FR894472A - Process for preparing a preservative for yeast powder - Google Patents

Process for preparing a preservative for yeast powder

Info

Publication number
FR894472A
FR894472A FR894472DA FR894472A FR 894472 A FR894472 A FR 894472A FR 894472D A FR894472D A FR 894472DA FR 894472 A FR894472 A FR 894472A
Authority
FR
France
Prior art keywords
preservative
preparing
yeast powder
yeast
powder
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
CPC Maizena GmbH
Original Assignee
CPC Maizena GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by CPC Maizena GmbH filed Critical CPC Maizena GmbH
Application granted granted Critical
Publication of FR894472A publication Critical patent/FR894472A/en
Expired legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/04Preserving or maintaining viable microorganisms
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/02Treatment of flour or dough by adding materials thereto before or during baking by adding inorganic substances

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Genetics & Genomics (AREA)
  • Biotechnology (AREA)
  • Organic Chemistry (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Biomedical Technology (AREA)
  • Inorganic Chemistry (AREA)
  • Microbiology (AREA)
  • Virology (AREA)
  • Food Science & Technology (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Medicinal Chemistry (AREA)
FR894472D 1942-05-01 1943-05-06 Process for preparing a preservative for yeast powder Expired FR894472A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE894472X 1942-05-01

Publications (1)

Publication Number Publication Date
FR894472A true FR894472A (en) 1944-12-26

Family

ID=6847175

Family Applications (1)

Application Number Title Priority Date Filing Date
FR894472D Expired FR894472A (en) 1942-05-01 1943-05-06 Process for preparing a preservative for yeast powder

Country Status (1)

Country Link
FR (1) FR894472A (en)

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