GB1110001A - Improvements in or relating to malting processes - Google Patents
Improvements in or relating to malting processesInfo
- Publication number
- GB1110001A GB1110001A GB3587463A GB3587463A GB1110001A GB 1110001 A GB1110001 A GB 1110001A GB 3587463 A GB3587463 A GB 3587463A GB 3587463 A GB3587463 A GB 3587463A GB 1110001 A GB1110001 A GB 1110001A
- Authority
- GB
- United Kingdom
- Prior art keywords
- grains
- steeping
- trays
- bath
- kiln
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C1/00—Preparation of malt
- C12C1/02—Pretreatment of grains, e.g. washing, steeping
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C1/00—Preparation of malt
- C12C1/067—Drying
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C1/00—Preparation of malt
- C12C1/125—Continuous or semi-continuous processes for steeping, germinating or drying
- C12C1/135—Continuous or semi-continuous processes for steeping, germinating or drying with horizontal transport of the grains
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Biochemistry (AREA)
- Health & Medical Sciences (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Food Science & Technology (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Cereal-Derived Products (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
NL6411482A NL6411482A (zh) | 1964-10-02 | 1964-10-02 |
Publications (1)
Publication Number | Publication Date |
---|---|
GB1110001A true GB1110001A (en) | 1968-04-18 |
Family
ID=19791150
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB3587463A Expired GB1110001A (en) | 1964-10-02 | 1963-09-11 | Improvements in or relating to malting processes |
Country Status (3)
Country | Link |
---|---|
BE (1) | BE653891A (zh) |
GB (1) | GB1110001A (zh) |
NL (1) | NL6411482A (zh) |
-
1963
- 1963-09-11 GB GB3587463A patent/GB1110001A/en not_active Expired
-
1964
- 1964-10-02 BE BE653891D patent/BE653891A/xx unknown
- 1964-10-02 NL NL6411482A patent/NL6411482A/xx unknown
Also Published As
Publication number | Publication date |
---|---|
NL6411482A (zh) | 1966-04-04 |
BE653891A (zh) | 1965-04-02 |
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