GB201801919D0 - Composition comprising spray dried roe - Google Patents
Composition comprising spray dried roeInfo
- Publication number
- GB201801919D0 GB201801919D0 GBGB1801919.0A GB201801919A GB201801919D0 GB 201801919 D0 GB201801919 D0 GB 201801919D0 GB 201801919 A GB201801919 A GB 201801919A GB 201801919 D0 GB201801919 D0 GB 201801919D0
- Authority
- GB
- United Kingdom
- Prior art keywords
- composition
- spray dried
- dried roe
- roe
- spray
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/10—Fish meal or powder; Granules, agglomerates or flakes
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/24—Organic nitrogen compounds
- A21D2/26—Proteins
- A21D2/261—Animal proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/04—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from fish or other sea animals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/30—Fish eggs, e.g. caviar; Fish-egg substitutes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/40—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution
- A23L3/46—Spray-drying
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
- C07K14/435—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans
- C07K14/43504—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans from invertebrates
- C07K14/43509—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans from invertebrates from crustaceans
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
- C07K14/435—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans
- C07K14/46—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans from vertebrates
- C07K14/461—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from animals; from humans from vertebrates from fish
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Zoology (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Nutrition Science (AREA)
- Marine Sciences & Fisheries (AREA)
- Organic Chemistry (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Biochemistry (AREA)
- Gastroenterology & Hepatology (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Medicinal Chemistry (AREA)
- Molecular Biology (AREA)
- Biophysics (AREA)
- Toxicology (AREA)
- Insects & Arthropods (AREA)
- Tropical Medicine & Parasitology (AREA)
- Mycology (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB1801919.0A GB2570727A (en) | 2018-02-06 | 2018-02-06 | Composition comprising spray dried roe |
PCT/EP2019/052943 WO2019154879A1 (en) | 2018-02-06 | 2019-02-06 | Composition comprising spray dried roe |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB1801919.0A GB2570727A (en) | 2018-02-06 | 2018-02-06 | Composition comprising spray dried roe |
Publications (2)
Publication Number | Publication Date |
---|---|
GB201801919D0 true GB201801919D0 (en) | 2018-03-21 |
GB2570727A GB2570727A (en) | 2019-08-07 |
Family
ID=61730964
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB1801919.0A Withdrawn GB2570727A (en) | 2018-02-06 | 2018-02-06 | Composition comprising spray dried roe |
Country Status (2)
Country | Link |
---|---|
GB (1) | GB2570727A (en) |
WO (1) | WO2019154879A1 (en) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN114209033B (en) * | 2021-11-04 | 2024-01-12 | 厦门东海洋食品有限公司 | Flying fish roe processing technology |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH0681583B2 (en) * | 1988-06-03 | 1994-10-19 | 理研ビタミン株式会社 | Initial compound feed for crustacean culture |
CN1147350A (en) * | 1995-10-10 | 1997-04-16 | 姜洪涛 | Prodn of nutritive roe powder |
JP3942010B2 (en) * | 2001-12-21 | 2007-07-11 | 有限会社フジ・バイオ研究所 | Mentaiko flavored food seasonings and processed foods |
US20100068371A1 (en) * | 2008-09-16 | 2010-03-18 | Dean Serena J | Stable, tasty, and attractive gourmet culinary item based upon air-dried and genuine caviar and method of making |
-
2018
- 2018-02-06 GB GB1801919.0A patent/GB2570727A/en not_active Withdrawn
-
2019
- 2019-02-06 WO PCT/EP2019/052943 patent/WO2019154879A1/en active Application Filing
Also Published As
Publication number | Publication date |
---|---|
WO2019154879A1 (en) | 2019-08-15 |
GB2570727A (en) | 2019-08-07 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CA192621S (en) | Atomizer | |
SG11202002382SA (en) | Anti-microbial coating | |
IL268325A (en) | Coating | |
SG11202106051QA (en) | Coating compositions | |
SG10201909497UA (en) | Coating compositions | |
SG11202106801WA (en) | Clear coating composition | |
GB201717918D0 (en) | Spray configuration | |
GB201917234D0 (en) | Coating compositions | |
GB201806201D0 (en) | Coating Booth | |
PL3480263T3 (en) | Clear coating compositions | |
GB201801919D0 (en) | Composition comprising spray dried roe | |
GB201715402D0 (en) | Aqueous coating composition | |
GB201705163D0 (en) | Coating | |
SG11202105558QA (en) | Low-temperature-curable clear coating composition | |
PL3728496T3 (en) | Ultradurable coating composition | |
DK3470482T3 (en) | COATING COMPOSITION | |
ZA201805868B (en) | Waterborne coating composition | |
GB201707700D0 (en) | Dried composition | |
GB2559137B (en) | Surface coating composition | |
EP3251528C0 (en) | Coating composition | |
GB201710057D0 (en) | Coating | |
DK3810723T3 (en) | Coating composition | |
CA209023S (en) | Hand dryer | |
GB2579362B (en) | Coating composition | |
GB201917237D0 (en) | Coating composition |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
WAP | Application withdrawn, taken to be withdrawn or refused ** after publication under section 16(1) |