GB2031260B - Dessert preparation - Google Patents

Dessert preparation

Info

Publication number
GB2031260B
GB2031260B GB7930538A GB7930538A GB2031260B GB 2031260 B GB2031260 B GB 2031260B GB 7930538 A GB7930538 A GB 7930538A GB 7930538 A GB7930538 A GB 7930538A GB 2031260 B GB2031260 B GB 2031260B
Authority
GB
United Kingdom
Prior art keywords
dessert preparation
dessert
preparation
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB7930538A
Other versions
GB2031260A (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
General Foods France SA
Original Assignee
General Foods France SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by General Foods France SA filed Critical General Foods France SA
Priority to GB7930538A priority Critical patent/GB2031260B/en
Publication of GB2031260A publication Critical patent/GB2031260A/en
Application granted granted Critical
Publication of GB2031260B publication Critical patent/GB2031260B/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
    • A23L9/10—Puddings; Dry powder puddings
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
    • A23L7/191—After-treatment of puffed cereals, e.g. coating or salting

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Grain Derivatives (AREA)
  • Confectionery (AREA)
GB7930538A 1978-09-07 1979-09-04 Dessert preparation Expired GB2031260B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB7930538A GB2031260B (en) 1978-09-07 1979-09-04 Dessert preparation

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB7835976 1978-09-07
GB7930538A GB2031260B (en) 1978-09-07 1979-09-04 Dessert preparation

Publications (2)

Publication Number Publication Date
GB2031260A GB2031260A (en) 1980-04-23
GB2031260B true GB2031260B (en) 1983-03-02

Family

ID=26268780

Family Applications (1)

Application Number Title Priority Date Filing Date
GB7930538A Expired GB2031260B (en) 1978-09-07 1979-09-04 Dessert preparation

Country Status (1)

Country Link
GB (1) GB2031260B (en)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2116414B (en) * 1982-03-12 1986-03-19 Gen Foods Ltd Instant rice pudding mix
CH650647A5 (en) * 1982-12-10 1985-08-15 Knorr Naehrmittel Ag STORAGE PRODUCT WHICH CAN BE OPENED TO A DESSERT MOUSSE AND METHOD FOR THE PRODUCTION THEREOF.
US6207207B1 (en) 1998-05-01 2001-03-27 Mars, Incorporated Coated confectionery having a crispy starch based center and method of preparation
DE102005015131A1 (en) * 2005-03-31 2006-10-05 Franz Zentis Gmbh & Co. Kg Method for preventing the passage of water

Also Published As

Publication number Publication date
GB2031260A (en) 1980-04-23

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Legal Events

Date Code Title Description
PCNP Patent ceased through non-payment of renewal fee