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A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
A23C1/00—Concentration, evaporation or drying
A23C1/12—Concentration by evaporation
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FR994904D1945-02-191945-02-19Perfectionnements apportés aux procédés et appareils pour la concentration des liquides, notamment du lait
ExpiredFR994904A
(fr)