FR917101A - Cheese packaging process - Google Patents

Cheese packaging process

Info

Publication number
FR917101A
FR917101A FR917101DA FR917101A FR 917101 A FR917101 A FR 917101A FR 917101D A FR917101D A FR 917101DA FR 917101 A FR917101 A FR 917101A
Authority
FR
France
Prior art keywords
packaging process
cheese packaging
cheese
packaging
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Wingfoot Corp
Original Assignee
Wingfoot Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Wingfoot Corp filed Critical Wingfoot Corp
Application granted granted Critical
Publication of FR917101A publication Critical patent/FR917101A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/14—Treating cheese after having reached its definite form, e.g. ripening, smoking
    • A23C19/16—Covering the cheese surface, e.g. with paraffin wax
    • A23C19/166—Covering the cheese surface, e.g. with paraffin wax with non-edible preformed foils, films or bandages

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
  • Packages (AREA)
FR917101D 1941-11-01 1945-11-07 Cheese packaging process Expired FR917101A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US260290XA 1941-11-01 1941-11-01

Publications (1)

Publication Number Publication Date
FR917101A true FR917101A (en) 1946-12-26

Family

ID=40482035

Family Applications (1)

Application Number Title Priority Date Filing Date
FR917101D Expired FR917101A (en) 1941-11-01 1945-11-07 Cheese packaging process

Country Status (4)

Country Link
CH (1) CH260290A (en)
DE (1) DE863446C (en)
FR (1) FR917101A (en)
GB (1) GB556653A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1028932B (en) * 1956-02-09 1958-04-24 Meinrad Milz Process for the packaging of sectors cut from circular brieka loaves

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL180898B (en) * 1981-10-22 1986-12-16 Vijfheerenlanden B V De METHOD FOR MAKING ROUND CHEESES
AU766280B2 (en) * 1998-08-25 2003-10-16 Kraft Foods R & D, Inc. Cheese product and method of manufacturing same

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE394908C (en) * 1922-05-19 1924-04-28 Alpina Kaese A G Process for the tight wrapping of soft goods such as pieces of cheese

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1028932B (en) * 1956-02-09 1958-04-24 Meinrad Milz Process for the packaging of sectors cut from circular brieka loaves

Also Published As

Publication number Publication date
DE863446C (en) 1953-01-19
GB556653A (en) 1943-10-14
CH260290A (en) 1949-03-15

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