GB190928279A - Improvements in Whisks. - Google Patents
Improvements in Whisks.Info
- Publication number
- GB190928279A GB190928279A GB190928279DA GB190928279A GB 190928279 A GB190928279 A GB 190928279A GB 190928279D A GB190928279D A GB 190928279DA GB 190928279 A GB190928279 A GB 190928279A
- Authority
- GB
- United Kingdom
- Prior art keywords
- wires
- whisks
- whisk
- dec
- rods
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
- A47J43/10—Egg-whisks; Cream-beaters, i.e. hand implements or hand-driven devices
- A47J43/1087—Whisks or similar tools comprising mixing wires
- A47J43/1093—Whisks or similar tools comprising mixing wires the wires being of the closed-loop type mounted at the end of a shaft
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Food Science & Technology (AREA)
- Connections Effected By Soldering, Adhesion, Or Permanent Deformation (AREA)
- Manufacturing Of Electrical Connectors (AREA)
- Coupling Device And Connection With Printed Circuit (AREA)
Abstract
28,279. D÷ge, E. L. Dec. 3. Hand stirring-rods.-The wires of a whisk of the form shown are supported by a solid or sheet-metal cone 1, formed with grooves into which the wires fit. The whole is tinned over or soldered together
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB190928279T | 1909-12-03 |
Publications (1)
Publication Number | Publication Date |
---|---|
GB190928279A true GB190928279A (en) | 1910-03-03 |
Family
ID=32447077
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB190928279D Expired GB190928279A (en) | 1909-12-03 | 1909-12-03 | Improvements in Whisks. |
Country Status (1)
Country | Link |
---|---|
GB (1) | GB190928279A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2682584A1 (en) * | 1991-10-21 | 1993-04-23 | Sanipousse | Method for making a food whisk, and food whisk that may be made by this method |
GB2423487A (en) * | 2005-02-23 | 2006-08-30 | Maxpat Trading & Marketing | Culinary whisk |
-
1909
- 1909-12-03 GB GB190928279D patent/GB190928279A/en not_active Expired
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2682584A1 (en) * | 1991-10-21 | 1993-04-23 | Sanipousse | Method for making a food whisk, and food whisk that may be made by this method |
GB2423487A (en) * | 2005-02-23 | 2006-08-30 | Maxpat Trading & Marketing | Culinary whisk |
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