GB201119672D0 - Production of enhanced nuts and legumes - Google Patents

Production of enhanced nuts and legumes

Info

Publication number
GB201119672D0
GB201119672D0 GBGB1119672.2A GB201119672A GB201119672D0 GB 201119672 D0 GB201119672 D0 GB 201119672D0 GB 201119672 A GB201119672 A GB 201119672A GB 201119672 D0 GB201119672 D0 GB 201119672D0
Authority
GB
United Kingdom
Prior art keywords
legumes
nuts
enhanced
production
enhanced nuts
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
GBGB1119672.2A
Other versions
GB2496604A (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Frito Lay Trading Co GmbH
Original Assignee
Frito Lay Trading Co GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Frito Lay Trading Co GmbH filed Critical Frito Lay Trading Co GmbH
Priority to GB1119672.2A priority Critical patent/GB2496604A/en
Publication of GB201119672D0 publication Critical patent/GB201119672D0/en
Priority to PCT/EP2012/072652 priority patent/WO2013072387A2/en
Publication of GB2496604A publication Critical patent/GB2496604A/en
Withdrawn legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/01—Pulses or legumes in form of whole pieces or fragments thereof, without mashing or comminuting

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Agronomy & Crop Science (AREA)
  • Botany (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Beans For Foods Or Fodder (AREA)
GB1119672.2A 2011-11-15 2011-11-15 Production of nuts and legumes Withdrawn GB2496604A (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
GB1119672.2A GB2496604A (en) 2011-11-15 2011-11-15 Production of nuts and legumes
PCT/EP2012/072652 WO2013072387A2 (en) 2011-11-15 2012-11-14 Production of enhanced nuts and legumes

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB1119672.2A GB2496604A (en) 2011-11-15 2011-11-15 Production of nuts and legumes

Publications (2)

Publication Number Publication Date
GB201119672D0 true GB201119672D0 (en) 2011-12-28
GB2496604A GB2496604A (en) 2013-05-22

Family

ID=45444143

Family Applications (1)

Application Number Title Priority Date Filing Date
GB1119672.2A Withdrawn GB2496604A (en) 2011-11-15 2011-11-15 Production of nuts and legumes

Country Status (2)

Country Link
GB (1) GB2496604A (en)
WO (1) WO2013072387A2 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109497487A (en) * 2018-12-18 2019-03-22 杭州勤耕食品科技有限公司 A kind of efficient baking process for being used for nut kernel

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP3086660B1 (en) * 2013-12-23 2024-04-10 Frito-Lay North America, Inc. Production of expanded nuts
DE102014019593A1 (en) * 2014-12-30 2016-06-30 Elisabeth Lange Process for processing of kernel-like foods
WO2017139559A1 (en) * 2016-02-11 2017-08-17 The Hershey Company Crispy pulse products and processes of making the same
WO2018122869A1 (en) * 2016-12-27 2018-07-05 Ahuja Ganesh Instant legume-based pre-comestible

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3594184A (en) * 1968-04-26 1971-07-20 Ralston Purina Co Treating hull enclosed cotyledon seeds
US3738848A (en) * 1971-08-18 1973-06-12 F Mader Process for producing a dried split pea or dried lentil product
US4049833A (en) * 1975-10-16 1977-09-20 Standard Brands Incorporated Process for treating partially defatted nuts
US4273796A (en) * 1980-01-21 1981-06-16 General Mills, Inc. Preparation of dehydrated sugar treated beans
US4329375A (en) * 1980-10-21 1982-05-11 Nabisco Brands, Inc. Low-fat nuts with improved natural flavor
JPS6192544A (en) * 1985-09-06 1986-05-10 Hiroshi Harada Seasoning of pea and nut
NL8701014A (en) * 1987-04-29 1988-11-16 Solnuts Bv METHOD FOR PREPARING A PRODUCT LIKE ROASTED NUTS
US5164217A (en) * 1991-07-22 1992-11-17 The Procter & Gamble Company Process of making low fat nuts
JP2005341858A (en) * 2004-06-02 2005-12-15 Inaba Shokuhin Co Ltd Method for producing boiled peanut with shell
US8435579B2 (en) * 2006-07-07 2013-05-07 Kraft Foods Group Brands Llc Infused roasted seeds and methods of making thereof

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109497487A (en) * 2018-12-18 2019-03-22 杭州勤耕食品科技有限公司 A kind of efficient baking process for being used for nut kernel

Also Published As

Publication number Publication date
WO2013072387A2 (en) 2013-05-23
GB2496604A (en) 2013-05-22
WO2013072387A3 (en) 2013-07-18

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Legal Events

Date Code Title Description
WAP Application withdrawn, taken to be withdrawn or refused ** after publication under section 16(1)