic means, wave energy or irradiation using microwaves
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00Finished or partly finished bakery products
    • A21D13/50Solidified foamed products, e.g. meringues
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C1/00Concentration, evaporation or drying
    • A23C1/10Foam drying
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/18Milk in dried and compressed or semi-solid form
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/30Puffing or expanding
    • A23P30/38Puffing or expanding by heating

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dairy Products (AREA)
  • Confectionery (AREA)
GB08213312A 1981-05-08 1982-05-07 Texturised water-insoluble milk materials Expired GB2101867B (en)

Priority Applications (4)

Application Number Priority Date Filing Date Title
GB08213312A GB2101867B (en) 1981-05-08 1982-05-07 Texturised water-insoluble milk materials
AU10248/83A AU1024883A (en) 1982-05-07 1983-01-10 Producing milk foam
EP83300201A EP0113940A1 (en) 1982-05-07 1983-01-14 A method of producing a water-insoluble milk based foam material, and material produced by the method
JP58011207A JPS59135835A (en) 1982-05-07 1983-01-25 Production of water insoluble foaming material from milk

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
GB8114078 1981-05-08
GB08213312A GB2101867B (en) 1981-05-08 1982-05-07 Texturised water-insoluble milk materials
AU10248/83A AU1024883A (en) 1982-05-07 1983-01-10 Producing milk foam
EP83300201A EP0113940A1 (en) 1982-05-07 1983-01-14 A method of producing a water-insoluble milk based foam material, and material produced by the method
JP58011207A JPS59135835A (en) 1982-05-07 1983-01-25 Production of water insoluble foaming material from milk

Publications (2)

Publication Number Publication Date
GB2101867A GB2101867A (en) 1983-01-26
GB2101867B true GB2101867B (en) 1984-09-05

Family

ID=27506550

Family Applications (1)

Application Number Title Priority Date Filing Date
GB08213312A Expired GB2101867B (en) 1981-05-08 1982-05-07 Texturised water-insoluble milk materials

Country Status (1)

Country Link
GB (1) GB2101867B (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108142861A (en) * 2017-12-21 2018-06-12 福建农林大学 A kind of glycan fish sausage and preparation method thereof

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU1024883A (en) * 1982-05-07 1984-07-12 Pa Consulting Services Ltd. Producing milk foam
US6387436B1 (en) 2000-03-31 2002-05-14 The Quaker Oats Company Granola-type food product and method

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108142861A (en) * 2017-12-21 2018-06-12 福建农林大学 A kind of glycan fish sausage and preparation method thereof
CN108142861B (en) * 2017-12-21 2021-06-25 福建农林大学 Taro and fish sausage and preparation method thereof

Also Published As

Publication number Publication date
GB2101867A (en) 1983-01-26

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Legal Events

Date Code Title Description
PCNP Patent ceased through non-payment of renewal fee