GB2077739B - Process for isolation of proteins using food grade salt solutions at specified ph and ionic strength - Google Patents

Process for isolation of proteins using food grade salt solutions at specified ph and ionic strength

Info

Publication number
GB2077739B
GB2077739B GB8019100A GB8019100A GB2077739B GB 2077739 B GB2077739 B GB 2077739B GB 8019100 A GB8019100 A GB 8019100A GB 8019100 A GB8019100 A GB 8019100A GB 2077739 B GB2077739 B GB 2077739B
Authority
GB
United Kingdom
Prior art keywords
proteins
isolation
specified
ionic strength
food grade
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB8019100A
Other versions
GB2077739A (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
GEN FOODS Ltd
Mondelez UK Ltd
Original Assignee
GEN FOODS Ltd
General Foods Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by GEN FOODS Ltd, General Foods Ltd filed Critical GEN FOODS Ltd
Priority to GB8019100A priority Critical patent/GB2077739B/en
Publication of GB2077739A publication Critical patent/GB2077739A/en
Application granted granted Critical
Publication of GB2077739B publication Critical patent/GB2077739B/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Biochemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Peptides Or Proteins (AREA)
GB8019100A 1980-06-11 1980-06-11 Process for isolation of proteins using food grade salt solutions at specified ph and ionic strength Expired GB2077739B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB8019100A GB2077739B (en) 1980-06-11 1980-06-11 Process for isolation of proteins using food grade salt solutions at specified ph and ionic strength

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB8019100A GB2077739B (en) 1980-06-11 1980-06-11 Process for isolation of proteins using food grade salt solutions at specified ph and ionic strength

Publications (2)

Publication Number Publication Date
GB2077739A GB2077739A (en) 1981-12-23
GB2077739B true GB2077739B (en) 1983-10-26

Family

ID=10513971

Family Applications (1)

Application Number Title Priority Date Filing Date
GB8019100A Expired GB2077739B (en) 1980-06-11 1980-06-11 Process for isolation of proteins using food grade salt solutions at specified ph and ionic strength

Country Status (1)

Country Link
GB (1) GB2077739B (en)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1389920B1 (en) * 2001-05-04 2011-03-02 Burcon Nutrascience (MB) Corp. Production of oil seed protein isolate
RU2316223C2 (en) 2001-05-04 2008-02-10 Баркон Ньютрасайнс (Мб) Корп. Method for producing of protein isolate from oil-bearing crop seeds
BR0209312A (en) * 2001-05-04 2005-01-18 Burcon Nutrascience Mb Corp Food composition of canola protein isolate
BR0213541A (en) * 2001-10-23 2004-08-31 Burcon Nutrascience Mb Corp Food composition comprising a canola protein isolate
PT1482809E (en) * 2002-03-12 2010-01-19 Burcon Nutrascience Mb Corp Canola protein isolate functionality iii
WO2003088759A1 (en) * 2002-04-15 2003-10-30 Burcon Nutrascience (Mb) Corp. Flavour-enhanced food product
US7989017B2 (en) 2002-10-22 2011-08-02 Burcon Nutrascience (Mb) Corp. Canola protein isolate functionality II
US8470385B2 (en) 2004-01-20 2013-06-25 Burcon Nutrascience (Mb) Corp. Beverage having purified or isolate protein component
US8460741B2 (en) 2004-01-20 2013-06-11 Burcon Nutrascience (Mb) Corp. Process for the preparation of a canola protein isolate
KR101206988B1 (en) 2004-01-20 2012-11-30 버콘 뉴트라사이언스 (엠비) 코포레이션 Novel canola protein isolate
US8075925B2 (en) * 2005-07-01 2011-12-13 Burcon Nutrascience (Mb) Corp. Production of canola protein

Also Published As

Publication number Publication date
GB2077739A (en) 1981-12-23

Similar Documents

Publication Publication Date Title
EP0144443A4 (en) Method for measuring coagulation of milk.
JPS5635052A (en) Method of simultaneously adjusting calciummsensitive electrode and ph electrode and reference liquid for said method
GB2077739B (en) Process for isolation of proteins using food grade salt solutions at specified ph and ionic strength
PL248122A1 (en) Method of obtaining amoxycyclin-sodium salt
EP0138092A3 (en) Method of amino acid analysis
IL67627A (en) Method and system for determining physical condition of poultry in poultry houses
EP0124366A3 (en) Method of measuring biological ligands
AU572225B2 (en) Process and apparatus for electrolysis of salt solutions
IL73606A0 (en) Method of improving joint function in an animal using hyaluronic acid
EP0034759A3 (en) Chromogen cephalosporins and process for their preparation
JPS55110947A (en) Method of discriminating protein
GB2144652B (en) }method of concentrating aqueous solution containing voltatile substance}
DE3161982D1 (en) Process for preparation of 6-fluoro-anthranilic acid nitrile or 6-fluoro-anthranilic acid and 6-fluoro-anthranilic acid nitrile
GB2142933B (en) Method of culture
DE3176811D1 (en) Water soluble derivatives of cephalexin and process for their preparation
YU99284A (en) Process for transformation of fresh animal blood
DE3171324D1 (en) Method of precipitating whey protein in treating an aqueous system containing whey proteins
SU1119286A1 (en) Method of extracting of common salt
GB2030571B (en) Method for hydrolysis of milk protein
PL232723A1 (en) Method of coagulation of milk protein
JPS56140996A (en) Amino acid salt of cephadoxyl and its manufacture
BG31304A1 (en) Method for obtaining of biogas and protein- vitamine concentrate
BG38237A1 (en) Derivatives of benzylphosphonic acid and method for their preparation
BG36700A1 (en) N- phenylamidine of adamantane- 1- carbonic acid and method for preparing it
BG37087A1 (en) Method for manufacture of fodder protein

Legal Events

Date Code Title Description
PCNP Patent ceased through non-payment of renewal fee