FR848828A - - Google Patents
Info
- Publication number
- FR848828A FR848828A FR848828DA FR848828A FR 848828 A FR848828 A FR 848828A FR 848828D A FR848828D A FR 848828DA FR 848828 A FR848828 A FR 848828A
- Authority
- FR
- France
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G1/00—Preparation of wine or sparkling wine
- C12G1/02—Preparation of must from grapes; Must treatment and fermentation
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
Publications (1)
Publication Number | Publication Date |
---|---|
FR848828A true FR848828A (no) | 1939-11-07 |
Family
ID=1554576
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR848828D Expired FR848828A (no) |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR848828A (no) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2190913A2 (en) * | 1972-06-28 | 1974-02-01 | Bellot Roger | Accelerated fermentation process for wine - breaks up head to improve contact of solids with must |
FR2611741A1 (fr) * | 1987-03-05 | 1988-09-09 | Guillot Christophe | Dispositif antidebordement pour cuve de fermentation |
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0
- FR FR848828D patent/FR848828A/fr not_active Expired
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2190913A2 (en) * | 1972-06-28 | 1974-02-01 | Bellot Roger | Accelerated fermentation process for wine - breaks up head to improve contact of solids with must |
FR2611741A1 (fr) * | 1987-03-05 | 1988-09-09 | Guillot Christophe | Dispositif antidebordement pour cuve de fermentation |