GB201208560D0 - Method of heating food - Google Patents

Method of heating food

Info

Publication number
GB201208560D0
GB201208560D0 GBGB1208560.1A GB201208560A GB201208560D0 GB 201208560 D0 GB201208560 D0 GB 201208560D0 GB 201208560 A GB201208560 A GB 201208560A GB 201208560 D0 GB201208560 D0 GB 201208560D0
Authority
GB
United Kingdom
Prior art keywords
parameters
reader
food
control program
coded object
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
GBGB1208560.1A
Other versions
GB2502092A (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to GB1208560.1A priority Critical patent/GB2502092A/en
Publication of GB201208560D0 publication Critical patent/GB201208560D0/en
Publication of GB2502092A publication Critical patent/GB2502092A/en
Withdrawn legal-status Critical Current

Links

Classifications

    • HELECTRICITY
    • H05ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05BELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
    • H05B6/00Heating by electric, magnetic or electromagnetic fields
    • H05B6/64Heating using microwaves
    • H05B6/6435Aspects relating to the user interface of the microwave heating apparatus
    • H05B6/6441Aspects relating to the user interface of the microwave heating apparatus allowing the input of coded operation instructions, e.g. bar code reader
    • HELECTRICITY
    • H05ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05BELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
    • H05B6/00Heating by electric, magnetic or electromagnetic fields
    • H05B6/64Heating using microwaves
    • H05B6/66Circuits
    • H05B6/68Circuits for monitoring or control
    • H05B6/687Circuits for monitoring or control for cooking
    • HELECTRICITY
    • H05ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05BELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
    • H05B6/00Heating by electric, magnetic or electromagnetic fields
    • H05B6/64Heating using microwaves
    • H05B6/80Apparatus for specific applications
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02BCLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO BUILDINGS, e.g. HOUSING, HOUSE APPLIANCES OR RELATED END-USER APPLICATIONS
    • Y02B40/00Technologies aiming at improving the efficiency of home appliances, e.g. induction cooking or efficient technologies for refrigerators, freezers or dish washers

Landscapes

  • Physics & Mathematics (AREA)
  • Electromagnetism (AREA)
  • Engineering & Computer Science (AREA)
  • Human Computer Interaction (AREA)
  • Electric Ovens (AREA)

Abstract

A method of heating food is provided, which employs a cooker provided with a control program and a reader to identify a food package1 attached with a coded object e.g. a bar code 2 comprising a UPC code or a QR code (RTM), which embodies the parameters associated with the food package, the parameters including temperature and time, whereby the contents of the parameters of the coded object can be read by the reader and compared by the control program so that the control program can issue commands to conduct a heating procedure according to the contents of the parameters of the coded object. Thus, the food package 1 can be heated or cooked more easily, conveniently, safely, and economically, and the disadvantages resulted from incorrectly manual operations can be avoided. A keyboard 312 allows manual operation and termination of the programmed heating. The reader 32 connected to the cooker 3 may be hand held (fig 5) or integrated therewith. A display 311 is provided.
GB1208560.1A 2012-05-16 2012-05-16 Method of heating food Withdrawn GB2502092A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB1208560.1A GB2502092A (en) 2012-05-16 2012-05-16 Method of heating food

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB1208560.1A GB2502092A (en) 2012-05-16 2012-05-16 Method of heating food

Publications (2)

Publication Number Publication Date
GB201208560D0 true GB201208560D0 (en) 2012-06-27
GB2502092A GB2502092A (en) 2013-11-20

Family

ID=46458890

Family Applications (1)

Application Number Title Priority Date Filing Date
GB1208560.1A Withdrawn GB2502092A (en) 2012-05-16 2012-05-16 Method of heating food

Country Status (1)

Country Link
GB (1) GB2502092A (en)

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH09287743A (en) * 1996-04-22 1997-11-04 Katsumi Mada Microwave oven, and cooking system utilizing microwave oven
DE60016412T2 (en) * 2000-09-29 2006-03-02 Whirlpool Corp., Benton Harbor Cooking system and application in a stove
CA2410054C (en) * 2000-11-13 2006-02-07 Barbara Ann Kish Programmable cooking or baking apparatus and method
KR20060019140A (en) * 2004-08-26 2006-03-03 삼성전자주식회사 Microwave oven range with bar code scanner
KR20070000165A (en) * 2005-06-27 2007-01-02 삼성전자주식회사 Bar code type microwave oven and control method the same
KR101232612B1 (en) * 2005-07-20 2013-02-13 삼성전자주식회사 Cooking apparatus, cooking system and cooking control method thereof
JP5402212B2 (en) * 2009-02-13 2014-01-29 パナソニック株式会社 Cooking device with high frequency generator
US20100320189A1 (en) * 2009-06-18 2010-12-23 Buchheit Brian K Automated user-customized cooking appliance configuration

Also Published As

Publication number Publication date
GB2502092A (en) 2013-11-20

Similar Documents

Publication Publication Date Title
MX2015000891A (en) Kitchen appliance.
ATE538702T1 (en) MACHINE FOR DISPENSING BEVERAGES
WO2012063135A3 (en) A cooking device, and a procedure for cooking food
RU2016152184A (en) COOKING DEVICE AND METHOD FOR PREPARING FOOD PRODUCTS BASED ON FORECASTING THE HEART TEMPERATURE
WO2014008420A3 (en) Clamshell grill and method with product cook procedures
RU2014111832A (en) HEATER
ATE548885T1 (en) RFID-CONTROLLED INTELLIGENT INDUCTION COOKER AND COOKING AND REHEATING PROCESS
GB2490291A (en) Closed loop adaptive control system for cooking appliance
WO2015154886A3 (en) Sous-vide cooking
PH12015501501A1 (en) Ramen cooker having container identification function
PT3310217T (en) Steam cooker accessory for steam heating and/or cooking foods contained in a container
TW201611762A (en) Cooking attachment for a heatable vessel of a food processor
PL3338598T3 (en) Cooking vessel for a kitchen machine, kitchen machine and method of manufacturing a heating element
JP2015226780A5 (en)
EP2704523A3 (en) Induction cooking hob device
EA200970682A1 (en) METHOD OF WASHING PRODUCTS IN HOUSEHOLD APPLIANCE WITH SOFTWARE CONTROL AND RELATED APPLIANCE
GB201208560D0 (en) Method of heating food
JP2013242074A (en) Method for performing heating by using identifying function
MX2012006257A (en) Method of heating food.
DK201270264A (en) Method of Heating Food
WO2015113050A3 (en) Combination cooker
GR1007980B (en) Food-heating apparatus
CN204670959U (en) A kind of remote-controlled intelligent baking box
AR087938A1 (en) PROCEDURE FOR HEATING FOODS
PL399297A1 (en) Method for heating food

Legal Events

Date Code Title Description
WAP Application withdrawn, taken to be withdrawn or refused ** after publication under section 16(1)