GB2014426B - Artifical creams - Google Patents

Artifical creams

Info

Publication number
GB2014426B
GB2014426B GB7905362A GB7905362A GB2014426B GB 2014426 B GB2014426 B GB 2014426B GB 7905362 A GB7905362 A GB 7905362A GB 7905362 A GB7905362 A GB 7905362A GB 2014426 B GB2014426 B GB 2014426B
Authority
GB
United Kingdom
Prior art keywords
artifical
creams
artifical creams
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB7905362A
Other versions
GB2014426A (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever PLC
Original Assignee
Unilever PLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever PLC filed Critical Unilever PLC
Priority to GB7905362A priority Critical patent/GB2014426B/en
Publication of GB2014426A publication Critical patent/GB2014426A/en
Application granted granted Critical
Publication of GB2014426B publication Critical patent/GB2014426B/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/10—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/10—Foods or foodstuffs containing additives; Preparation or treatment thereof containing emulsifiers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
    • A23L9/20—Cream substitutes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dairy Products (AREA)
GB7905362A 1978-02-17 1979-02-15 Artifical creams Expired GB2014426B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB7905362A GB2014426B (en) 1978-02-17 1979-02-15 Artifical creams

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB639978 1978-02-17
GB7905362A GB2014426B (en) 1978-02-17 1979-02-15 Artifical creams

Publications (2)

Publication Number Publication Date
GB2014426A GB2014426A (en) 1979-08-30
GB2014426B true GB2014426B (en) 1982-06-03

Family

ID=26240667

Family Applications (1)

Application Number Title Priority Date Filing Date
GB7905362A Expired GB2014426B (en) 1978-02-17 1979-02-15 Artifical creams

Country Status (1)

Country Link
GB (1) GB2014426B (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4407838A (en) 1981-04-03 1983-10-04 Scm Corporation Fluid non-dairy coffee whitener

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SE450451B (en) * 1979-11-19 1987-06-29 Standard Brands Inc BROADLY SUBJECT WITH LOW FAT CONTENT AND PROCEDURES FOR PRODUCING THEREOF
JPS5916749B2 (en) * 1981-08-20 1984-04-17 日本油脂株式会社 oil-in-water emulsion
EP0113536A3 (en) * 1982-12-02 1985-09-11 General Foods Corporation Process for making a freeze-thaw stable edible foam containing milk fat
CA1265699A (en) * 1987-03-13 1990-02-13 Aubrey Leon Abrams Non dairy creamer/whitener
GB8712818D0 (en) * 1987-06-01 1987-07-08 Unilever Plc Artificial cream
US7658962B2 (en) 2002-09-06 2010-02-09 Rich Products Corporation Cooking cream
CA2519152A1 (en) 2003-03-20 2004-10-07 Rich Products Corporation A non-dairy whippable food product
JP4851935B2 (en) 2003-05-14 2012-01-11 リッチ プロダクツ コーポレイション Whipable food product with improved stability

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4407838A (en) 1981-04-03 1983-10-04 Scm Corporation Fluid non-dairy coffee whitener

Also Published As

Publication number Publication date
GB2014426A (en) 1979-08-30

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Legal Events

Date Code Title Description
PCNP Patent ceased through non-payment of renewal fee