GB2039280B - Acid soluble acylated protein hydrolyzate - Google Patents
Acid soluble acylated protein hydrolyzateInfo
- Publication number
- GB2039280B GB2039280B GB7900276A GB7900276A GB2039280B GB 2039280 B GB2039280 B GB 2039280B GB 7900276 A GB7900276 A GB 7900276A GB 7900276 A GB7900276 A GB 7900276A GB 2039280 B GB2039280 B GB 2039280B
- Authority
- GB
- United Kingdom
- Prior art keywords
- protein hydrolyzate
- acid soluble
- acylated protein
- soluble acylated
- acid
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/66—Proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
- A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
- A23J3/34—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
- A23J3/346—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of vegetable proteins
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Biochemistry (AREA)
- Non-Alcoholic Beverages (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB7900276A GB2039280B (en) | 1979-01-04 | 1979-01-04 | Acid soluble acylated protein hydrolyzate |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB7900276A GB2039280B (en) | 1979-01-04 | 1979-01-04 | Acid soluble acylated protein hydrolyzate |
Publications (2)
Publication Number | Publication Date |
---|---|
GB2039280A GB2039280A (en) | 1980-08-06 |
GB2039280B true GB2039280B (en) | 1982-11-17 |
Family
ID=10502317
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB7900276A Expired GB2039280B (en) | 1979-01-04 | 1979-01-04 | Acid soluble acylated protein hydrolyzate |
Country Status (1)
Country | Link |
---|---|
GB (1) | GB2039280B (en) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102387710A (en) * | 2008-06-20 | 2012-03-21 | 索莱有限责任公司 | Protein hydrolysate compositions stable under acidic conditions |
-
1979
- 1979-01-04 GB GB7900276A patent/GB2039280B/en not_active Expired
Also Published As
Publication number | Publication date |
---|---|
GB2039280A (en) | 1980-08-06 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PCNP | Patent ceased through non-payment of renewal fee |